There are many great mix-ins for scrambled eggs, but this umami-laden ingredient recommended by an expert chef at the American Egg Board may surprise you.
This easy, one-pot cabbage and lentil curry will keep you feeling full and fueled - the Indian-inspired flavors are sure to delight your tastebuds, too.
How you choose your Nespresso pods could be in for a major overall when you find out what their intensity levels actually mean. It's not what you think.
Trader Joe's has some pretty amazing boxed offerings, including its boxed mixes. We decided to buy a bunch, bake them, and then tell you which ones to get.
Have you ever wondered why different airlines often serve the same snack? Here's a look at what goes into the decision-making process for in-flight munchies.
With fall on the horizon, it's time to snag a yellow spaghetti squash and cook some delicious vegetarian pasta. Here's how to get the perfect al dente noodles.
When you think of the best breads for making French toast, some varieties probably come to mind. There's one that probably isn't on your list but should be.
You can upgrade your matcha for fall by adding chai to the latte. Mixing chai spices to hot or cold matcha drinks makes them even cozier for the season.
Mashed banana is surprisingly versatile, improving bakes and smoothies of all kinds. Find out how to store it if your fruit is on the verge of being overripe.
When it comes to frying eggs, no two people like them the same. According to an expert, changing your cooking method to suit your preferred texture is best.
No Thanksgiving table is complete without a pumpkin pie, and one of the best ways to give your pie new life is with an ingredient that can make anything better.
You might think a comforting pot roast would be impossible without the tender, savory beef. But portobello mushrooms are a great stand-in for a meat-less take.
We all love tracking down the funnel cakes and turkey legs when it's time to hit up the fair, but you can make homemade elephant ears at any time of the year.
Eggs from a farm in Wisconsin have been implicated in a Salmonella outbreak. More than five dozen people have fallen ill with more than 20 hospitalizations.
It's hard to imagine a hot chocolate experience getting better, but it indeed can with an even tastier variety, and that's where Mexican hot chocolate comes in.