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Tasting Table
Tasting Table
Sauce Recipes
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Sauce Recipes

  • salad dressing in a jar

    Simple And Tangy Greek Salad Dressing

    Our homemade Greek salad dressing is a light, tangy vinaigrette combining Mediterranean flavors like lemon, garlic, oregano, parsley, basil, and red pepper.

    By Michelle McGlinn 9 months ago Read More
  • gnocchi with pesto on dish

    Cozy Vegan Gnocchi With Sundried Tomato Pesto Recipe

    This entire recipe — from the potato gnocchi itself to the sun-dried tomato pasta sauce — is completely vegan, but you likely won't be able to tell.

    By Michelle Bottalico 10 months ago Read More
  • Scallops Provencal on a white plate

    Classic Garlicky Scallops Provencal Recipe

    Scallops Provençal is a classic and elegant way to prepare the luxurious shellfish. Even better, the buttery sauce can be used with other fish, too.

    By Michelle McGlinn 10 months ago Read More
  • Gravy pouring onto steak on plate with potatoes and broccoli

    Midwest's Best Steak De Burgo Recipe

    A Midwestern delicacy, steak de Burgo features tenderloin steak and a rich, creamy, buttery sauce.

    By Jennine Rye 10 months ago Read More
  • small jar of chipotle crema next to lime

    Super Easy Chipotle Crema Recipe

    This chipotle crema takes a mere 5 minutes to whip up, and it pairs well with tacos, burritos, nachos, and chips.

    By Miriam Hahn 10 months ago Read More
  • crab cake sandwiches on table

    Crab Cake Sandwich With Tangy Remoulade Recipe

    This crab cake sandwich recipe comes with a Louisiana-style remoulade sauce for optimal tangy flavor.

    By Michelle Bottalico 10 months ago Read More
  • Two plates of chicken and rice with lettuce and tomato on the side, rice and more chicken chopped on board

    Halal Cart-Inspired Chicken And Rice Recipe

    Recreate the flavors of your favorite halal cart meal with marinated spicy crispy-tender chicken served over turmeric rice with a side of tangy white sauce.

    By Ksenia Prints 10 months ago Read More
  • Chicken sliders on cutting board with sauce in background and salad in the foreground

    Bourbon Glazed Chicken Sliders Recipe

    The starring chicken in these sliders is coated in a luscious maple-bourbon glaze, and toppings of hot honey and coleslaw add extra depth and brightness.

    By Ksenia Prints 10 months ago Read More
  • gnocchi alla vodka in bowl

    Easy Gnocchi Alla Vodka With Burrata Recipe

    With tender gnocchi simmered in creamy homemade tomato sauce, this restaurant-quality gnocchi alla vodka with burrata recipe is rich, flavorful, and comforting.

    By Michelle Bottalico 11 months ago Read More
  • Bowl with rice and curry

    Kaeng Pa (Thai Jungle Curry) With Fish Recipe

    In this fragrant Kaeng Pa Thai jungle curry, vegetables and tilapia are transformed through the use of fresh herbs, aromatics, and a homemade curry paste.

    By Ksenia Prints 11 months ago Read More
  • French ravioli on white plate

    Ravioles Du Dauphiné (French-Style Ravioli) Recipe

    Internet-famous Ravioles du Dauphiné, French ravioli with a filling of Comté, tangy crème fraîche, and herbs, are well-worth the effort of making at home.

    By Michelle Bottalico 11 months ago Read More
  • Sliced stuffed duck breasts with sauce on a plate

    Roasted Duck Breasts With Mushroom Stuffing Recipe

    This elegant meal, featuring duck breasts stuffed with mushrooms, roasted, and paired with a port wine cranberry sauce, is a perfect meal for special occasions.

    By Ksenia Prints 12 months ago Read More
  • Lifting a fork with a cheese curd

    Easy Traditional Canadian Poutine Recipe

    Classic poutine includes french fries, gravy, and cheese curds. Using frozen french fries frees up time to make a delicious homemade gravy topping.

    By Ksenia Prints 12 months ago Read More
  • Pan with kofta and spatula

    Butternut Squash Malai Kofta (Paneer Dumplings) Recipe

    Malai kofta is an Indian dish that stars pillowy dumplings in a creamy tomato sauce. This recipe swaps the traditional potatoes for autumnal butternut squash.

    By Ksenia Prints January 15th, 2025 Read More
  • bourbon glazed baby back ribs

    Juicy Baby Back Ribs With Honey Bourbon Glaze Recipe

    Enjoy tender baby back ribs year round with our recipe for juicy ribs with a honey bourbon glaze, which are slow-cooked to fall-off-the-bone perfection.

    By Jennine Rye January 14th, 2025 Read More
  • Two bowls of vegan fettuccine Alfredo

    Creamy Vegan Fettuccine Alfredo Recipe

    Fettuccine Alfredo is known for its rich, creamy sauce. This recipe carefully builds a cashew and miso–based sauce for a vegan take on the Italian favorite.

    By Miriam Hahn January 5th, 2025 Read More
  • meatball stuffed with gorgonzola

    Gorgonzola-Stuffed Meatballs In Arrabbiata Tomato Sauce Recipe

    Gorgonzola-and-spinach-stuffed meatballs are baked and then braised in an easy and spicy arrabbiata tomato sauce in this satisfying and versatile recipe.

    By Michelle McGlinn January 3rd, 2025 Read More
  • meatballs in bourbon cream sauce

    Savory Meatballs In Bourbon Cream Sauce Recipe

    Perfect meatballs taste delicious in a bourbon cream sauce. Serve them as a standalone appetizer or plate them with pasta, potatoes, or polenta for a full meal.

    By Jennine Rye December 23rd, 2024 Read More
  • vegan Caesar dressing on table

    Vegan Caesar Salad Dressing Recipe

    This Caesar dressing recipe captures all of that classic, creamy, savory goodness as the original, but in vegan form.

    By Michelle Bottalico December 22nd, 2024 Read More
  • mushroom wellington on table

    Vegetarian Porcini Wellington With Red Wine Reduction Recipe

    Our show-stopping vegetarian version of beef Wellington wraps a savory mushroom and parsnip filling in braided puff pastry for an impressive meatless main.

    By Michelle McGlinn December 21st, 2024 Read More
  • barbecue shrimp in bowl

    New Orleans-Style Barbecue Shrimp Recipe

    New Orleans-style barbecue shrimp isn't grilled at all. Instead, the shellfish is seared and then coated in a rich, buttery sauce that's full of Cajun spices.

    By Michelle McGlinn December 7th, 2024 Read More
  • corn ravioli with zucchini basil

    Summery Sweet Corn Ravioli With Zucchini And Basil Recipe

    Sweet bright corn is given a smoky char on the grill in this 3-cheese ravioli topped with a simple flavorful sauce featuring summery corn, zucchini, and basil.

    By Leah Maroney December 4th, 2024 Read More
  • tomato pesto tortellini on plate

    Tomato Pesto Tortellini Recipe

    A cross between a classic tomato sauce and a Genovese pesto, this creamy tomato pesto makes for an easy and delicious meal when tossed with cheese tortellini.

    By Michelle McGlinn November 26th, 2024 Read More
  • steak and chimichurri hoagie on plate

    Steak And Chimichurri Sandwiches Recipe

    Marinated and seared steaks form the base of these hearty sandwiches, and a real kick of flavor comes from homemade chimichurri and a pickled onion topping.

    By Michelle McGlinn November 14th, 2024 Read More
  • Shrimp skewers on black board

    Sweet And Spicy Gochujang Shrimp Skewers Recipe

    Honey and gochujang make up the "sweet" and "spicy" components of this recipe, respectively, and they work perfectly as a flavorful marinade for shrimp skewers.

    By Ksenia Prints October 8th, 2024 Read More
  • aromatic lemongrass pork satay recipe

    Aromatic Lemongrass Pork Satay Recipe

    An aromatic, Thai-inspired marinade gives pork skewers huge flavor, and the skewers are even better with a homemade coconut and peanut dipping sauce.

    By Jennine Rye September 21st, 2024 Read More
  • classic trout amandine

    Classic Trout Amandine Recipe

    A buttery sauce with sliced almonds and hosts of lemon flavor adorns simple, pan-seared trout filets in this classic and elegant recipe from French cuisine.

    By Jennine Rye September 10th, 2024 Read More
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