How To Order Chili Like A Cincinnati Native
Cincinnati chili is an iconic dish to try when visiting the city, but it can be intimidating to order because it requires these specific instructions.
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Forget Omelets — This Texas-Style Breakfast Dish Offers 10X The Flavor
If you're tired of the same old flavors and textures of your omelet (and of cleaning bits of egg off of your frying pan), consider whipping up this Texas dish.
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Why There Isn't Just One Way To Make Georgia-Style Barbecue
Unlike most Southern states, Georgia’s barbecue identity isn’t exactly clear-cut — but some say it’s this diverse quality that makes its cuisine so unique.
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The Small Massachusetts Town That Stakes Its Claim As Asparagus Capital Of The World
If you're a fan of asparagus, visit this town in Massachusetts for a vegetable-themed annual festival and plenty of seasonal dishes packed with asparagus.
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What Greeks Ate And Drank During The Age Of The Odyssey
The Odyssey is a tale that hails from Bronze Age Greece. Two historians tell us what real Grecians would have eaten back during Odysseus' time.
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These Famous Norwegian-Style Waffles Depend On A Genius Secret Ingredient
This unlikely secret ingredient is the key to achieving the distinct taste and texture of those adorable, heart-shaped Norwegian waffles at home.
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American Vs Australian BBQ: The Big Differences You Might Not Expect
From low-and-slow smoked brisket to hot grilled sausages, American and Australian BBQ have distinct approaches in terms of both flavor and culture.
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Use This Classic Southern Fried Vegetable Instead Of Meat To Upgrade Your Next Sandwich
Give your next sandwich a Southern-style twist with this vibrant addition.
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The Nostalgic Comfort Food Dish The West Coast Simply Does Best
It all comes down to the ingredients, and the West Coast has some of the tastiest cheese and artisanal bread to result in a perfect take on the nostalgic dish.
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For The Most Flavorful Macaroni Salad, Make It Southern-Style
Everyone else should acquaint themselves with the distinctive and flavorful pleasures of a Southern-style macaroni salad.
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13 Foods The East Coast Simply Does Best
While many of these foods have well-loved versions in other parts of the U.S., it's safe to say these dishes are done best in the East Coast.
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15 Indigenous Foods That Shaped The American West
Before cowboys and outlaws shaped the American West, the land was home to various Native American tribes. Here are some of the foods they ate.
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The 13 Wildest State Fair Foods Across America
State fairs are havens for truly bizarre food concoctions, so we gathered this list of the wildest state fair foods found at venues across the U.S.
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The Classic Cowboy Dessert That Tasted A Lot Like A Modern Breakfast Favorite
In the Old West, cowboys didn't have many options for dessert, but there was one popular dish that some rode miles to find.
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The Classic Comfort Meal That's Just Not The Same Without A Side Of Cabbage
While cabbage may not be everyone's favorite vegetable, it's an undeniably tasty and homey pairing for one of the most beloved comfort foods ever created.
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15 Nostalgic Foods You Probably Ate Growing Up In The American South
America’s Southern culture is defined by comfort foods, many of which spark intense nostalgia for those who grew up in Dixieland, like these iconic dishes.
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For A Rugged Cup Of Coffee Without The Fuss, Make It Cowboy-Style
Learn how to brew your coffee wild-west style for make a strong, bold, and smoky cuppa Joe with our step-by-step guide to brewing cowboy coffee.
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The Biggest Timing Difference Between American And European Restaurants Has Nothing To Do With The Kitchen
It may not take longer to get your food in Europe than in America, but there is one aspect of international dining that takes more time overseas.
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One Sip Of This Mexican Cocktail And You'll Forget About Your Favorite Milkshake
This creamy, peanut-flavored Mexican cocktail will quickly become your new favorite dreamy dessert that you can drink.
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The Old-School Soda Boomers Remember For The California Orange Flavor
This vintage orange soda gained its lodged-in-childhood reminiscence due to its pure taste.
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Cowboys Counted On This West Coast Staple To Fill Up On The Trail
The cowboy diet might have been simple, but it kept them alive on those grueling cattle drives — and this staple food may have been the most important of all.
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The Tart West Coast Pie You Probably Won't Find On The East Coast
You may think you know everything about fruit pies, but you might not even have heard of this particular sweet yet tart variety if you live on the East Coast.
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Why Sandwiches Cut Diagonally Taste Better, According To Science
If you've ever thought that sandwiches cut diagonally seem to taste better, you aren't alone — how you slice the bread matters.
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The Beatles Imbibed After Performances In The Most British Way Possible
The Beatles became global superstars — beyond measure — but the legendary Fab Four found comfort in this staple from their roots in Liverpool.
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How Medieval Lasagna Was Flavored Without Tomatoes Doing The Heavy Lifting
Believe it or not, Italian cuisine existed long before red sauce graced pasta dishes. But without tomatoes, how did medieval lasagna get its flavor?
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10 Foods The Midwest Simply Does Best
From comfort food classics to regional specialties, these 10 Midwest favorites showcase the flavors the heartland does better than anyone else.
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What The 'OU' Symbol Means On Packaged Foods
Packaged foods are littered with symbols you may not understand, but it's important you do. Here's what a capital U surrounded by a circle means.
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