No-Cook Pomegranate-Stuffed Brownie Recipe
Full of delicious ingredients like dates and raw nuts, these pomegranate-stuffed brownies earn another point by not requiring any use of your stove or oven.
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Chicken Almond Gai Ding Recipe
Better than your favorite takeout, this chicken and almond stir-fry with vibrant veggies and a deeply savory sauce has something for everyone.
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Thanksgiving-In-A-Loaf Bread Recipe
Thanksgiving-in-a-loaf bread, inspired by a French dish called gateaux sale, is filled with all the favorites: sweet potatoes, beans, cranberries, and turkey.
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Saffron Zucchini Risotto Recipe
Saffron makes this vegetarian zucchini risotto sing with both vibrant color and floral flavor.
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Miso And Charred Corn Pudding
Balancing the sweetness of fresh corn with the umami depth of miso paste, this corn pudding recipe makes for an unforgettable, quickly prepared side dish.
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Mongolian Beef Salad With Ginger-Lime Vinaigrette Recipe
While Mongolian beef is typically enjoyed with rice or noodles, this recipe pairs it with salad and a zippy vinaigrette for a bright, crispy contrast.
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Chorizo Cornbread Stuffing Recipe
Give your tired old Thanksgiving stuffing recipe a much-needed upgrade thanks to this chorizo cornbread creation.
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Refreshing Vanilla Fig Smoothie Recipe
This quick-to-make vanilla fig smoothie is high on nutrition and creamy deliciousness, boasting the powerful flavor of both fresh and dried figs.
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Lentil Fattoush Salad With Mint Dressing Recipe
This lentil fattoush salad with mint dressing is a fresh and vibrant twist on the Middle Eastern salad. The addition of lentils makes this a satisfying meal.
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Butternut Squash Taco With Pomegranate Pico Recipe
In this recipe for butternut squash tacos with pomegranate pico, The sweetness of the squash is perfectly balanced by the flavorful and colorful pico de gallo.
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Vibrant Key West Chicken Recipe
Bursting with zesty flavors of orange and lime, this Key West chicken recipe features bright and tangy flavors, while still being a little sweet.
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Shredded Tofu Tacos Recipe
This shredded tofu tacos recipe uses grated tofu in a savory, spicy sauce as a flavorful taco filling. Add your favorite toppings for a satisfying vegan meal.
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Bacon-Wrapped Balsamic Brussels Sprouts Recipe
Take control of the narrative surrounding the oft-maligned Brussels sprout with this recipe that wraps the veggie in bacon and a sweet, tangy glaze.
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Tender, Fluffy Cream Cheese Cheddar Biscuits Recipe
Can fresh buttermilk biscuits really get any better? With cream cheese, cheddar, and the right baking technique, they certainly can.
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Velvety Soy Chicken And Broccoli Recipe
This soy sauce–marinated chicken and broccoli recipe emulates one of your favorite takeout meals in a quick, one-pan meal featuring impossibly tender chicken.
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Breakfast Quinoa Bowl With Plums And Dark Chocolate Recipe
Switch up your morning toast or yogurt for this wholesome, chocolaty quinoa bowl that's flavored with vanilla and cinnamon and topped with fresh plums.
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Taco Al Pastor-Style Pork Chili Recipe
Unlike ground beef and turkey varieties, this chili features juicy al pastor pulled pork and a thick and creamy broth made with guajillo chiles and masa.
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Fluffy Sweet Potato Banana Bread Recipe
The addition of sweet potato (along with two other unique batter ingredients) gives this banana bread a fall-time texture and flavor all its own.
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Tom Kha-Inspired Salmon And Corn Chowder Recipe
This chowder recipe uses coconut cream instead of heavy cream, like most chowder recipes call for, while salmon, fish sauce, and curry paste take center stage.
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Vegan Seven-Layer Dip Recipe
This delicious seven-layer dip will surely be the starring attraction at your next get-together. What's more, this version is entirely plant-based.
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Walnut-Crusted Cranberry Chicken Roulade Recipe
The combination of chicken, walnuts, cranberries, and goat cheese in this recipe will leave you wondering why turkey was ever the star of the holiday show.
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Vegan Refried Lentil Nachos Recipe
These vegan refried lentil nachos are every bit as flavorful and satisfying as traditional nachos, with savory lentils, cashew cheese, and plenty of toppings.
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Roasted Pumpkin Feta Pasta Recipe
This roasted pumpkin feta pasta recipe, made in one oven tray, is sweet, savory, and super creamy, making it the perfect meal for a chilly Autumn evening.
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Gluten-Free Coconut And Pecan Granola Recipe
Not only is this gluten-free granola bursting with sweet goodness, but it can easily be made ahead for a week of delicious and hearty breakfasts.
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Ghastly Beet Hummus Halloween Appetizer Recipe
Ghastly beet hummus with ghost pita chips, bright magenta in color and full of flavor, is a spooky Halloween-themed appetizer that is festive and delicious.
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Creamy-Yet-Vegan Roasted Garlic Cauliflower Soup Recipe
This creamy-yet-vegan roasted garlic cauliflower soup recipe is flavorful and satisfying: flavored by caramelized cauliflower with crunchy roasted chickpeas.
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Salmon And Squash Salad With Roasted Pear Dressing Recipe
In this recipe, fall-forward flavors like butternut squash and roasted pear are combined with leafy kale and feta cheese for a bright and filling salad.
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