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African Recipes
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African Recipes

  • Close up on plate of fricasse tuna salad bites

    Tunisian Fricassé-Style Tuna Salad Bites Recipe

    Our Tunisian fricassé-style tuna salad cucumber bites combine tuna with harissa, preserved lemons, and capers, for plenty of tangy, briny, umami flavor.

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  • Beautiful Moroccan food in colorful dishes

    25 African-Inspired Recipes You Need To Add To Your Rotation

    We've rounded up a list of delicious African-inspired recipes that not only represent the continent's cuisine but are also generally easy to make at home.

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  • Large plate with bone-in chicken thighs with olives, figs, yogurt and cilantro, surrounded by more toppings and a slow cooker with chicken parts

    Slow Cooker Harissa Honey Garlic Chicken Recipe

    Slow-cooked chicken in a harrisa honey sauce meets green olives, dried figs, yogurt, and homemade za'atar-tinged oil in this easy and flavorful recipe.

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  • Fried chicken on a plate

    20 Delicious Recipes For Your Kwanzaa Celebration

    Looking for delicious dishes for your Karamu feast? These 20 dishes, from appetizers to desserts, are perfect for any Kwanzaa celebration.

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  • chickpea stew in bowl

    Moroccan Chickpea Stew Recipe

    Thanks to the addition of ginger, cumin, and cinnamon, this Moroccan chickpea stew is a masterclass in warm, savory goodness.

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  • breakfast ratatouille shakshuka recipe

    Breakfast Ratatouille Shakshuka Recipe

    The egg dish shakshuka is the perfect vessel for experimentation, and this recipe goes the French route and features a saucy, vegetable-packed base.

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  • Enchiladas besides bowls of jalapeno and sour cream

    Vegetarian Jackfruit Enchiladas Recipe

    When shredded, unripe jackfruit mimics the texture of pulled pork, making it an ideal ingredient for these spicy Mexican-inspired vegetarian enchiladas.

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  • bowl of gazpacho with garnishes

    Moroccan-Inspired Cherry Gazpacho Recipe

    This take on Spanish gazpacho features influences from Morocco, including the use of sweet fruit (specifically cherries) and the ras el hanout spice blend.

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  • split pea stew in bowl

    Ethiopian-Inspired Berbere Split Peas Recipe

    The berbere spice mix in this split pea soup combines 11 whole and ground spices for a complex final flavor for this hearty, plant-based stew.

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  • okra and fried okra

    9 Okra Recipes That Celebrate The Southern Staple

    A lot of people are wary of okra, but there's no need to be. Take your pick of our recipes for some tasty (and crispy) ways to cook the little green ingredient.

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  • Chicken and artichoke tagine in casserole dish

    Slow Cooker Chicken And Artichoke Tagine Recipe

    Don't have a tagine at home? Recreate the comforting, harissa-spiced flavors of the Moroccan stew with your crockpot and some chicken, chickpeas, and veggies.

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  • chickpea eggplant stew in white bowl

    Spicy Harissa Eggplant Stew Recipe

    Packed with chickpeas, vegetables, and spicy harissa, this 30-minute, vegan, and gluten-free stew will warm you from the inside out.

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  • bowl of tagine with rice

    Instant Pot Vegetable Tagine Recipe

    Even if you don't have a tagine pot in your kitchen, you can still make the dish tagine thanks to this Instant Pot recipe.

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  • cooked chicken thighs in pan

    Easy Baked Harissa Chicken Recipe

    The combination of sweet, spicy, and tangy tastes in this easy baked harissa chicken recipe results in a maximum level of flavor.

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  • chicken with couscous and olives

    Simple 1-Pan Chicken Tagine Recipe

    This simple 1-pan chicken tagine recipe features the vibrant freshness of lemons and complexity of 18 other ingredients to give you a meal you'll love.

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  • peanut soup with herbs

    Spicy Coconut Peanut Soup Recipe

    This soup is packed with punchy, comforting flavors like hearty sweet potato, nutty peanut butter, and creamy aromatic coconut cream.

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  • eggplant tomato dip with bread

    Moroccan Zaalouk (Eggplant Salad) Recipe

    This Moroccan zaalouk recipe features roasted eggplant and tomatoes as its base. Enjoy these tasty eggplant salad on its own or with fresh bread.

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  • injera, beans, tomato and parsley

    Shortcut Injera (Ethiopian Sour Flatbread) Recipe

    This Ethiopian flatbread, known as injera, is a classic recipe that gets a twist, making it both quicker and easier.

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  • Egyptian Nut and Spice Mix

    Egyptian Nut And Spice Blend (Dukkah)

    Toasted nuts and spices come together to make dukkah, the Egyptian spice blend you’ll be sprinkling on everything.

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