Tasting Table - Food, Restaurants, Reviews, Recipes, Cooking Tips

10 Canned Tequila Cocktail Brands In 2026, Ranked

staff@tastingtable.com (Robin Miller) — Sun, 23 Aug 2026 00:20:00 +0000

The ready-to-drink (RTD) cocktail market is booming. We tasted 10 canned tequila cocktails to see what brands and flavors are truly crushing it.

This Beloved Chicken Chain's Chocolate Milkshake Outshines Burger King And McDonald's

staff@tastingtable.com (Deepak Narayanan) — Sat, 22 Aug 2026 23:30:00 +0000

On the hunt for the best chocolate shake? Look no further; we've determined which fast food chain has the best, and it might just surprise you.

How Long Do Blackstone Griddles Last?

staff@tastingtable.com (Josie Dlugosz) — Sat, 22 Aug 2026 23:00:00 +0000

Blackstone griddles aren't cheap, so it helps to know how many years you can get out of them. Turns out, the answer isn't so straightforward.

Change Up Your Classic Potatoes — Make Them Greek Style For 10X More Flavor

staff@tastingtable.com (Luna Regina) — Sat, 22 Aug 2026 22:30:00 +0000

Once you taste Greek lemon potatoes, you might not want to go back to regular roasted dishes.

10 Under-The-Radar Spirits From Around The World Worth Seeking Out

staff@tastingtable.com (Xenia Turner) — Sat, 22 Aug 2026 22:20:00 +0000

From ancient traditions to unique ingredients, these spirits offer a glimpse into the cultures and people behind some of the world's most distinctive bottles.

Why Madonna Was Fired From Dunkin' After Only One Week In 1978

staff@tastingtable.com (Sean Bell) — Sat, 22 Aug 2026 22:00:00 +0000

Not everyone is cut out for the fast-paced nature of nationwide chains, and that was certainly the case for pop icon Madonna.

Here's How Long A Yeti Cooler Will Keep Ice

staff@tastingtable.com (Josie Dlugosz) — Sat, 22 Aug 2026 21:40:00 +0000

If you've ever wondered how long Yeti coolers can keep ice frozen, here's everything you need to know before investing in the fan-favorite cooler.

Why Do So Many Ranch Dressing Brands Change Their Recipes?

staff@tastingtable.com (Ian Fortey) — Sat, 22 Aug 2026 21:30:00 +0000

Though brands might make some minor tweaks here and there, customers have tasted noticeable differences in ranch dressing recipes over the years.

A Better Way To Fertilize Your Vegetable Garden Without Harsh Chemicals Is Hiding In Your Liquor Cabinet

staff@tastingtable.com (Sean Bell) — Sat, 22 Aug 2026 21:15:00 +0000

Fertilizers are often made with synthetic chemicals, but there's a more natural alternative that you might already have on hand -- in your liquor cabinet.

Ditch The Tartar Sauce — Fish Sandwiches Are Extra Flavorful With This Fruity Condiment

staff@tastingtable.com (Luna Regina) — Sat, 22 Aug 2026 21:00:00 +0000

Adding this topping instead of tartar sauce is one of Tasting Table's favorite ways to dress a fish sandwich.

Tuna Couscous Salad Recipe

staff@tastingtable.com (Michelle Bottalico) — Sat, 22 Aug 2026 20:50:00 +0000

Rich canned tuna and pearl couscous are combined with a bunch of Mediterranean mix-ins for an impressive depth of zesty, salty flavor and textural intrigue.

Not Cast Iron: The Unsung Cookware That Kept Cowboys, Chuckwagons, And The American West Fed

staff@tastingtable.com (Autumn Swiers) — Sat, 22 Aug 2026 20:40:00 +0000

Although cast iron is often associated with the American West, there's one material that kept cowboys fed on the open trail.

The French-Style Cream Cheese Find At Costco That Shoppers Swear Is Worth Trying

staff@tastingtable.com (Luna Christina Lupus) — Sat, 22 Aug 2026 20:30:00 +0000

Exclusive to Costco, this French-style cream cheese is a hit with customers. Light, tangy, and easy to spread, it's worth seeking out on your next Costco run.

Make A Whataburger Grilled Cheese 10X Better By Ordering It Like A BLT

staff@tastingtable.com (Allison Forsyth) — Sat, 22 Aug 2026 20:10:00 +0000

Looking to upgrade a simple grilled cheese sandwich at Whataburger? Consider these effective add-ons for a makeshift BLT instead.

The Oreo Cookie You Know Today Isn't The Same One Your Grandparents Ate

staff@tastingtable.com (Deb Kavis) — Sat, 22 Aug 2026 20:00:00 +0000

Despite being milk's favorite cookie for over 100 years, Oreos may not have been made the exact same way throughout that entire time period.

5 Disadvantages Of A Blackstone Grill

staff@tastingtable.com (Deepak Narayanan) — Sat, 22 Aug 2026 19:40:00 +0000

Blackstone grills aren't cheap. Here are some of the disadvantages worth considering before you press the "order" button.

The 5 Most Disappointing New Crumbl Cookies Of 2026 So Far

staff@tastingtable.com (Melissa Lemieux) — Sat, 22 Aug 2026 19:30:00 +0000

Seeing as Crumbl is constantly releasing new cookie flavors, there's bound to be some misses. These five Crumbl cookies are the worst so far in 2026.

4 Ordering Tips To Get The Best Culver's Beef Pot Roast Sandwich

staff@tastingtable.com (Chris Hodges) — Sat, 22 Aug 2026 19:10:00 +0000

Culver's Beef Pot Roast sandwich uses some great beef, but you can further improve it with some special sauces or some swapped bread picks.

The Ultra-Rare CorningWare Pattern You Should've Collected In The '50s And '60s

staff@tastingtable.com (Kashmir Brummel) — Sat, 22 Aug 2026 19:00:00 +0000

CorningWare was huge in the latter part of the 20th century, and lots of designs were released. If you see this motif, you've found a scarcely spotted piece.

Is Buc-Ee's Actually A Family-Owned Chain?

staff@tastingtable.com (Wendy Leigh) — Sat, 22 Aug 2026 18:40:00 +0000

If you've ever wondered who actually owns Buc-ee's, here is what you need to know about the popular Texas-based roadside chain.