The First Dish Bobby Flay Ever Made Was In A Toy Oven
Bobby Flay revealed to Today that his foray into cooking commenced with Hasbro's Easy-Bake Oven. But what was his first dish?
Read MoreBobby Flay revealed to Today that his foray into cooking commenced with Hasbro's Easy-Bake Oven. But what was his first dish?
Read MoreSafety is an important part of working in the kitchen, and some safety tips are more intuitive than others. This one might sound strange, but it's crucial.
Read MoreOld Bay is not a spice cabinet one-hit wonder. In fact, you can use Old Bay seasoning in all kinds of recipes, from sweet to savory to snacks.
Read MoreHere's what you need to know about Pickapeppa, the Jamaican condiment that you can use as a spicier swap for Worcestershire sauce in various dishes.
Read MoreBone-in prime rib can make for stunning presentation, but after the meal is over, what do you do with the bones? Don't throw them out - do this instead.
Read MoreFrying potato chips is an obvious technique, but baking them is a little less messy. The key to making sure every chip crisps evenly is this kitchen tool.
Read MoreNutritious seaweed is delicious in sushi, soups, and salads. But can you harvest just any old seaweed and eat it? Here's a breakdown of what you need to know.
Read MoreHere's how you can make use of this canned pantry staple to add more sweetness to your pie filling, among other benefits in the baking process.
Read MoreCatfish should be juicy, flaky, and generally fried to perfection -- but these mistakes may be hindering the results of your efforts.
Read MoreNothing comes in clutch quite like a rotisserie chicken, but once home, it can quickly turn into a dry and disappointing version of its former self.
Read MoreIf your bag of store-bought tortilla chips is empty, here's how you can easily make a batch in your air fryer using just three common ingredients.
Read MorePreparing a steak dinner doesn't necessarily have to break the bank. We look at these two affordable cuts and determine which is the best value.
Read MoreWhile there are a few different types of pricey pots and pans that claim to last a lifetime, there's one brand that's loved by Redditors and chefs alike.
Read MoreIt's hard to imagine improving on cinnamon rolls too much. But adding this one easy secret ingredient to your next batch will make them extra soft and fluffy.
Read MoreWhile cheese and bread are always an iconic duo, the type of cheese you mix into your cheesy bread matters. Here are the best ones to use, according to a chef.
Read MoreWondering if you should pay extra for that Chilean sea bass or swordfish? We interviewed an expert to find out which expensive fish aren't worth the cost.
Read MorePrime rib is a delicious, but pricey, cut of beef, so you want get it right. An expert gave us tips to ensure a mouthwatering smoked prime rib.
Read MoreIn Julia Child's eyes, there's one common tool that you should never use when making homemade whipped cream. This is what she suggests instead.
Read MoreBefore you make a fresh batch of deviled eggs, be sure that you have the right mustard on hand. Here's one that you want to avoid.
Read MoreSo your kitchen utensil situation has gotten out of control and you need to reign it in, like, yesterday. Our organization tips will make decluttering a breeze.
Read MorePeanut oil isn't most common cooking oil, but it is called for in certain recipes, so what do you do if you don't have any on hand? Reach for a substitute.
Read MoreMuch of the beauty of soda bread hinges on getting that ideal rise and bite. We asked an expert about baking the best possible version.
Read MoreAnytongs appeared on "Shark Tank" to present their tool which turns regular cutlery into a handy kitchen tool. Here's how they've fared since.
Read MoreSteak frites is a classic combo of beef and french fries, but this isn't a dish to leave dry. Here's the best sauce to elevate the iconic duo.
Read MoreIt's not uncommon to roast vegetables in oil and common spices, but if you're looking for a more tangy flavor, consider roasting them in this condiment instead.
Read MoreWhile you may not be able to bring the entire Brazilian steakhouse experience home, you can use the same cutlery the expert gauchos do.
Read MorePrime rib is a perfect roast for a large dinner party, but what if someone wants their meat well done? We asked an expert how to please everybody.
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