Beef Tteokguk (Korean Lunar New Year Soup) Recipe
This celebratory soup is typically served on Korean Lunar New Year. Its rich, homemade beef broth is the perfect cradle for rice cakes, egg, and seared meat.
Read MoreThis celebratory soup is typically served on Korean Lunar New Year. Its rich, homemade beef broth is the perfect cradle for rice cakes, egg, and seared meat.
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