French-Style Chicken Chasseur Recipe
Chicken and mushrooms simmered in a rich tomato and white wine sauce with classic French herbs make this chicken chasseur recipe perfect for fall nights.
Read MoreChicken and mushrooms simmered in a rich tomato and white wine sauce with classic French herbs make this chicken chasseur recipe perfect for fall nights.
Read MoreCheesy and comforting, this easy-to-make 1-pan gnocchi lasagna bake is one recipe you'll want to keep in your back pocket for busy weeknights.
Read MoreThis 3-ingredient creamy panna cotta tastes like delicate salted caramel, and is a dessert that's very elegant while being surprisingly easy to make.
Read MoreInspired by the classic Jacques Pépin dish les oeufs Jeannette, this egg toast recipe transforms the dish into something that looks more like shrimp toast.
Read MoreOur chocolate cherry biscotti, filled with chocolate chunks and dried cherries, are sweet, tart, crunchy, double-baked, and perfect with a warm espresso.
Read MoreOur easy Italian mashed potatoes, which are incredibly creamy and comforting and get a touch of warmth from nutmeg, come together with only 3 ingredients.
Read MoreInfused with cinnamon sticks, brandy, apple juice, and plenty of fruit, this fall-worthy red sangria recipe is perfect for sipping in those cooler months.
Read MorePeppery arugula, sliced plums, tangy creamy chèvre, and nutty crunchy toasted almonds come together with a herby vinaigrete in our French-inspired salad.
Read MoreTransform all the goodness of classic British sticky toffee pudding into a rich, warm loaf cake (topped with sticky toffee buttercream!) with this recipe.
Read MoreWe don't want to sound cheesy or corny, but there's no reason to be afraid of making souffles at home; this recipe will guide you to creating the perfect treat.
Read MoreAll of the saucy, cheesy comfort of baked ziti gets a protein boost from ground pork and beef and plenty of cottage cheese in our high-protein recipe.
Read MoreWhile this pan con tomate recipe is absurdly easy to make, it yields a delicious tapa that's garlicky, fresh, and has the perfect blend of textures.
Read MoreDreamy, creamy, and positively citrusy, this fluffy Italian lemon cream cake is the perfect summer dessert.
Read MoreWith only 3 ingredients, a Rob Roy is an elegantly musky and smoky drink, balanced by sweet vermouth and bright spicy bitters for a perfectly layered flavor.
Read MoreIf you're bored of traditional pies, this blueberry elderflower honeycomb pie can switch things up. Like the best things in life, it'll require some patience.
Read MoreOrzo and cod absorb the bright flavors of a broth made with briny Kalamata olives, zesty lemon, oregano, and salty feta, in our Greek-inspired 1-pot meal.
Read MoreThis copycat version of Trader Joe's bruschetta sauce closely follows the original, but with a few tasty improvements.
Read MoreThis zuppa di pesce (Italian fish and tomato stew) recipe is chockfull of cod, clams, mussels, shrimp, and scallops for an absolute seafood delight.
Read MoreKebabs stacked with pieces of salmon, bell peppers, and onions coated in a buttery, garlicky, sweet glaze make for a seriously quick and delicious meal.
Read MoreSalty, briny, and irresistibly delicious on crusty bread, this 5-ingredient olive tapenade will become your party appetizer go-to.
Read MoreOur tuna salad sandwich, filled with cornichons, crème fraîche, Dijon, and herbs like tarragon and chervil, is inspired by elegant French baguette sandwiches.
Read MoreFor the ultimate summertime skewers, this grilled recipe brings together ripe produce and fresh herby yogurt sauce. The smokiness is locked into the taste.
Read MoreHave you ever dreamt of warm bananas Foster poured over stacks of French toast and served with crunchy pecans? If yes, dreams do come true with this recipe.
Read MoreSwitch out your standard mashed potatoes on St. Patrick's Day to enjoy the flavors of a traditional Irish colcannon version of the root vegetable.
Read MoreThis herbs de Provence spice blend recipe is not only delicious and savory, but versatile for everything from marinades to soups.
Read MoreThs smoky and tangy sauce in this pork paprikash recipe is irresistible and deserves to be sopped up with something so not a drop is wasted.
Read MoreStore-bought pita bread will never be the same after trying this at-home, Greek-style pita bread recipe.
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