Veganized Gigi Hadid Pasta Recipe
Unsweetened coconut milk and a pinch of nutritional yeast stand in for the creamy, cheesy flavors made famous in Gigi Hadid's viral spicy vodka pasta recipe.
Read MoreUnsweetened coconut milk and a pinch of nutritional yeast stand in for the creamy, cheesy flavors made famous in Gigi Hadid's viral spicy vodka pasta recipe.
Read MoreWith their spicy coating, these quickly prepared butter-roasted buffalo carrots will make the perfect snack for your game day party or other gathering.
Read MoreRumored to be Taylor Swift's favorite cocktail, the French blonde contains a medley of unique ingredients that delivers an herby, floral, and citrusy flavor.
Read MoreMaking your own oven-baked gyro meat is more than worthwhile for these fries loaded with tzatziki, tomatoes, and red onion.
Read MoreWith its bright color and sweet-savory flavor, this beet ravioli -- which uses both the roots and greens of the beets -- is a perfect Valentine's Day entrée.
Read MoreWith olive oil for a subtle, fruity flavor and polenta for a tender texture and touch of sweetness, these pretty little cakes come together in no time.
Read MoreMarinated tofu, fried till crispy and wrapped in pita with fresh veggies and zesty tahini dressing, makes a tasty, satisfying plant-based version of shawarma.
Read MoreWith a rich, dual-layered flavor and an eye-catching appearance, these red velvet cheesecake bars make for the perfect Valentine's Day dessert.
Read MoreChicken, sausage, and vegetable gumbo typically cooks for hours to allow the flavors to develop, making it the perfect candidate for your crockpot.
Read MoreButternut squash is always delicious, but this recipe levels the gourd up with a sweet-spicy agrodolce and a visually stunning Hasselback presenation.
Read MoreKorean fried tofu pockets are typically stuffed with rice and veggies but can use anything else you have on hand, making them the perfect fridge clean-out meal.
Read MoreElegant heart-shaped puff pastry tartlets, with sun-dried tomatoes, Asiago cheese, and basil, are tender, crispy, and the perfect Valentine's Day appetizer.
Read MoreEasy to make ginger-pear crisp combines ripe pears with freshly grated ginger, and adds a spicy crunch to the crisp topping with ginger snap cookie crumbs.
Read MoreCaramelizing onions is well worth it for the buttery, deeply umami results of this simple yet sophisticated pasta dinner.
Read MoreThis plant-based soup features caramelized sweet potatoes, carrots, and umami-rich miso paste all blended up into a silky-smooth puree.
Read MorePacked with chickpeas, vegetables, and spicy harissa, this 30-minute, vegan, and gluten-free stew will warm you from the inside out.
Read MoreChicken fricassee is a family dinner staple; this recipe outfits the dish for Crockpot slow cooking, making it perfect for busy weeknights.
Read MoreThis party-approved appetizer bakes classic muffuletta sandwich ingredients, mortadella and giardiniera included, into buttery puff pastry bites.
Read MoreEasy black bean fajitas are full of flavor and protein, and are vegan, budget-friendly, endlessly adaptable, and on the table in less than half an hour.
Read MoreThis recipe upgrades the standard baked potato by merging it with the classic British recipe for cottage pie, resulting in a hearty and filling dish.
Read MoreGrated zucchini keeps this herby loaf cake nice and moist, and a lemon glaze on top adds extra citrusy sweetness.
Read MoreThis recipe gently cooks a whole chicken to juicy perfection in the Instant Pot and adds the extra step of broiling to achieve a crispy, golden-brown skin.
Read MoreInstead of putting avocado in your poke, why not use one as the vessel? These cute poke bowls are filled with soy-marinated tuna and topped with spicy mayo.
Read MoreOur recipe for this completely plant-based paella brims with vegetable goodness and contains helpful tips for getting the characteristically crispy crust.
Read MoreThe blackening spice blend used in the shrimp marinade is only one delicious aspect of this customization-friendly recipe for make-at-home burritos.
Read MoreThese muffins are just as soft, sweet, and cinnamon-sugary as snickerdoodle cookies, but better yet, they're finished with a buttery crumble topping.
Read MoreThese broiled mini meatballs skewers make for the perfect party appetizer - pair them with tzatziki sauce for a complementary creamy dip.
Read More