Mixed Herb Pesto Shrimp Pasta Recipe
In our 305-minute pasta recipe, we toss spaghetti and garlicky, spicy jumbo shrimp in a bright herby pesto and top the whole thing with a dusting of Parmesan.
Read MoreIn our 305-minute pasta recipe, we toss spaghetti and garlicky, spicy jumbo shrimp in a bright herby pesto and top the whole thing with a dusting of Parmesan.
Read MoreWith angel food cake, fresh strawberry sauce, pudding, and plenty of whipped cream, this no-bake cake offers a taste of Heaven on Earth in every slice.
Read MoreFusilli and blistered tomatoes in a spicy, tangy-sweet red Thai chili sauce are topped with a juicy baked salmon fillet in our quick and easy fusion recipe.
Read MoreOur boozy lemon drop pie is like a martini in dessert form, and combines condensed milk with Cointreau and eggs for a creamy, tart, thick, and tangy pie.
Read MoreNo forks required for our bright, pretty carrot cake pops, which have perfect sweet-spiced carrot cake flavor and a smooth and creamy white chocolate coating.
Read MoreThis chicken scarpariello features tender chicken braised in a silky sauce, and might just be the Italian-American comfort food you didn't know you needed.
Read MoreOur bright, tangy, and satisfying Baja shrimp Caesar adds Mexican-inspired spice and tang to pair with the crunchy umami elements of a traditional Caesar.
Read MoreThe umami-rich heat of gochujang adds bold, spicy flavor to rich and creamy beef stroganoff for a truly special meal that comes together in half an hour.
Read MoreOur bleu cheese and honey fondue is a meltingly creamy twist on the classic appetizer recipe with a sweet, funky aftertaste and a touch of tang from gorgonzola.
Read MoreSmoked salmon, bright flavored cream cheese, cucumber, and rich challah make our elegant tea sandwiches perfect for mother's day or any spring party or brunch.
Read MoreWith lavender, Prosecco, citrus, and fragrant spices like cardamom and pink peppercorn, our beautiful lavender spritz cocktail is the essence of spring.
Read MoreA quick blanch, a flavorful spice blend, and a vinegar bath are all that's needed to transform Brussels sprouts into a satisfyingly crunchy pickle.
Read MoreCandied jalapeno slices and a spicy simple syrup add sugar and spice to our crispy cowboy bacon recipe, which is the perfect spicy-sweet addition to any brunch.
Read MoreThese simple-but-delicious Mediterranean Brie cracker sandwich bites feature a Ritz cracker base, homemade olive tapenade, melty Brie cheese, tomato, and basil.
Read MoreThis margherita pizza-inspired recipe channels the tomatoey, cheesy essence of the beloved pizza, all stacked into a unique and delicious savory crepe cake.
Read MoreOur Din Tai-Fung-inpired blistered green beans recipe elevates the famous side by adding a fresh sauce made from garlic, lime, cilantro, and sesame oil.
Read MoreAn Italian rainbow cookie, with its taste of raspberry, almond, and chocolate, is the perfect bite-sized way to end a night. In martini form, it's even better
Read MoreThis Greek-style lamb shank recipe combines meltingly-tender lamb with bold, Mediterranean flavors like tomato, wine, lemon, garlic, olives, and spices.
Read MoreShrimp marinated in a bright, spicy, cilantro-heavy marinade is heaped in tortillas with a refreshing cabbage slaw in our easy shrimp tacos recipe.
Read MoreAs beautiful as it is refreshing, our healthful, vibrantly green 3-ingredient matcha lemonade might become your new favorite summertime sipper.
Read MoreThis vibrantly-colored, perfectly balanced frozen Manhattan cocktail might just be the ideal grown-up boozy slushie to enjoy on a warm summer day.
Read MoreWith just 3 ingredients and 5 minutes, you can concoct our sophisticated tequila old fashioned, which has a smooth but spicy bite that lingers on the palate.
Read MoreThese spinach artichoke dip pinwheels are perfectly savory, creamy, and cheesy — the ultimate snack or party appetizer.
Read MoreThis classic German Bienenstich features a tender brioche-like cake layered with pastry cream and finished with a buttery, crackly honey-almond topping.
Read MoreWith 7 layers of airy, orange-syrup-soaked cake and a rich velvety chocolate mousse, our chocolate orange layer cake is a showstopping Passover dessert.
Read MoreOur springtime Hugo Spritz is a sweet, sparkling, and refreshing cocktail that feels like a walk through a blooming garden at the height of spring.
Read MoreOur favorite deviled egg recipes include traditional and creative ideas you can easily recreate in your kitchen and proudly serve on your next gathering.
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