Lord Of The Rings-Inspired Lembas Bread Recipe
Inspired by the snack that fueled the hobbits during their long trek in Lord of The Rings, this lembas bread recipe is hearty and slightly sweet.
Read MoreInspired by the snack that fueled the hobbits during their long trek in Lord of The Rings, this lembas bread recipe is hearty and slightly sweet.
Read MoreSkolebrød, a traditional Norwegian pastry, is a fluffy bun flavored with cardamom, filled with creamy vanilla custard, and topped with frosting and coconut.
Read MoreThese samosas, double-fried till perfectly crispy and filled with a tender, saucy, flavorful scratch-made chicken curry, are perfect as a snack or appetizer.
Read MoreInternet-famous Ravioles du Dauphiné, French ravioli with a filling of Comté, tangy crème fraîche, and herbs, are well-worth the effort of making at home.
Read MoreIf you were inspired while watching Tina perfect her herbed mashed potatoes in "The Bear," then you've come to the right place with this recipe.
Read MoreThis comforting, oven-cooked pot roast recipe features a whole chicken, bacon, carrots, peas, and potatoes.
Read MoreThese soft and chewy homemade Bavarian pretzels come with a savory beer cheese for optimal dipping and dunking.
Read MoreThese homemade empanadas are filled with a gooey cherry pie filling, though you can get creative and fill them with any sweet filling you'd like.
Read MoreThis slow cooker chorizo and queso Rotel dip, paired with tortilla chips, makes for the perfect game day appetizer.
Read MoreThis Cajun-style jambalaya features crawfish, Andouille sausage, and plenty of vegetables and warming spices for a cozy and comforting meal.
Read MoreHawaiian pineapple chicken gets a decidedly fresh overhaul in this poke bowl recipe, and the slow cooker makes it a convenient way to prepare a nutritious meal.
Read MoreThis panna cotta recipe (which is completely vegetarian and gelatin-free) comes infused with dried lavender flowers and zesty lemon.
Read MoreThese air fryer tempura shrimp have a tender interior and a light crispy exterior with a satisfying crunch, and they're perfect for dipping in tentsuyu sauce.
Read MoreCheesy, meaty, and saucy, this stuffed lasagna bread recipe combines two classics - lasagna and garlic bread - into one tasty, cohesive dish.
Read MoreLevel up your cream cheese-glazed cinnamon buns with the addition of matcha powder, which adds a subtle earthy flavor and turns them a stunning shade of green.
Read MoreLayers of graham crackers, creamy pudding, and chocolate ganache come together in this recipe to form a no-bake eclair cake.
Read MoreLoaded with grated apple, pecans, and plenty of cinnamon, these crumble-topped muffins are equally as tasty for breakfast as they are for a snack.
Read MoreThe smoky notes of bourbon pair perfectly with the crispy texture of baked chicken wings, making them a favorite for casual parties or game days.
Read MoreThese homemade shortcakes feature layers of Cool Whip and zesty, syrup-sweetened citrus slices.
Read MorePantone's color of the year is Mocha Mousse, a creamy, comforting brown hue, and our delicious take on it combines chocolate and coffee into a luxurious mousse.
Read MoreKremydotiganites are savory Greek pancakes made with a simple vegan batter of flour and sparkling water and flavored with scallions, onions, and herbs.
Read MoreThis easy, 20-minute pasta dish finds spaghettini in a creamy garlic butter sauce. It's perfect alongside meats, vegetarian proteins, or roasted vegetables.
Read MoreThe ultimate venison burger is topped with a bleu cheese crumble, adding a strong pungent flavor that pairs dreamily with the gamey venison and fresh arugula.
Read MoreStarring the nutrient-rich tempeh, this vegan recipe delivers a fully plant-based version of the mushroomy Italian favorite chicken Marsala.
Read MoreThis no-fuss lemon chicken oven risotto combines the comfort of creamy rice with succulent chicken and a touch of refreshing lemon zest and fresh basil.
Read MoreRecreate Din Tai Fung's viral flash-fried green beans, which are crispy, tender, full of flavor, and ready with only a few ingredients in under 20 minutes.
Read MoreThis celebratory soup is typically served on Korean Lunar New Year. Its rich, homemade beef broth is the perfect cradle for rice cakes, egg, and seared meat.
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