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Baked Brie Jack O' Lantern Board Recipe
RECIPES NEWS EXCLUSIVES RESTAURANTS Cook Drink FEATURES GROCERY Culture ENTERTAIN HOLIDAYS

Appetizer Recipes

  • Halloween cheese and meat board
    Taylor Murray

    Baked Brie Jack O' Lantern Board Recipe

    This baked brie fashioned like a jack-o-lantern elevates the Halloween spirit and serves as a delightful centerpiece that celebrates the season.
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  • bisquick sausage ball platter
    Alexander Roberts

    Italian Sausage Balls With Bisquick Recipe

    Savory, cheesy, and shareable, everyone will fight over these Italian sausage balls with Bisquick before they even hit the table!
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  • cheese herb croquettes with sauce
    Tanika Douglas

    Surprisingly Light Cheese And Herb Croquettes Recipe

    The addition of ricotta makes these deep-fried, mozzarella-stuffed potato croquettes surprisingly light and delicate.
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  • taking chip from pile of nachos
    Michelle McGlinn

    Pumpkin Queso And Black Bean Nachos Recipe

    For vegetarian nachos that pack a hearty fall punch, grab some canned pumpkin, black beans, and diced tomatoes and chilies for this easy recipe.
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  • stack of latkes on table
    Michelle McGlinn

    Sage And Apple Sweet Potato Latkes Recipe

    Give latkes, pan-fried to perfection, an autumnal twist with shredded apples and fried sage.
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  • hush puppies with sauce
    Jessica Morone

    Cajun Andouille Hush Puppies Recipe

    These delicious hush puppies are crisp, light, and fluffy, with a little bit of a spicy flavor from the andouille sausage and Cajun spices.
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  • Colorful toasted sesame noodle salad
    Jennine Rye

    Colorful Toasted Sesame Noodle Salad Recipe

    This recipe takes its inspiration from Asian-style flavors, including toasted sesame oil paired with soy sauce, lime, and a warm kick from garlic and ginger.
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  • deviled eggs on black plate
    Jessica Morone

    Smoky Pumpkin Deviled Eggs Recipe

    These smoky pumpkin deviled eggs are the perfect appetizer for any fall or Halloween party thanks to the pumpkin puree as well as the decorating opportunities.
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  • butternut squash fries with dip
    Michelle Bottalico

    Butternut Squash Fries With Creamy Chipotle Sauce Recipe

    These butternut squash fries are seasoned with a blend of spices to complement their natural taste, served with a spicy, smoky, and citrusy chipotle sauce.
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  • Stuffed Cherry Peppers
    Ellie Swain

    17 Unconventional Hors D'oeuvres Recipes To Surprise Your Dinner Guests

    If you want to impress your guests and avoid sharing the classics (as much as we do love them), here are adventurous hors d'oeuvres for you to prepare.
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  • sausage cheese meatballs
    Joe Dillard

    Air Fryer Keto Sausage Balls Recipe

    Made with just five ingredients, these keto sausage balls are the perfect poppable snack or breakfast on the go.
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  • mushroom pate on toasted bread
    Michelle Bottalico

    Earthy Mushroom Pâté With Fresh Herbs Recipe

    This savory, vegetarian-friendly blend of mushrooms, almonds, and classic French herbs is perfect for a dinner party and even better on toast.
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  • fried rice in bowl
    Rika Hoffman

    Weathering With You-Inspired Potato Chip Beef Fried Rice Recipe

    Inspired by the the anime "Weathering With You," this dish prepares fried rice made with scrambled eggs, diced vegetables, and potato chips.
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  • soda bread slice with butter
    Jessica Morone

    Honey Oatmeal Soda Bread Recipe

    If you're a fan of homemade bread but don't like the intensive steps, then this no-knead, no-rise honey oatmeal soda bread is the perfect solution.
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  • creamy chestnut soup
    Miriam Hahn

    Creamy Chestnut Mushroom Soup Recipe

    Enjoy the nutty, buttery taste of chestnuts in this rich and comforting soup. No roasting over an open fire required.
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  • cheesy asparagus galette
    Kara Barrett

    Cheesy Asparagus Galette Recipe

    If you're looking to impress dinner guests, you can't go wrong with this cheesy asparagus galette.
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  • cucumber salad in bowl
    Miriam Hahn

    Spicy Korean Cucumber Salad Recipe

    This recipe for the viral Korean cucumber salad incorporates sweet, spicy, salty, and umami elements while offering a spicy kick from gochugaru.
    Read More
  • crostini on small board with ingredients in back
    Ksenia Prints

    Pomegranate Halloumi Crostini Recipe

    This crostini recipe brings together the sweet tanginess of pomegranates and the savory richness of halloumi cheese in a few short steps.
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  • toast with ricotta squash corn
    Kara Barrett

    Indigenous-Inspired 3 Sisters Whipped Ricotta Toast Recipe

    This 3 Sisters whipped ricotta toast recipe pairs sweet squash with creamy ricotta, then topping toast with heaps of beans, corn, and butter-crisped sage.
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  • roasted beet falafel plated
    Tess Le Moing

    Roasted Beet Falafel Recipe

    This fresh take on falafel includes roasted beets, creating a taste that has a slightly sweet flavor and a color that really sets this version apart.
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  • picking up a nacho from platter
    Michelle McGlinn

    Cheesy Carne Asada Nachos Recipe

    These cheesy carne asada nachos feature marinated meat, fresh pico de Gallo, homemade guacamole, and plenty of cheese.
    Read More
  • hand holding filled puff pastry
    Tess Le Moing

    Baked Malaysian-Style Curry Puff Recipe

    Filled with chicken, potatoes, and Malaysian curry powder, these puff pastry appetizers are highly snackable.
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  • Basket of fresh pandesal
    Taylor Murray

    Sourdough Pandesal (Filipino Rolls) Recipe

    This version of pandesal utilizes the natural fermentation of a sourdough starter, imparting a tangy depth of flavor and a chewy, airy texture to the rolls.
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  • tomato lentil salad in bowl
    Jessica Case

    Roasted Garlic Tomato Lentil Bowls Recipe

    This garlic tomato lentil bowls recipe is sort of like a roasted salad, all topped off with a sweet and tangy vinaigrette.
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  • eggplant tomato dip with bread
    Tanika Douglas

    Moroccan Zaalouk (Eggplant Salad) Recipe

    This Moroccan zaalouk recipe features roasted eggplant and tomatoes as its base. Enjoy these tasty eggplant salad on its own or with fresh bread.
    Read More
  • marinated mushrooms in small bowl
    Michelle Bottalico

    Marinated Mushroom Antipasto Salad Recipe

    This marinated mushroom antipasto salad is the perfect herb-infused appetizer.
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  • Spicy cumin chicken wings
    Jennine Rye

    Spicy Cumin Chicken Wings Recipe

    This recipe for spicy cumin chicken wings uses a few simple spices along with brown sugar and lime to give this already tasty protein a real kick of flavor.
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