Easy Muffuletta Party Pinwheels Recipe
These easy 5-ingredient muffuletta party pinwheels are inspired by the New Orleans classic cold cut sandwich but served up in flaky buttery pastry.
Read MoreThese easy 5-ingredient muffuletta party pinwheels are inspired by the New Orleans classic cold cut sandwich but served up in flaky buttery pastry.
Read MoreThis maple-roasted snack mix features an abundance of goodies including pretzels, goji berries, Cheez-Its, pumpkin seeds, and walnuts.
Read MoreA simple flaky and tender pie crust is filled with earthy and flavorful roasted beets and fennel and combined with nutty Emmental cheese in this elegant quiche.
Read MoreThese elegant hand pies are made with buttery puff pastry filled with tender sweet potatoes, aromatics, and Gruyère, and are perfect for holiday entertaining.
Read MoreWhether you're hosting a vegetarian Thanksgiving or want to offer dietary-friendly options, this vegetarian cornbread stuffing is just the holiday solution.
Read MoreThis rich and tangy roast is slow-braised in a savory gravy made with Bavarian bratwurst and dunkel beer, with notes of juniper berry, rosemary, and thyme.
Read MoreCornish hens are a tender, tinier alternative to full chicken or turkey roasts, and a sourdough and wild rice stuffing adds heaps of flavor to the bird.
Read MoreGive your morning toast a fall flair thanks to this easy spiced butternut squash butter recipe.
Read MoreThese pumpkin pie waffles are perfect for lazy fall weekend breakfasts. They have that classic warming spice and also feature crushed Biscoff cookies.
Read MoreCream cheese–frosted cinnamon rolls are always a welcome treat, and this version greets the fall season with a warmly spiced, pumpkin-flavored roll.
Read MoreHomemade no-churn ice cream is easy to make and requires no special equipment, and this variation stars warming, fall-time spices and pumpkin puree.
Read MoreSmall sugar pumpkins form an edible bowl for a delicious combination of wild rice, chickpeas, dried fruit, and nuts in this impressive yet easy vegan recipe.
Read MorePerfectly festive without overdoing it, these fall-worthy maple pecan sweet potato cookies are cozy, comforting, and easy to make.
Read MoreYou're in a for a caramel-infused delight with this creamy caramel apple espresso martini, which also features plenty of notes of warm spices.
Read MoreThis Halloween-friendly recipe walks you through the steps of making red candy apples, caramel apples, and chocolate-dipped ones for triple the fun.
Read MoreEnjoy the flavors of fall thanks to this maple apple cider-glazed salmon recipe, which features festive cider in marinade form.
Read MoreWhite chocolate pumpkin spice truffles feature creamy pumpkin puree and gingersnaps coated in white chocolate, and each bite is a little taste of autumn.
Read MorePrep your Halloween dessert tray with these sweet potato hand pies, decorating them with a cinnamon sugar topping or a glaze and candy eyes.
Read MoreWelcome in fall-time flavors with this creamy pumpkin gnocchi soup. We use store-bought gnocchi to free up your time to make homemade chicken meatballs.
Read MoreSkip the Starbucks line and make your very own pumpkin cream cold brew right at home.
Read MoreCloud soft, with a sweet cinnamon filling and a rich cream cheese frosting, these cinnamon rolls are so good you won't even notice that they are gluten-free.
Read MoreClassic apple pie is given a fun makeover, with sweet spiced apples wrapped in layers of crispy phyllo dough and with a homemade caramel sauce for dipping.
Read MoreA Biscoff cookie crust forms the base for this creamy show-stopping double salted caramel cheesecake that's perfect for an autumnal dinner party.
Read MoreThis silky pumpkin and tofu curry is bursting with warm, fall-forward flavors - though you can easily enjoy it any time of year.
Read MoreA simple focaccia dough is the perfect canvas to turn your garden harvest into a veritable work of art, and the resulting bread is delicious and versatile.
Read MoreA roasted rack of lean venison works best with big, bold flavors, and this recipe delivers via an autumnally spiced meat rub and a fresh herb butter.
Read MoreGreen superfood kale combines with chickpeas, avocado, and pomegranate seeds in a salad with a punchy lemon and garlic dressing and a sprinkling of Dukkah.
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