Classic Rigatoni Alla Vodka Recipe
This rigatoni alla vodka recipe features a classic creamy, sharp, and delightfully acidic vodka sauce.
Read MoreThis rigatoni alla vodka recipe features a classic creamy, sharp, and delightfully acidic vodka sauce.
Read MoreNothing beats pizza as a fun and versatile dinner, and with our no-yeast pizza dough you have the perfect base for all your favorite toppings in 30 minutes.
Read MoreAdd a touch of French flair to elevate your next brunch with these cute and flavorful Croque Madame bagel sliders piled with ham, Gruyère, and eggs.
Read MoreSweet and simple, these Sicilian almond cookies are soft on the inside and slightly crispy on the outside.
Read MoreKheer is a delightfully creamy Indian pudding made with basmati rice, flavored with rosewater, saffron, and cardamom and topped with pistachios and raisins.
Read MoreRecreate the flavors of your favorite halal cart meal with marinated spicy crispy-tender chicken served over turmeric rice with a side of tangy white sauce.
Read MoreRich, cheesy, and loaded with elote-inspired flavor, this skillet street corn chicken recipe works well as a dip or main course served with tortillas.
Read MoreThese beef short ribs are glazed in Guinness, ensuring optimal tenderness and depth of flavor.
Read MoreThe starring chicken in these sliders is coated in a luscious maple-bourbon glaze, and toppings of hot honey and coleslaw add extra depth and brightness.
Read MoreThese flavorful vegan smash burgers, made from black beans and lentils, are tender inside, crispy on the outside, and served with a creamy vegan burger sauce.
Read MoreThese Southern desserts deserve a spot on your table, whether they're iconic classics or modern twists on favorites, from popular pies to delectable cakes.
Read MoreThis Filipino mango float cake combines juicy tart-sweet mangoes, graham crackers, and condensed milk-infused whipped cream for the perfect no-bake dessert.
Read MoreThis Greek-inspired pasta salad features shrimp, fusilli pasta, plenty of veggies and herbs, a tangy vinaigrette, and feta cheese.
Read MoreThis vegan split pea soup gets a smoky kick from smoked paprika and cumin, and is every bit as hearty and flavorful as the original ham-based version.
Read MoreThese savory crepes come loaded with a rich and creamy chicken and mushroom filling.
Read MoreThis mint and pear sorbet recipe pays homage to "The Princess Diaries," incorporating refreshing minty flavor and a nod to Genovia's national fruit, pears.
Read MoreLoad up on greens and grains like kale, avocado, cucumber, jade rice, and herbs in this super green grain salad recipe.
Read MoreAchieve the perfect balance of crispy skin and tender juicy meat with our zesty lemon pepper turkey wings: a flavorful addition to any game-day spread.
Read MoreThese silky smooth and cheesy bacon and Gruyère egg bites might be even better than Starbucks' version and they're perfect as meal-prep for the week ahead.
Read MoreThis chocolate lovers' baklava recipe takes the crispy, nutty dessert to the next level, with chocolate chips, chocolate honey syrup, and chocolate butter.
Read MoreThick meaty slices of portobello mushroom are cooked in a delicious umami-rich sauce alongside bright fresh peppers and onions in this satisfying vegan dish.
Read MoreThis recipe puts a twist on classic tiramisu but incorporating nutty, decadent pistachio cream and crushed pistachios into the mix.
Read MoreThis 5-ingredient keto-friendly smoothie combines avocado, frozen berries, and chia seeds for wholesome breakfast or snack, and it's ready in 5 minutes.
Read MoreThis stuffed acorn squash recipe features a savory, umami-rich tofu sausage stuffing, making it completely vegetarian.
Read MoreSomewhat similar to pudding, British posset is a simple yet decadently creamy treat. This recipe incorporates tart raspberries and rose water into the mix.
Read MorePork tenderloin may be the budget-friendly option, but it's every bit as tender as beef, and this version with fig and Thai chile glaze is next-level good.
Read MoreClassic English chocolate-covered toffee, that symphony of perfect sweet textures and flavors, is surprisingly easy to make at home with 5 simple ingredients.
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