Popular squash types like butternut often dominate the market. But there are two lesser known squash varieties that were created to improve your fall dishes.

Unearthed that dusty old bottle of red wine but don't want it to go to waste? This post-Prohibition pointer is just what you need to revive that libation.

Baked potatoes are great but come at the cost of lengthy cooking times. Luckily, an air fryer gets them done just as well in less time than an oven.

With layers of sugared peaches, whipped cream, pound cake, and homemade pastry cream, this trifle recipe provides the perfect summer dessert.

No matter how you use it, garlic can be the ingredient that takes a plain and simple recipe to the next level, which is why we love adding it to corn.

Chinese cuisine in the U.S. has been plagued by racist misconceptions. its time to dismantle these stigmas and Asian cookbook authors are leading the effort.

Spanish cuisine is revered for dishes like paella, but eggs play a key role in the national diet. Consider trying some of these egg-based specialties.

Crumbl's vanilla sugar cookie topped with pink almond frosting is no longer a regular item found in stores. But has it been discontinued?

Woks and skillets serve similar purpose and can be used for some of the same dishes, but there are differences that set them apart in key areas.

Dunkin' was the OG spot for donuts on the go. Now, the chain is perhaps better known for coffee. These facts about Dunkin' coffee may surprise you.

There are an infinite amount of possibilities when it comes to brining meat. If you're looking for a quick brine, use this often-discarded ingredient.

For hurried moments when you don't have time to make a homemade sweet and tangy sauce, doctor up a pre-made version with this secret ingredient.

When it comes to putting your hard-earned money toward a cup of joe, there's more to consider than just flavor. So, are Dunkin's coffee beans ethically sourced?

To take your seafood to the next level, combine your soy sauce with this classic, the bright French sauce that accompanies fish dishes, and much more.

There's no reason to feel nervous asking your butcher for help. They're the experts, after all, and they're usually glad to share tips and lend a hand.

there are ways to put a light and bright spin on this dish. Topped with a fresh herb dressing, cornbread will steal the show.

Dry pot and hot pot sound similar and feature many of the same ingredients, but they should not be mistaken for the same dish. Here's how they differ.

A knife and fork for a grilled cheese is unheard of -- but trust us on this one. With the addition of a peculiar ingredient, you'll be thanking us later.

Air fryers make cooking more convenient in our busy lives. And there are always more dishes to air fry, such as this simple, fruity, expert-recommended snack.

Not only will the extra protein provide a filling bite, but the consistency of this ingredient will act to make your cheesy pasta plate even creamier.

The best thing about a grilled cheese is how it serves as a blank canvas for whatever you're craving. This unexpected combo will be sure to delight.

Need a quick late-night pit stop or a spot to cater to your midnight cravings? These 24-hour restaurants around the U.S. will be happy to accommodate you.

It's often missing a little extra oomph. Luckily, you can elevate any store-bought applesauce with a simple kitchen staple.

BBQ sauce is more malleable than you might realize. For an Alabama-inspired switch, use this one ingredient for maximum creaminess and tanginess.

The Ninja SLUSHi is the trendy kitchen appliance that puts flavorful frozen drinks at your fingertips. Wondering how it holds up in use? We tried it out.

We tried two new flavors from Tipsy Scoop, Kraken Ship Wrecked Ice Cream and Mozart Chocolate Pumpkin Peanut Butter Cup, and here's what we think.

Whether you decide to cook in the dead of winter or on a scorching summer afternoon, margarita-inspired shrimp are sure to brighten any dinner party.