Cheers To The Season: CELSIUS® Mocktails That Will Lift Your Holiday Spirits!
The chaos of holidays may leave you wishing for an escape to a tropical oasis -- and that's what you'll get with the fresh and vibrant flavors of Celsius.
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12 Creative Ways To Use Up Leftover Pancakes
Pancakes are easy to make in big batches, but it will leave you with a ton of leftovers. Check out these fun ways to put your leftover flapjacks to good use.
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Transform Your Favorite Christmas Snack Cake Into A Delicious Dip
With a little creativity, a classic Christmas snack can become a gift that keeps on giving you something to smile about. Here's how to make it into a dip.
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German Vs American Beer: The Flavor Difference, Explained
The American beer industry was created by German immigrants, so it should be no surprise that the two country's have their own rich history with beer.
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Why Costco Is Recalling More Than 10,000 Units Of Kirkland Signature Organic Eggs
The food recalls have been prevalent and severe in 2024. Costco is the latest store to be hit with an FDA recall for its Kirkland Signature eggs.
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14 Absolute Best Street Foods You'd Find In Japan
Japan is home to iconic and unique street food cuisine. These are some of the absolute best dishes to check out on your next visit to the island nation.
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The Best Technique To Cook Thick, Restaurant-Style Burgers
It can be a challenge to cook thick burger patties evenly while still ensuring the preferred level of doneness. But this method allows you to do both.
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The Tangy Addition Your Waldorf Salad Dressing Needs
One way to upgrade your Waldorf salad dressing beyond mundane mayonnaise is to combine it with a generous helping of this secret ingredient.
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The Absolute Best Gluten-Free Frozen Dinner At Your Grocery Store
We don't always have the time or means to cook from scratch, but when we're perusing the frozen aisle we still want to find the tastiest options.
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The Sweet And Spicy Topping That Makes Brussels Sprouts Taste Unforgettable
If you have already mastered our easy balsamic roasted Brussels sprouts recipe, it is time to invite this secret ingredient to the table.
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The Trader Joe's Brand Cereal We Won't Be Buying Again
After performing an extensive taste test, there's one Trader Joe's brand cereal we won't be buying again.
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The 3-Ingredient Coffee And Beer Cocktail You Can Make In 5 Minutes
If you can't decide whether to pour yourself a crisp beer, a boozy cocktail, or a pick-me-up espresso, we have a drink recipe that has you covered.
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13 False Facts You Shouldn't Believe About Your Nespresso
A Nespresso machine is a great way to make a delicious cup of coffee at home. Take a look at some false facts so you can take better care of your machine.
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The Melty Cheese Upgrade Your Pork Katsu Needs
Pork katsu is a comfort food on its own, but stuffing it with cheese makes this dish even more satisfying. Here's how to turn it into a melted masterpiece.
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The Worst Holiday Chocolate Of 2024 Is Unfortunately The Cutest
When shopping for holiday candy it's easy to get waylaid by the adorable figures, but sometimes those are the ones that miss out on flavor.
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The Common Mistakes Keeping You From Perfect Blanched Vegetables
Blanching vegetables is a critical culinary skill, but it takes a little bit of practice to perfect. Starting with avoiding these common mistakes.
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What Is Texas Roadhouse 'Road Kill' Made Of?
It may not sound particularly appetizing, but don't be fooled by its name. Texas Roadhouses' Road Kill is not made of what you think it is and it's quite tasty.
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The Striking Washington Apple That's Flavored Like Berries
Fall is apple season, and there's certainly no shortage of varieties to choose from. But there's a striking apple with a berry-like flavor you need to try.
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What Sets New England And New York Pastrami Apart?
Pastrami can differ from place to place, and two of the most distinctive styles of Pastrami in the U.S., red and black, hail from New York and New England.
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13 Simple Ingredients That Will Add A Smoky Flavor To Any Cocktail
Industry experts put together a list of ingredients that work well with various flavor profiles to add a wonderful smoky note to your favorite cocktail.
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How To Make Blueberries A More Vibrant Color In Your Baked Goods
Blueberries don't always stay blue when baking. Luckily, you can counteract changes and control their color by manipulating their pH level with one ingredient.
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Costco Brings Back The Perfect Bakery Item For Holiday Parties
You're going to want to be stocking up on this seasonal favorite treat from Costco's bakery because chances are it'll be gone soon.
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The Best Way To Store Your Fast Food Sauce Packets
It's so easy for all those single-use, fast food hot sauce, ketchup, and BBQ sauce packets to accumulate. But is the fridge really the best place to store them?
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10 Tips For The Absolute Best Noodle Kugel
A delicious noodle kugel is among the most beloved Jewish holiday dishes. If you want to perfect your noodle kugel recipe, try one of these top tips.
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If You Don't Like Raw Carrots, A Kimchi Twist Might Change Your Mind
If the thought of another raw carrot stick in your lunch has you yawning, there's a way to make them more exciting with Korean kimchi.
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Crispy Baked Beef And Sweet Potato Empanadas Recipe
In our easy baked empanada recipe, a crispy, airy dough envelops a spicy and savory beef and sweet potato filling and crisps to golden brown in the oven.
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What Is The Brand Behind Trader Joe's Cookie Butter Ice Cream?
Trader Joe's always keeps us guessing about where they're sourcing their delicious snacks from. We dig deep to figure out who makes this ice cream.
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Review: Pepsi Zero Sugar Gingerbread Is A Festive Treat That's Hard To Find
Bye bye eggnog, hello Pepsi Zero Sugar Gingerbread! We sampled a can of this limited-edition release to see if it was worth sipping on this holiday season.
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Give Store-Bought Potato Salad Homemade Flair With 2 Tasty Additions
With the addition of these two ingredients, you can make friends and family think you spent hours making a batch of potato salad that's to die for.
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How Bourbon Can Improve Your Meat, Beyond Flavor
Some of bourbon's tasting notes include smoke, wood, and spice, which add great flavor to meat. But you can also use it beyond flavor.
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