Sweet potatoes are a prim example of an easy-to-cook, nutritious, and versatile vegetable that transforms in a short time on a hot grill.

Rather than settle for frosty tipples that lack pizzazz, why not wake up flavor with a drizzle of coffee creamer?

When cooking the Mexican vegetable jicama, you might want to try making chips out of it. Here's how you can make jicama chips and season them accordingly.

Drinking gin neat is a great way to appreciate all of its unique botanicals and flavors. But selecting a high-quality spirit and using the right glass is key.

Bacon is an easy way to upgrade all manner of dishes, but bacon itself can also be upgraded. Combine bacon with roasted garlic for a flavor boost.

Worrying levels of lead have been discovered in various cinnamon products. For Costco fans who wonder how much the Kirkland version contains, here's the answer.

There are many great reasons to abstain from alcohol, but that doesn't mean you can't do it in style. Mix these two Trader Joe's drinks for a sunny mocktail.

If all you're adding is crunch, you're missing out. Next time, gussy them up with a little dressing mix for an extra spark of flavor.

Although it's not in the sandwich's name, onions are at the heart of every chopped cheese sandwich. Here's the absolute best onion to use when making one.

Pitmaster extraordinaire Aaron Franklin offers his best tips for time management, especially when you're smoking two different kinds of meat.

Ground beef is the go-to for this messy household favorite, but have you considered the new flavors and richness you can incorporate with pork instead?

We know how hard it can be to make a salad taste like the best option for lunch, and the right salad dressing can go a long way towards making that happen.

Making your own homemade coffee creamer is fairly easy to do. It's also fairly easy to make these mistakes when storing, mixing, or sweetening your DIY recipe.

Pasta and cheese is basically a can't-miss combo, but this particular variety is just the creamy accompaniment that all of your pasta dishes need.

If you can't get ice cream out of the tub without making a mess, here's how you need to change your technique to match a professional scooper's skills.

There are many types of cheese that you can use instead of cheddar. However, there are some considerations before you get too experimental in the kitchen.

Texas Roadhouse not only cares about cuts of steak but also the way its steaks are cut. In fact, the chain holds a yearly competition for its butchers.

Cinnamon has made headlines for an unsettling reason as of late: high lead content. Not all the options at the store are equal, however. Here's your best bet.

Costco items come and go, but fans' love for them might linger. That's certainly the case for an Italian sandwich that the grocery chain once offered.

The disco era of the 70s was full of brightness and fun, and the cocktails of the time reflected that. So what actually constitutes a disco drink?

Nothing beats the Disney heat quite like a Dole Whip. But Dole Whips now come in many forms, and according to our resident expert, we think these are the best.

For some palettes, moods, and occasions, the humble lemon bar may barrel past inoffensive territory and into the realm of boring desserts.

Espresso powder-infused meringue is piled with coffee-flavored whipped cream and topped with salted caramel, in a pavlova that's like a rich caramel macchiato.

Grilled cheese sandwiches can be made just as easily outdoors as on the stovetop. But you will need one particular tool to master the dish.

You've heard of no-bake cheesecake, but have you heard of steamed cheesecake? Here's how you can cook your cake without putting it in the oven.

Mincing your own fresh garlic at home for a dish is always better than using a store-bought jar, but its ideal window for peak performance is narrow.

The world of steak is full of variety, but differentiating various cuts can be tricky without a butcher's help. Here's how sirloin and ribeye differ.