Grilled Tofu With Mango Salsa Recipe
Smoky marinated grilled tofu is perfect served alongside a bright mango and avocado salsa in this quick and satisfying vegan meal even a meat eater would enjoy.
Read MoreSmoky marinated grilled tofu is perfect served alongside a bright mango and avocado salsa in this quick and satisfying vegan meal even a meat eater would enjoy.
Read MoreFor a quick and filling breakfast, add a bacon-goat cheese frittata to crusty ciabatta and garnish the eggs with a springy arugula salad.
Read MoreWith red potatoes, blue cheese, and a creamy, mayonnaise-based dressing, this colorful potato salad is perfect for outdoor summer gatherings.
Read MoreWith a mix of from-scratch and pre-made elements, this pu pu platter recipe offers a simple, sheet-pan method for dishing up this iconic appetizer spread.
Read MoreThe flavorful, aromatic marinade for this easy chicken recipe combines lemongrass, red chile, and fish sauce for a delicious mix inspired by Vietnamese cuisine.
Read MoreSavory French toast is delicious any time of day, and this flavorful version, inspired by classic cacio e pepe pasta, is topped with jammy roasted tomatoes.
Read MoreThanks to rotisserie spinach, frozen chicken, and no-boil noodles, this easy, cheesy, comforting lasagna comes together with more speed and less fuss.
Read MoreThough these healthy meatballs in a creamy curry sauce are richly spiced and deeply comforting, they come together easily, in one pot, and in under an hour.
Read MoreThis eye-catching salad takes advantage of multi-colored radishes, from the green and pink of watermelon radishes to the vibrant violet of purple daikon.
Read MorePork and fruit form a common pairing, and this recipe uses an apricot glaze to sweeten up bone-in pork chops and red pepper flakes to provide a hint of heat.
Read MoreIt may not be traditional, but this summery take on pasta carbonara with crab, Andouille sausage, and corn is just as creamy and crowd-pleasing as the original.
Read MoreThese decadent crepes have coffee and chocolate in both the batter and toppings, making them the perfect breakfast or dessert for any mocha lover.
Read MoreThese perfectly charred, grilled hot dogs are butterflied, meaning they have extra room for creamy, crispy toppings like bacon, coleslaw, and potato chips.
Read MoreGrated zucchini adds moisture and a pop of greenery to these savory, cheesy, bacon-flecked muffins, which can be enjoyed for breakfast or as a side dish.
Read MoreNeed a dessert in a pinch? This four-ingredient cherry cola dump cake (which uses boxed cake mix) will get the job done and taste good while doing so.
Read MoreThis easily constructed, decorative sushi dish can be customized with all manner of toppings, making it perfect for a build-your-own activity with a group.
Read MoreThis easy and versatile quiche combines the flavors of smoky bacon, sweet caramelized onions, and tangy goat cheese in the most perfectly flaky crust.
Read MoreThese sweet hummingbird bread is loaded with coconut, pineapple, and pecans, and topped off with an irresistible cream cheese frosting.
Read MoreThese cake pops use protein powder, Greek yogurt, and peanut butter for a protein-packed dessert that's as moist, delicate, and sweet as a traditional cake.
Read MoreThis carrot cake recipe delivers plant-based alternatives to baking mainstays (cashew frosting, flaxseed eggs, and more) for a delicious and moist dessert.
Read MoreHonor the beauty of springtime produce with this soup, which overflows with green vegetables and includes pasta and beans for added heartiness.
Read MoreNo underground oven? Braising is the next-best way to get smoky, pull-apart tender Hawaiian kalua pork, perfect for these soft and easy sandwiches.
Read MoreLayered with Greek yogurt and crumbled scones, this simple, sweet, and tart fruit parfait works as both breakfast and dessert.
Read MoreA surefire staple recipe, vegan ranch is so simple (it takes juts 5 minutes from start to finish) and so versatile (use it as a dip, dressing, or sauce).
Read MoreBaking these light, fresh, and fragrant tilapia fillets in parchment paper packets, or en papillote, is an easy way to keep the fish moist and perfectly tender.
Read MoreThese simple and easy lemon poppy seed muffins have a moist and tender crumb, a sweet citrusy icing, and an added nutritional boost from flaxseeds.
Read MoreAdd some umami depth to your grilled cheese sandwich with three kinds of mushrooms, plus melty Comté cheese and Boursin cheese on crispy sourdough bread.
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