10 Chain Restaurant Dishes That Come Highly Recommended By Employees
If you need some inspiration on what dishes to get at chain restaurants, we found some employee-backed items worth buying.
Read MoreIf you need some inspiration on what dishes to get at chain restaurants, we found some employee-backed items worth buying.
Read MoreDining out costs money and time, and you deserve to have the best experience — which means you should avoid certain days and times to prevent disappointment.
Read MoreYou'll be shocked to find out which chain restaurant serves up the worst mac and cheese because it comes from a longtime fan-favorite restaurant.
Read MoreWhen most of us picture a train's dining car, it just feels luxurious. Our writer rode from Chicago to Seattle to test out Amtrak's meal options.
Read MoreOutback Steakhouse has a little-known sister chain that's only found in one U.S. state, yet exploring its menu may be challenging with only two locations.
Read MoreOlive Garden built its reputation on its breadsticks, but did a recipe change diminish the item's legendary status? We look into it!
Read MoreItalian cuisine has a reputation for being full of big flavors, and bigger portions. These Italian restaurant chains are keeping customers well fed in 2026
Read MoreMost restaurants get their decor's inspiration from a single country or era, giving them a coherent look and feel. Then there's The Cheesecake Factory.
Read MoreSitting down at Olive Garden and taking the first bite of those delectable breadsticks is a feeling unlike any other -- but are those breadsticks made fresh?
Read MoreThe ribeye steak is often one of the most expensive cuts of meat you can order at your local steakhouse, but is that still true at a chain restaurant?
Read MoreIf size is a priority when you're ordering juicy steaks at a steakhouse, then this is the option to pick at LongHorn, but other places do serve bigger versions.
Read MoreDecades before Buc-ee's began to take Texas by storm, one roadside attraction grabbed the attention of those driving along the American Southeast.
Read MoreIf you're looking to grab a smoothie, there are plenty of popular chains serving them up across the U.S. We've ranked them from worst to best.
Read MoreThis family-run Amish restaurant serves up home-spun hearty meals that locals and visitors rave about online, saying it's tasty food and a welcoming atmosphere.
Read MoreFans may wonder if Bobby Flay cooks at any of his currently operating restaurants.
Read MoreThe most unique restaurants across the U.S. are overflowing with personality, with each embracing quirkiness as a badge of honor, from the decor to the menu.
Read MoreTexas Roadhouse is known for its steaks, rolls, and enthusiastic employees. However, there is a lot those employees know that customers don't.
Read MoreThe Dubai chocolate craze has hit IHOP. We tried its new Dubai Chocolate Shake, and here's what we thought of it.
Read MoreCarvel is still going strong, selling ice cream cakes and sandwiches, and lashings of soft serve deliciousness all over the US, but do you remember this ad?
Read MoreKitchen Nightmares seemed to help Sushi Ko get back on track after debt, declining customers, and major kitchen problems. Here's what happened next.
Read MoreA trip to Cracker Barrel wouldn't be complete without a round of the peg game while you wait on your food. But do you know the story behind the iconic game?
Read MoreCostco and Panera are two popular choices for mac and cheese. But when comparing each, Costco outshines Panera in one key way.
Read MoreAn offshoot of The Capital Grille, and a sister chain of Olive Garden, this burger joint is an elevated take on the classic American sandwich.
Read MoreIf you're craving a comforting bowl of spaghetti and meatballs prepared by chefs, look no further than North Italia, a sister chain to The Cheesecake Factory.
Read MoreUp and down the East Coast, you'll also find bars and restaurants dating back to the Civil War that preserve some pretty incredible stories within their walls.
Read MoreWe wanted to see how the Italian sub at Jimmy John's stacked up against Jersey Mike's. We tried both to find out which has the best flavors and textures.
Read MoreThis Irish-American pub chain has faded since its '80s peak, but it is embarking on a revival at home and abroad, offering hearty food and warm nostalgia.
Read More