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  • Snack Recipes
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  • stuffed mushrooms on a table

    Polenta And Sausage-Stuffed Mushrooms Recipe

    This recipe for stuffed mushrooms is filled with creamy, cheesy polenta and crumbly browned sausage. It makes a quick and easy party appetizer or side dish.

    By Michelle McGlinn November 13th, 2023 Read More
  • charcuterie skewer on a table

    Sweet And Savory Thanksgiving Charcuterie Skewers Recipe

    Charcuterie skewers are an elegant way to up your cheese-and-cracker game. Cheese, meat, and cracker are stacked onto a skewer for a perfect holiday appetizer.

    By Michelle McGlinn November 13th, 2023 Read More
  • stuffed pita sandwich on board

    Sabich (Middle Eastern Stuffed Sandwiches) Recipe

    Sabich isn't as well known as fellow Middle Eastern falafel and shawarma, but these vegetarian pita sandwiches absolutely should be.

    By Michelle Bottalico November 13th, 2023 Read More
  • cardamom buns on a tray

    Swedish Cardamom Buns (Kardemummabullar) Recipe

    These Kardemummabullar, a type of Swedish cardamom bun, burst with the delicate flavor of their titular spice, and their coil shape will surely wow your guests.

    By Leah Maroney November 12th, 2023 Read More
  • bacon jalapeno cheese ball with crackers

    Bacon Jalapeño Pineapple Cheese Ball Recipe

    This sweet, spicy, savory cheese ball will be the fastest appetizer to disappear at your next party.

    By Joe Dillard November 12th, 2023 Read More
  • india house butter chicken and maneesh goyal

    Maneesh Goyal's India House Butter Chicken Recipe - Exclusive

    This irresistible butter chicken recipe, adapted from Sona owner Maneesh Goyal and inspired by a fan favorite at his dad's India House, is perfect for Diwali.

    By Tasting Table Staff November 12th, 2023 Read More
  • bowl of lentil sloppy Joes

    Instant Pot Lentil Sloppy Joes Recipe

    Sloppy Joes are easy to make, delicious, and fun to eat. Instant Pot vegan lentil sloppy Joes are a flavorful twist on the classic that everyone will love.

    By Miriam Hahn November 12th, 2023 Read More
  • roasted root vegetable over polenta with pine nuts

    Roasted Root Vegetable Polenta Recipe

    Creamy, buttery Parmesan polenta is the perfect base for your favorite fall and winter vegetables.

    By Jennine Rye November 12th, 2023 Read More
  • Brownies on top of each other

    No-Cook Pomegranate-Stuffed Brownie Recipe

    Full of delicious ingredients like dates and raw nuts, these pomegranate-stuffed brownies earn another point by not requiring any use of your stove or oven.

    By Ksenia Prints November 12th, 2023 Read More
  • chicken almond gai ding in wok

    Chicken Almond Gai Ding Recipe

    Better than your favorite takeout, this chicken and almond stir-fry with vibrant veggies and a deeply savory sauce has something for everyone.

    By Julianne De Witt November 12th, 2023 Read More
  • mushroom mac and cheese

    3-Cheese Mushroom Mac And Cheese Recipe

    Give your mac and cheese recipe an upgrade with this three-cheese one, which also incorporates chestnut mushrooms for extra savory goodness.

    By Jennine Rye November 11th, 2023 Read More
  • sliced of quick bread with cranberries

    Thanksgiving-In-A-Loaf Bread Recipe

    Thanksgiving-in-a-loaf bread, inspired by a French dish called gateaux sale, is filled with all the favorites: sweet potatoes, beans, cranberries, and turkey.

    By Tess Le Moing November 11th, 2023 Read More
  • Campfire s'mores latte in mug

    Vegan Campfire S'Mores Latte Recipe

    Warm up this winter with this campfire s'mores latte, which is vegan all the way down to the toasted marshmallows and oat milk.

    By Taylor Murray November 11th, 2023 Read More
  • saffron zucchini risotto on plate

    Saffron Zucchini Risotto Recipe

    Saffron makes this vegetarian zucchini risotto sing with both vibrant color and floral flavor.

    By Tanika Douglas November 11th, 2023 Read More
  • prosciutto pesto breakfast sandwich

    Pesto Prosciutto Breakfast Sandwich

    Pesto, prosciutto, and arugula turn the classic breakfast sandwich into an Italian-inspired affair.

    By Taylor Murray November 11th, 2023 Read More
  • Dish of miso corn casserole

    Miso And Charred Corn Pudding

    Balancing the sweetness of fresh corn with the umami depth of miso paste, this corn pudding recipe makes for an unforgettable, quickly prepared side dish.

    By Taylor Murray November 10th, 2023 Read More
  • extra fluffy cranberry cinnamon rolls

    Extra Fluffy Cranberry Cinnamon Rolls Recipe

    Normal cinnamon rolls are delicious year-round, but adding tart cranberry and sweet orange flavors to these makes them a really perfect fall or winter treat.

    By Jessica Morone November 10th, 2023 Read More
  • salad with asian beef and chopsticks

    Mongolian Beef Salad With Ginger-Lime Vinaigrette Recipe

    While Mongolian beef is typically enjoyed with rice or noodles, this recipe pairs it with salad and a zippy vinaigrette for a bright, crispy contrast.

    By Julianne De Witt November 10th, 2023 Read More
  • Smoothie with plants in background

    Refreshing Vanilla Fig Smoothie Recipe

    This quick-to-make vanilla fig smoothie is high on nutrition and creamy deliciousness, boasting the powerful flavor of both fresh and dried figs.

    By Ksenia Prints November 10th, 2023 Read More
  • bowl of salad on board

    Lentil Fattoush Salad With Mint Dressing Recipe

    This lentil fattoush salad with mint dressing is a fresh and vibrant twist on the Middle Eastern salad. The addition of lentils makes this a satisfying meal.

    By Miriam Hahn November 7th, 2023 Read More
  • close up of cheddar jalapeno scone

    Cheddar Jalapeño Honey Scones Recipe

    Add a sweet, spicy, cheesy flair to your typical scones for a treat that makes a great breakfast or snack.

    By Jessica Morone November 7th, 2023 Read More
  • close up on taco on baking sheet

    Butternut Squash Taco With Pomegranate Pico Recipe

    In this recipe for butternut squash tacos with pomegranate pico, The sweetness of the squash is perfectly balanced by the flavorful and colorful pico de gallo.

    By Ksenia Prints November 7th, 2023 Read More
  • club sandwich on a plate

    Sweet And Savory Club Sandwich Recipe

    Put Thanksgiving leftovers to good use or simply enjoy a fall-inspired lunch with this sweet and savory club sandwich recipe.

    By Michelle McGlinn November 6th, 2023 Read More
  • sliced key west chicken plate

    Vibrant Key West Chicken Recipe

    Bursting with zesty flavors of orange and lime, this Key West chicken recipe features bright and tangy flavors, while still being a little sweet.

    By Alexander Roberts November 6th, 2023 Read More
  • hand holding tofu taco

    Shredded Tofu Tacos Recipe

    This shredded tofu tacos recipe uses grated tofu in a savory, spicy sauce as a flavorful taco filling. Add your favorite toppings for a satisfying vegan meal.

    By Miriam Hahn November 6th, 2023 Read More
  • bacon-wrapped balsamic Brussels sprouts in ceramic bowl

    Bacon-Wrapped Balsamic Brussels Sprouts Recipe

    Take control of the narrative surrounding the oft-maligned Brussels sprout with this recipe that wraps the veggie in bacon and a sweet, tangy glaze.

    By Jennine Rye November 6th, 2023 Read More
  • Cream cheese cheddar biscuit cut on plate

    Tender, Fluffy Cream Cheese Cheddar Biscuits Recipe

    Can fresh buttermilk biscuits really get any better? With cream cheese, cheddar, and the right baking technique, they certainly can.

    By Katie Rosenhouse November 5th, 2023 Read More
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