The Holiday Dessert That Has Fallen Out Of Favor With Britain
For centuries, people in the UK have completed their holiday tables with a Christmas pudding. However, new research suggests the tradition could be dying off.
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11 Etiquette Mistakes To Avoid At A Rehearsal Dinner
Rehearsal dinners don't garner the same excited anticipation as a wedding ceremony, but they can be well-done if you follow these simple etiquette rules.
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What Sets New England And New York Pastrami Apart?
Pastrami can differ from place to place, and two of the most distinctive styles of Pastrami in the U.S., red and black, hail from New York and New England.
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Native American Ingredients To Add To Your Culinary Repertoire
Native American foods feature nutritious ingredients that are indigenous to the Americas. Try some of these traditional ingredients to add to your meals.
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10 African Grains You Should Be Using
Grains are a great way to add plenty of nutrition to meals. You can get out of a food rut by exploring all the grains Africa has to offer, from teff to millet.
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How To Plan The Ultimate Holiday Party Buffet
Holiday meals should be full of enjoyment, not stress. To plan a buffet-style feast with ease, follow these steps and considerations.
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The Cozy Porridge Dish You'll Find On Holiday Tables In Norway
It can be fun to try another country's culinary holiday traditions: In Norway, there's a special dish for Christmas Eve that's savory, sweet, and comforting.
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15 Delicious Herbs To Season Your Roast Turkey
Few things are important as seasoning your turkey well. If you want to the skin to crackle and taste memorable, consider using these herbs to season your bird.
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13 International Dining Etiquette Rules We Should All Be Following
Cultures around the world have their own etiquette practices when it comes to dining. We collected the rules we think should be customary stateside too.
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10 Tips On Mushroom Foraging From An Expert
Foraging mushrooms can be both delicious and exciting, so long as you know what you're getting into. Use these tips for hunting mushrooms, from an expert.
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Why Is Panettone So Expensive Now, And Is It Worth The Splurge?
Panettone has become a Christmas tradition, and not just in its native Italy. We consider whether it's worth splashing out on a pricey artisanal version.
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15 Norwegian Desserts That You Need To Know About
From skoleboller to eplekake, Norway boasts many unique desserts. We spoke with a Norwegian food expert to discover more about these sweet treats.
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The Traditional Ukrainian Bread That Plays A Starring Role At Weddings
Weddings are filled with symbolism, from the settings to the vows and the food. In Ukraine, the stunning traditional bread takes on particularly deep meanings.
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Is Chocolate Gravy Any Different From Chocolate Sauce?
When it comes to slathering liquid-style chocolate on top of foods, should we be choosing chocolate sauce or gravy? Let's look at the differences between them.
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The Absolute Best Oktoberfest Beer Is From The World's Oldest Brewery
When a brewery has been active since the eighth century, they have to be doing something right, like brewing the best Okotberfest beer.
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15 Types Of Japanese Restaurants, Explained
If you're unsure how to navigate the various types of Japanese restaurants, from ramen shops to curry shops, this guide will explain it all.
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Here's How The World's Oldest Drinking Game Was Played
The oldest drinking game we know of dates back to the 4th century B.C. Here's what we know about how it was played and the party culture of the time.
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The Beginner's Guide To Wine In The Finger Lakes
Located amid a gorgeous region of New York state, the Finger Lakes wine country is a stunning place for good libations, all explained in this beginner's guide.
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12 Classic Mexican Desserts You Need To Try At Least Once
From cakes to custards, breads, and pastries, we spoke with a professional chef about which classic Mexican sweet treats you'll want to save room for.
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15 Facts You Didn't Know About British Pubs
If you're not from Britain, you may only know about pubs from movies and TV. That's why we've tapped a local expert to share 15 facts about pubs.
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An Oyster Roast Is The Southern-Style Potluck You Need To Try
Similar to a crawfish boil, this Southern-inspired gathering can be customized according to the number of guests, the venue, and the dietary preferences.
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14 US Presidents And Their Favorite Decadent Desserts
It's no secret that U.S. presidents get to try so many types of food from around the world, but some of their favorite desserts were just simple family treats.
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Where Can You Find Pennsylvania's Famous 'Pretzel Belt?'
Pennsylvania is a state well known for its love of pretzels, so much so that one part of the state is popularly known as the "pretzel belt."
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The Crowd-Pleasing Southern Snack Crackers That Couldn't Be Easier To Make
If you find saltines a little dull, it's time to try this Southern twist on the basic crackers. It's so easy to prepare and will have you begging for more.
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14 Restaurants Across The US To Try For Native American Heritage Month
Across the U.S., November is Native American Heritage Month. Join us as we explore some of the country's best restaurants serving Indigenous cuisine.
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Why Steak And Lemonade Are An Iconic Combo In Chicago
Steak and lemonade has been a classic combo among Chicago residents for over two decades and counting. Here's how the duo became such a beloved pairing.
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5 Holiday Cooking Shows On Netflix, Ranked Worst To Best
Netflix's holiday cooking shows are entertaining, but which ones will truly get you into the holiday spirit? Let's rank them from worst to best.
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