18 Hearty Kale Recipes
Figuring out what to do with that leftover bag of kale in your fridge? From kale chips to kale lasagna, these are some of our all-time favorite kale recipes.
Read MoreFiguring out what to do with that leftover bag of kale in your fridge? From kale chips to kale lasagna, these are some of our all-time favorite kale recipes.
Read MoreMushroom Bourguignon is a hearty vegetarian version of the French classic: all the flavor of the original but requiring a fraction of the time to prepare.
Read MoreHazelnut adds a crunchy coat to the poultry in this nutty update to a classic breaded chicken recipe, but it can be easily subbed for another nut.
Read MoreCooking eggs Benedict in casserole form is way easier, as is making hollandaise sauce in the blender. Try both in this hearty recipe for breakfast or brunch.
Read MoreFull of rice, black beans, veggies, and Southwestern spices, these turkey-stuffed peppers are a colorfully nutritious meal for the whole family.
Read MoreWith tender ribeye steak, sauteed mushrooms, and a creamy white wine and Parmesan sauce, this pasta recipe is easy yet comforting and decadent.
Read MoreIf you're not sure what to do with ricotta cheese, check out this stacked list of ricotta-rich recipes. From savory to sweet, there's something for everyone.
Read MoreCollard greens, a nutritional powerhouse, are boiled till tender and then mixed into a rich creamy sauce flavored with smoky bacon, garlic, and nutmeg.
Read MoreThis saucy chicken is golden in color and bold in flavor thanks to saffron and tomatoes. Finished with peas and asparagus, it's a complete slow cooker meal.
Read MoreWarm up with this veggie-friendly quinoa chili -- it's completely vegan and absolutely jam-packed with beans and vegetables.
Read MoreDespite its elegant appearance, white chocolate ganache tart with zesty cranberry jam and gingersnap crust is a tasty winter dessert that comes together easily.
Read MoreBoth elements of this recipe -- chipotle-marinated steak and chipotle butter -- are prepped in advance for easy, sub-15 minute preparation come mealtime.
Read MoreStore-bought Japanese curry roux is the shortcut to this deeply savory, warmly spiced noodle soup with rich pork belly, chewy udon, and a creamy broth.
Read MoreFresh, vibrant green goddess sauce is a quick and easy way to brighten up your everyday sandwich.
Read MoreSweet and tart cranberry compote is the perfect complement to rich and savory salmon. Though it sounds sophisticated, this weeknight dinner is simple to make.
Read MoreThis variation on pasta salad uses cheese tortellini as its base, and its customizable vegetable mix-ins offer nutrition alongside the Greek-inspired dressing.
Read MorePickle lovers will love the salty, tangy, and hearty flavors that this dill pickle soup has to offer.
Read MoreOvernight oats offer an ideal breakfast for busy mornings and on-the-go eating. This recipe augments a customizable base with pears, banana, and raisin.
Read MoreEnjoyed as a light meal or as an appetizer for a holiday party, spinach, sun-dried tomato, and goat cheese puffs are easy to make, versatile, and delicious.
Read MoreFlavor-packed cumin-roasted butternut paninis are layered with tender squash, caper and olive mayonnaise, spinach, and feta for a hearty vegetarian sandwich.
Read MoreThis roasted orange and nutmeg chicken will fill your home with delightful, wintry smells as the bird slowly cooks to crispy, citrusy perfection.
Read MoreRequiring only 4 ingredients and 5 minutes of active time, this creamy, slightly salty caramel fudge is easy to whip up anytime you want a sweet treat.
Read MoreNeed a quick and crowd-pleasing appetizer for a party? This spicy, creamy, cheesy queso dip comes together fast in just one pot.
Read MoreThese perfectly spiced chicken fajitas come together on a sheet pan with roasted peppers and onions. From there, they're easy to serve over rice with guacamole.
Read MoreFried shareables make for ideal party appetizers, and the edamame and shiitake filling in these wontons offers elegant depth of flavor in one, crispy bite.
Read MoreEven if you don't have a tagine pot in your kitchen, you can still make the dish tagine thanks to this Instant Pot recipe.
Read MoreThese berry Greek yogurt granola bars are nut-free, though you can easily swap in peanut or almond butter to enhance your on-the-go breakfast bars.
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