Uncinetti: The Italian Cookies You Should Always Serve On Easter
Uncinetti are pretty and festive knot-shaped Italian cookies, flavored with almond and lemon, which are traditionally served at Easter and make great gifts.
Read MoreUncinetti are pretty and festive knot-shaped Italian cookies, flavored with almond and lemon, which are traditionally served at Easter and make great gifts.
Read MoreThis entire recipe - from the potato gnocchi itself to the sun-dried tomato pasta sauce - is completely vegan, but you likely won't be able to tell.
Read MoreThis almost no-bake cannoli cream pie combines two delicious desserts into one decadent treat, and it's easier to make than the desserts that inspired it.
Read MoreThis rigatoni alla vodka recipe features a classic creamy, sharp, and delightfully acidic vodka sauce.
Read MoreThis recipe puts a twist on classic tiramisu but incorporating nutty, decadent pistachio cream and crushed pistachios into the mix.
Read MoreMaritozzo is a classic Italian dessert that features a light brioche bun and whipped cream. This version adds strawberries for a bright and fruity twist.
Read MoreWith tender gnocchi simmered in creamy homemade tomato sauce, this restaurant-quality gnocchi alla vodka with burrata recipe is rich, flavorful, and comforting.
Read MoreThis sheet pan dinner combines tender gnocchi with bright nutritious vegetables for a satisfying meal you can cook up on a busy weeknight in about half an hour.
Read MoreFettuccine Alfredo is already a decadent and delicious dish, and this recipe takes it a step further by adding spicy blackened shrimp and steak.
Read MoreThis easy, 20-minute pasta dish finds spaghettini in a creamy garlic butter sauce. It's perfect alongside meats, vegetarian proteins, or roasted vegetables.
Read MoreStarring the nutrient-rich tempeh, this vegan recipe delivers a fully plant-based version of the mushroomy Italian favorite chicken Marsala.
Read MoreThis no-fuss lemon chicken oven risotto combines the comfort of creamy rice with succulent chicken and a touch of refreshing lemon zest and fresh basil.
Read MoreElevate your grilled cheese by incorporating the goodness of a Margherita pizza: juicy tomatoes, fresh mozzarella, and basil.
Read MoreA sgroppino cocktail is a light, bright and lemony Venetian concoction featuring sorbet and Prosecco, which makes the perfect elegant ending to an Italian meal.
Read MoreFettuccine Alfredo is known for its rich, creamy sauce. This recipe carefully builds a cashew and miso–based sauce for a vegan take on the Italian favorite.
Read MoreA trio of delicious dipping sauces takes on the colors of the Italian flag with of avocado, zucchini, roasted peppers, cannellini beans and Greek yogurt.
Read MoreClassic biscotti cookies are endlessly customizable. Here, we add in toasted walnuts and espresso and dip the baked cookies into melted white chocolate.
Read MoreThese festive cuccidati cookies, with an orange zest-flavored pastry dough filled with figs, chocolate, nuts, and Marsala wine, are the perfect holiday treat.
Read MoreTaking inspiration from the ever-popular "marry me" soup, this recipe swaps the chicken for Italian sausage and adds orzo for a filling, one-pot soup.
Read MoreEnjoy spaghetti carbonara in a new way by turning the Italian pasta favorite into a cheesy, creamy frittata that's perfect for breakfast or dinner.
Read MoreThis panna cotta recipe comes with a boozy twist thanks to the inclusion of both Irish whiskey and Irish cream liqueur.
Read MorePanelle are a Sicilian street food favorite, and this simple recipe bakes the often-fried squares of chickpea flour for a lighter, just as delicious sandwich.
Read MoreCacio e pepe butter beans are taking TikTok by storm, and we've turned the easy dinner recipe into a perfectly creamy and luxe dish with a few simple steps.
Read MoreGnocchi and thick, creamy Alfredo sauce are a perfect pair, and this pasta bake also includes ground turkey and spinach for a complete meal in one bowl.
Read MoreTo give an affogato a decadent autumnal makeover, swap vanilla ice cream for spiced pumpkin, add caramel sauce, and top with a final sprinkle of pie spices.
Read MoreA fresh, homemade chimichurri sauce made with parsley and hot chile joins cherry tomatoes and two cheeses in this unique, Argentine-inspired pizza recipe.
Read MoreThis elegant and impressive risotto features saffron, zucchini, and juicy shrimp - a feast fit for your favorite dinner guests.
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