Lahano Salata (Greek Cabbage Salad) Recipe
This Greek lahano salata recipe uses cabbage instead of lettuce, making for an ultra-crunchy addition to your dinner table.
Read MoreThis Greek lahano salata recipe uses cabbage instead of lettuce, making for an ultra-crunchy addition to your dinner table.
Read MoreThis elegant and impressive risotto features saffron, zucchini, and juicy shrimp - a feast fit for your favorite dinner guests.
Read MoreSkolebrød, a traditional Norwegian pastry, is a fluffy bun flavored with cardamom, filled with creamy vanilla custard, and topped with frosting and coconut.
Read MoreInternet-famous Ravioles du Dauphiné, French ravioli with a filling of Comté, tangy crème fraîche, and herbs, are well-worth the effort of making at home.
Read MoreThis warm and comforting Gaelic punch combines whiskey, spices, and zesty lemon, and is perfect for a cozy night in or to serve a crowd at a festive gathering.
Read MorePantone's color of the year is Mocha Mousse, a creamy, comforting brown hue, and our delicious take on it combines chocolate and coffee into a luxurious mousse.
Read MoreKremydotiganites are savory Greek pancakes made with a simple vegan batter of flour and sparkling water and flavored with scallions, onions, and herbs.
Read MoreThe term "tea cakes" can refer to all sorts of sweet treats. Here, we're talking about tasty two-biters delicately flavored with hazelnut and blackberries.
Read MoreAll of the vanilla, chocolate, and strawberry goodness of Neapolitan ice cream is packed into these layered, triple-threat cupcakes.
Read MoreThis recipe takes classic chicken cordon bleu and transforms it into a rich and creamy soup.
Read MoreEntertain your guests with the perfect feast - a whole baked tilapia, topped off with a zesty olive tapenade.
Read MoreThis easy, 20-minute pasta dish finds spaghettini in a creamy garlic butter sauce. It's perfect alongside meats, vegetarian proteins, or roasted vegetables.
Read MoreStarring the nutrient-rich tempeh, this vegan recipe delivers a fully plant-based version of the mushroomy Italian favorite chicken Marsala.
Read MoreThis no-fuss lemon chicken oven risotto combines the comfort of creamy rice with succulent chicken and a touch of refreshing lemon zest and fresh basil.
Read MorePesto, mozzarella, and tomatoes give this savory Dutch baby its Caprese flavor, and we also have tips for making a perfect, fluffy Dutch baby every time.
Read MoreA Basque cheesecake is a simple, soft, creamy dessert with a characteristically caramelized, almost-burnt crust. Our easy version is baked up in a loaf pan.
Read MoreA sgroppino cocktail is a light, bright and lemony Venetian concoction featuring sorbet and Prosecco, which makes the perfect elegant ending to an Italian meal.
Read MoreIf you're a fan of chicken dishes and want to explore some Mediterranean options, try these 15 Italian chicken recipes ranging from meatballs to cacciatore.
Read MoreThis recipe takes cues from Persian cuisine by combining the rich nuttiness of hazelnuts and bright notes of mint and parsley with tender, juicy lamb.
Read MoreFettuccine Alfredo is known for its rich, creamy sauce. This recipe carefully builds a cashew and miso–based sauce for a vegan take on the Italian favorite.
Read MoreIn this easy recipe for traditional wiener schnitzel, veal cutlets are tenderized, coated in seasoned breadcrumbs, and fried, for a crispy, thin, savory cutlet.
Read MoreTexas kolaches are savory hand pies with a sweet, soft dough wrapped around a variety of fillings. Our version calls for smoked sausage, cheddar, and jalapeños.
Read MoreLemon pistachio meringue trifles layer homemade lemon curd and pistachio cake and a silky Swiss meringue for a perfect combination of flavors and textures.
Read MoreA trio of delicious dipping sauces takes on the colors of the Italian flag with of avocado, zucchini, roasted peppers, cannellini beans and Greek yogurt.
Read MoreThis silky crab creme brulee recipe puts a savory twist on the classically sweet dish.
Read MoreFor a sophisticated, mocha-flavored twist on classic French crème brûlée, whip up this creamy mocha version with coffee and chocolate.
Read MoreEarl Grey tea adds a touch of bergamot-scented elegance to the classic shortbread cookie. You can also experiment with any kind of tea you have on hand.
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