Everyone loves a good ring cake during the holidays, so why not whip one up to kick off the new year fresh? These tasty recipes are sure to impress your guests.
If you are looking to protect your coffee table and end tables while enjoying a drink, coasters are the way to go. And cork coasters are the best pick.
Using canned tomatoes is a great way to make a quick pizza topping. There are a few things to know, one of which is that you don't even need to cook your sauce.
South America has come up will numerous delicious ways to make use of the humble potato. That includes salcipapas, ajiaco, lomo saltado, pachamanca, and more.
The media mogul is teaming up with the coffee and donut giant to bring us a boozy and buzzy, caffeinated, holiday-centric aperitif that we can't wait to try.
Since plastic will typically melt and stick to the rack when exposed to oven temperatures, it can be difficult to wipe it off with simple cleaning tools.
Cremini mushrooms are the ideal addition to chicken cacciatore, but if you only have the dried version on hand that requires a different cooking timeline.
Not everyone has an outdoor grill, and even if you do, sometimes it's just too cold to go outside and fire it up. Time to get out your cast-iron grill pan.
It's a good idea to think of canned chili as a starting point, and to add ingredients to turn a bland bowl into a delicious dinner. Let's start by adding heat.
Most of us have an opened pack of lasagna sheets in our pantry, as it's always hard to know how many we need. Use them to make cannelloni, with this simple tip.
We're always willing to discover new tricks from celebrity chefs, and 2023 was no different. Here are the best cooking tips we learned in the past year.
Achieving that perfect circle shape that we see at restaurants can be a bit of a challenge to do at home, but it's totally doable with the help of a ring mold.
Don't be tempted to snip off pork fat: Whether you're cooking chops, bacon, shoulder, or a roast loin, keeping the fat on will give you a better end result.
The key to successful pickling is ensuring the food is completely submerged in the brine - and paper towels can help you keep your veggies from floating.
After making a batch of cookies, you may end up with leftovers. Just remember to keep the chewy cookies away from the crunchy ones in your storage containers.
Here are the best tips from celebrity chefs that will help you craft a perfect pecan pie on your first try or elevate your basic recipe into something special.
A decent pair of salad scissors is the kitchen gadget you didn't know you needed. For a perfect chopped salad, they can make the prep super quick and very easy.
The crunchy bite of toasted hazelnuts can add a whole stack of flavor and texture to humble shortbread, elevating the buttery cookies in more ways than one.
Kardea Brown may be a "Food Network" fixture, but she's got a few go-tos when hosting during the holidays - and luckily for us, she told us all about them.
This melt-in-the-mouth Indian dessert is also eaten for breakfast — it's a super-sweet treat that uses the world's most expensive spice for color and flavor.