The $10 Small-Batch Japanese BBQ Sauce Customers Can't Stop Raving About
It's hard to beat the umami-rich tang and versatility of Japanese BBQ sauce. But there's one small-batch brand that customers love best - and it's affordable.
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Your Pulled Pork Sandwich Is Missing One Crucial Element
This addition is the perfect way to amp up the taste of your sandwich and there are a variety of ways to include this ingredient.
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You Should Be Pairing Steak With This Popular Korean Condiment
It's easy to get into the habit of serving steak with the same sides and condiments. If you're in the mood to experiment, look no further than Korean cuisine.
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The Absolute Best Aperitif Brand For Your Non-Alcoholic Cocktails
With many non-alcoholic aperitifs making headway in the market in recent years, it's hard to choose the best brand. Here's what you need to consider.
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The Worst Philadelphia Cream Cheese For Your Morning Bagel
Out of all the Philadelphia cream cheese flavors available in grocery shelves, this is the one you should avoid when having bagels for breakfast.
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Make Your Own Furikake For An Infinitely Customizable Seasoning
Furikake - the Japanese seasoning with a traditional base of sesame seeds, fish flakes, dried seaweed, and salt - is incredibly easy to make at home.
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13 Add-Ins To Elevate Your Starbucks Refresher
Although Starbucks Refreshers are already full of flavor, there is so much potential to make these drinks your own. Try these add-ins to make yours a punchier.
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Giada De Laurentiiss' Lasagna Seasoning Tip Will Save You From A Bland Meal
Giada De Laurentiis' tip to make the best lasagna is simple, but it ensures you walk away with a delicious dish that matches the intricacy of its formation.
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11 False Facts You Believed About Your Air Fryer
The air fryer is a game-changer for many home cooks. But for such a convenient and versatile appliance, it's surrounded by false facts and misconceptions.
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Transform Leftover Canned Cranberry Sauce Into Delicious Fruit Leather
Once your Thanksgiving feast comes to an end, you'll likely find yourself surrounded by leftovers. Try turning the remaining cranberry sauce into fruit leather.
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The Defunct Mexican Restaurant Chain Making A Comeback In 2025
It's amazing how a restaurant so ubiquitous in society can disappear seemingly overnight, only to return many years later.
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When Life Gives You Leftover Hot Dog Buns, Load Them With Ice Cream
There's a way you can repurpose any excess hot dog buns and lobster rolls: By turning them into dessert with ice cream and all the usual toppings.
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7 Secret Menu Combos At Baskin-Robbins To Order Immediately
From Girl Scout cookies to root beer floats, Baskin-Robbins features some tasty secret combinations. We tried them to see if the hype was real.
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The Rich And Flavorful History Of Caribbean Barbecue
Caribbean barbecue is a tradition that dates back several hundreds of years. Here's a look at its history and the many things that makes it stand out.
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The Big Lesson Chrissy Teigen Wants You To Learn About Holiday Hosting
When it comes to hosting dinners and parties in the holiday season, Chrissy Teigen has one easy tip, and it boils down to keeping things simple in the kitchen.
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12 Creative Ways To Personalize Your Gingerbread Men
Gingerbread men are the perfect blank canvas for playing with vibrant colors and themes, so let your imagination run wild and try some brand new methods.
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5 Underrated Potato Sides To Make Instead Of Your Regular Mash
Instead of cooking mashed potatoes as you normally would, we recommend these five potato side dishes as versatile alternatives to the usual.
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Easy Muffuletta Party Pinwheels Recipe
These easy 5-ingredient muffuletta party pinwheels are inspired by the New Orleans classic cold cut sandwich but served up in flaky buttery pastry.
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What Is A Deckle Of Beef, And What Can You Do With It?
If you've never heard of a deckle of beef, you're not alone. Here's everything you need to know about deckles and what you can do with them.
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REVIEW: Starbucks' New At-Home Coffees And Creamers Bring Festive Fun In Every Sip
No coffee chain generates holiday buzz quite like Starbucks does. You can bring the festivities home with a few new ready-to-drink products, which we reviewed.
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The Safety Tip To Consider Before Ordering Coffee Shop Croissants
Treating yourself to a freshly brewed cup of joe from your local coffee shop? You might want to think twice before adding a buttery croissant to your order.
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The Best Holiday Chocolate To Buy At The Grocery Store In 2024
While handcrafted, local chocolates have a well-deserved place in gift-giving, sometimes we just want an everyday splurge or simple stocking stuffers.
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How Costco Makes Money On Giving Out Free Samples
One of our favorite things about making a Costco trip is grabbing free samples while we shop. Here's the reason Costco hands out those free treats.
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How To Keep Open Champagne Bubbly On New Year's Eve Without A Stopper
When celebrating New Year's Eve, you don't want to drop the ball by serving flat champagne. So here are some ways to keep an open bottle bubbly.
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The Breakfast Staple That's Even Better With Booze
Breakfast can be better when boozy. There, we said it. This breakfast classic doesn't have to be bland or boring when you add a little alcohol.
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Check Your Fridge: Sliced Cucumbers Recalled By One Major Grocery Chain
If you've picked up a container of sliced cucumbers from this common grocery store, you'll want to check the label in light of this latest Salmonella recall.
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The Best Cocktail To Pair With Key Lime Pie
Given its origins, key lime pie always tastes tropical to us, it makes sense to pair the dessert with a cocktail that sticks with that vibe.
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The Holiday Dessert That Has Fallen Out Of Favor With Britain
For centuries, people in the UK have completed their holiday tables with a Christmas pudding. However, new research suggests the tradition could be dying off.
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Steak Sandwiches Look Way Different In Japan
If you think a steak sandwich is just going to be a steak sandwich wherever you go, you'll be quite surprised when you order one in Japan.
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High Heat Vs Low Heat: Which Is Better For Roasting A Whole Chicken?
Every chef has their own preferences when it comes to roasting a chicken. We asked a chef for the ideal temperature for cooking our bird.
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