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Tasting Table
Tasting Table
European Recipes
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European Recipes

  • Italian Recipes
  • French Recipes
  • German Recipes
  • Greek Recipes
  • Mediterranean Recipes
  • British Recipes
  • Irish Recipes
  • Scandinavian Recipes
  • Eastern European Recipes
  • raspberry rose posset in cups

    Raspberry Rose Posset Recipe

    Somewhat similar to pudding, British posset is a simple yet decadently creamy treat. This recipe incorporates tart raspberries and rose water into the mix.

    By Jennine Rye February 26th, 2025 Read More
  • classic 5-ingredient English toffee

    Classic 5-Ingredient English Toffee Recipe

    Classic English chocolate-covered toffee, that symphony of perfect sweet textures and flavors, is surprisingly easy to make at home with 5 simple ingredients.

    By Jennine Rye February 25th, 2025 Read More
  • Brioche bun with strawberries and whipped cream

    Strawberries And Cream Maritozzo Recipe

    Maritozzo is a classic Italian dessert that features a light brioche bun and whipped cream. This version adds strawberries for a bright and fruity twist.

    By Miriam Hahn February 23rd, 2025 Read More
  • gnocchi alla vodka in bowl

    Easy Gnocchi Alla Vodka With Burrata Recipe

    With tender gnocchi simmered in creamy homemade tomato sauce, this restaurant-quality gnocchi alla vodka with burrata recipe is rich, flavorful, and comforting.

    By Michelle Bottalico February 22nd, 2025 Read More
  • finished sheet pan dish

    Mixed Veggie Sheet Pan Gnocchi Recipe

    This sheet pan dinner combines tender gnocchi with bright nutritious vegetables for a satisfying meal you can cook up on a busy weeknight in about half an hour.

    By Miriam Hahn February 22nd, 2025 Read More
  • Steak and shrimp Alfredo in skillet

    Blackened Steak And Shrimp Alfredo Recipe

    Fettuccine Alfredo is already a decadent and delicious dish, and this recipe takes it a step further by adding spicy blackened shrimp and steak.

    By Michelle McGlinn February 16th, 2025 Read More
  • ground beef-stuffed grape leaves

    Herby Ground Beef-Stuffed Grape Leaves Recipe

    This recipe features grape leaves stuffed with a hearty and spiced combination of ground beef, herbs, and spices like cumin and cinnamon.

    By Jennine Rye February 16th, 2025 Read More
  • Pieces of square brown bread with some wrapped in green leaves

    Lord Of The Rings-Inspired Lembas Bread Recipe

    Inspired by the snack that fueled the hobbits during their long trek in Lord of The Rings, this lembas bread recipe is hearty and slightly sweet.

    By Jessica Morone February 9th, 2025 Read More
  • sweet rolls with custard filling and coconut coating

    Traditional Norwegian School Bread (Skolebrød)

    Skolebrød, a traditional Norwegian pastry, is a fluffy bun flavored with cardamom, filled with creamy vanilla custard, and topped with frosting and coconut.

    By Jessica Morone February 9th, 2025 Read More
  • French ravioli on white plate

    Ravioles Du Dauphiné (French-Style Ravioli) Recipe

    Internet-famous Ravioles du Dauphiné, French ravioli with a filling of Comté, tangy crème fraîche, and herbs, are well-worth the effort of making at home.

    By Michelle Bottalico February 8th, 2025 Read More
  • warm and comforting Gaelic punch

    Warm And Comforting Gaelic Punch Recipe

    This warm and comforting Gaelic punch combines whiskey, spices, and zesty lemon, and is perfect for a cozy night in or to serve a crowd at a festive gathering.

    By Jennine Rye January 30th, 2025 Read More
  • chocolate mousse in glass jar

    Velvety "Color Of The Year" Mocha Mousse Recipe

    Pantone's color of the year is Mocha Mousse, a creamy, comforting brown hue, and our delicious take on it combines chocolate and coffee into a luxurious mousse.

    By Michelle McGlinn January 28th, 2025 Read More
  • small pancakes arranged on dish

    Kremydotiganites (Greek Savory Pancakes) Recipe

    Kremydotiganites are savory Greek pancakes made with a simple vegan batter of flour and sparkling water and flavored with scallions, onions, and herbs.

    By Michelle Bottalico January 27th, 2025 Read More
  • Spaghetti in oval white dish next to gold fork

    20-Minute Spaghettini With Garlic Butter Sauce Recipe

    This easy, 20-minute pasta dish finds spaghettini in a creamy garlic butter sauce. It's perfect alongside meats, vegetarian proteins, or roasted vegetables.

    By Miriam Hahn January 27th, 2025 Read More
  • Tempeh Marsala in a white bowl next to crostini

    Vegan Tempeh Marsala Recipe

    Starring the nutrient-rich tempeh, this vegan recipe delivers a fully plant-based version of the mushroomy Italian favorite chicken Marsala.

    By Miriam Hahn January 26th, 2025 Read More
  • lemon chicken oven risotto

    Lemon Chicken Oven Risotto Recipe

    This no-fuss lemon chicken oven risotto combines the comfort of creamy rice with succulent chicken and a touch of refreshing lemon zest and fresh basil.

    By Jennine Rye January 25th, 2025 Read More
  • pesto dutch baby in skillet

    Savory Caprese Pesto Dutch Baby Recipe

    Pesto, mozzarella, and tomatoes give this savory Dutch baby its Caprese flavor, and we also have tips for making a perfect, fluffy Dutch baby every time.

    By Michelle McGlinn January 22nd, 2025 Read More
  • close up of a slice of richest loaf pan Basque cheesecake

    Richest Loaf Pan Basque Cheesecake

    A Basque cheesecake is a simple, soft, creamy dessert with a characteristically caramelized, almost-burnt crust. Our easy version is baked up in a loaf pan.

    By Jessica Morone January 18th, 2025 Read More
  • Four grilled cheese halves on board

    Margherita Pizza Grilled Cheese With Balsamic Drizzle Recipe

    Elevate your grilled cheese by incorporating the goodness of a Margherita pizza: juicy tomatoes, fresh mozzarella, and basil.

    By Ksenia Prints January 16th, 2025 Read More
  • refreshing Venetian sgroppino cocktail

    Refreshing Venetian Sgroppino Cocktail Recipe

    A sgroppino cocktail is a light, bright and lemony Venetian concoction featuring sorbet and Prosecco, which makes the perfect elegant ending to an Italian meal.

    By Jennine Rye January 5th, 2025 Read More
  • Two bowls of vegan fettuccine Alfredo

    Creamy Vegan Fettuccine Alfredo Recipe

    Fettuccine Alfredo is known for its rich, creamy sauce. This recipe carefully builds a cashew and miso–based sauce for a vegan take on the Italian favorite.

    By Miriam Hahn January 5th, 2025 Read More
  • wiener schnitzel on plate

    Simple Traditional Wiener Schnitzel Recipe

    In this easy recipe for traditional wiener schnitzel, veal cutlets are tenderized, coated in seasoned breadcrumbs, and fried, for a crispy, thin, savory cutlet.

    By Michelle McGlinn January 4th, 2025 Read More
  • sausage kolache with bite taken

    Savory Texas Sausage Kolaches Recipe

    Texas kolaches are savory hand pies with a sweet, soft dough wrapped around a variety of fillings. Our version calls for smoked sausage, cheddar, and jalapeños.

    By Jessica Morone December 30th, 2024 Read More
  • Mini Lemon Pistachio Meringue Trifles

    Mini Lemon Pistachio Meringue Trifles Recipe

    Lemon pistachio meringue trifles layer homemade lemon curd and pistachio cake and a silky Swiss meringue for a perfect combination of flavors and textures.

    By Katie Rosenhouse December 28th, 2024 Read More
  • tri-colored dipping sauces on table

    Italian Flag Dipping Sauce Trio Recipe

    A trio of delicious dipping sauces takes on the colors of the Italian flag with of avocado, zucchini, roasted peppers, cannellini beans and Greek yogurt.

    By Michelle Bottalico December 24th, 2024 Read More
  • Plate of walnut biscotti

    White Chocolate-Dipped Espresso Walnut Biscotti Recipe

    Classic biscotti cookies are endlessly customizable. Here, we add in toasted walnuts and espresso and dip the baked cookies into melted white chocolate.

    By Taylor Murray December 24th, 2024 Read More
  • mushroom wellington on table

    Vegetarian Porcini Wellington With Red Wine Reduction Recipe

    Our show-stopping vegetarian version of beef Wellington wraps a savory mushroom and parsnip filling in braided puff pastry for an impressive meatless main.

    By Michelle McGlinn December 21st, 2024 Read More
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