20 Simple Ways To Use Up Leftover Pumpkin Puree
Instead of letting that leftover pumpkin puree from your Thanksgiving pie go to waste, explore these creative ways to use it up in both sweet and savory dishes.
Read MoreInstead of letting that leftover pumpkin puree from your Thanksgiving pie go to waste, explore these creative ways to use it up in both sweet and savory dishes.
Read MoreAdding this secret ingredient will impart a vibrant natural color to your cheesecake, with an ample palette of hues and flavors from which to choose.
Read MoreEast African cuisine combines rich flavors and textures with a diverse range of ingredients and global influences to create strikingly unique dishes.
Read MoreJulia Child's favorite cocktail bite when entertaining was an easy-to-serve snack with zero prep involved, and Thanksgiving dinner was no exception to the rule.
Read MoreLeft with too many green tomatoes at the end of the season? Turn them into a versatile sweet and savory chutney to serve in an endless variety of ways.
Read MoreMead is probably the oldest alcoholic beverage in existence. Beer wasn't too far behind, either. Let's compare the two libations.
Read MoreFor those early road trips, chances are you need a quick pick-me-up. There are plenty of places to get a breakfast sandwich, but this joint is one to avoid.
Read MoreTwo of the most popular national grocers, Costco and Trader Joe's offer ribeye steaks. Tasting Table's Melissa Cabey examines how they stack up.
Read MoreAccidentally add to much heat to your chili? You can fix it in no time by bulking it up with any of the non-spicy ingredients called for in the recipe.
Read MoreMarinated and seared steaks form the base of these hearty sandwiches, and a real kick of flavor comes from homemade chimichurri and a pickled onion topping.
Read MoreWant to leave the cooking and cleanup to the professionals this Thanksgiving? These NYC restaurants offer prix fixe dinner options for the food-centric holiday.
Read MoreCostco is home to what seems to be an infinite expanse of frozen goods, but there's one frozen meal you should definitely avoid on your next trip.
Read MoreCake pops are a delicious, bite-sized treat. But they're also really expensive at stores, so when you make them at home use this tip.
Read MoreThey're made from scratch every five minutes, come to the table for free, and are served with delicious honey cinnamon butter. But they could be better.
Read MoreAccording to a leading chef, these are the ingredients you absolutely should have in your pantry for authentic Sichuan cooking from the comfort of home.
Read MoreWith so many different types of bread, there is a near-infinite amount of combinations for your BLT sandwich.
Read MoreOld Hollywood actress Rita Hayworth's go-to drink order is still among the most popular cocktails today. Some even say she inspired the classic drink.
Read MoreIn addition to their vibrant color, these sweet potatoes are greater in density than common sweet potatoes. Find out why that's important.
Read MoreYou may not want to go through all the steps necessary to cook enchiladas from scratch. In that case, turn to the frozen food aisle.
Read MoreLooking to bake the perfect chocolate cake, but worried about messing it up? These celebrity chefs have the tips you need to nail it the first time you try.
Read MoreHave you ever wondered why there is a plastic ball sitting at the bottom of your empty Guinness can? Turns out it's an award-winning invention.
Read MoreWith so many yellow mustard brands out there, it can hard to choose the right brand. However, the best choice is one you're probably familiar with.
Read MoreIf you've got some unanswered questions about buffets, here are some fascinating facts, including the origin of these establishments and fast food buffets.
Read MoreGoing out for steak can be a pricey endeavor, even when you visit a spot like Texas Roadhouse. Here's a hack to stretch your budget.
Read MoreIt's that time of year again! Shoppers are already buying Trader Joe's 2024 Mystery Bags in bulk. Here's how to snag one (or five) of the coveted packs.
Read MoreIn a motion to dismiss an ongoing class action lawsuit, the chocolate brand Lindt has suggested their claim of "excellence" is merely advertising.
Read MoreThanks to Reddit, we now know how Kentucky Fried Chicken's original menu from 1952 looks like. And there are a few things you can still order from there.
Read MoreOnce you master properly greasing the pan, removing it from the sponge, and decorating, you'll be well on your way to a stunning Bundt cake for every occasion.
Read MoreAs the chain restaurant moves past its recent bankruptcy filing, its menus have been revamped with flavorful new options and some returning classics.
Read MoreA frozen graham cracker crust supports a unique filling with both cream cheese and goat cheese, while an apricot jam topping adds summery freshness.
Read More