Butternut Squash Taco With Pomegranate Pico Recipe
In this recipe for butternut squash tacos with pomegranate pico, The sweetness of the squash is perfectly balanced by the flavorful and colorful pico de gallo.
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Shredded Tofu Tacos Recipe
This shredded tofu tacos recipe uses grated tofu in a savory, spicy sauce as a flavorful taco filling. Add your favorite toppings for a satisfying vegan meal.
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Bacon-Wrapped Balsamic Brussels Sprouts Recipe
Take control of the narrative surrounding the oft-maligned Brussels sprout with this recipe that wraps the veggie in bacon and a sweet, tangy glaze.
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Breakfast Quinoa Bowl With Plums And Dark Chocolate Recipe
Switch up your morning toast or yogurt for this wholesome, chocolaty quinoa bowl that's flavored with vanilla and cinnamon and topped with fresh plums.
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Apple Nachos With Date Caramel Recipe
Sliced apples are the perfect vehicle for anything you like, including vegan date caramel and crunchy granola.
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Vegan Seven-Layer Dip Recipe
This delicious seven-layer dip will surely be the starring attraction at your next get-together. What's more, this version is entirely plant-based.
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Walnut-Crusted Cranberry Chicken Roulade Recipe
The combination of chicken, walnuts, cranberries, and goat cheese in this recipe will leave you wondering why turkey was ever the star of the holiday show.
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Vegan Refried Lentil Nachos Recipe
These vegan refried lentil nachos are every bit as flavorful and satisfying as traditional nachos, with savory lentils, cashew cheese, and plenty of toppings.
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Roasted Pumpkin Feta Pasta Recipe
This roasted pumpkin feta pasta recipe, made in one oven tray, is sweet, savory, and super creamy, making it the perfect meal for a chilly Autumn evening.
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Gluten-Free Coconut And Pecan Granola Recipe
Not only is this gluten-free granola bursting with sweet goodness, but it can easily be made ahead for a week of delicious and hearty breakfasts.
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Ghastly Beet Hummus Halloween Appetizer Recipe
Ghastly beet hummus with ghost pita chips, bright magenta in color and full of flavor, is a spooky Halloween-themed appetizer that is festive and delicious.
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Creamy-Yet-Vegan Roasted Garlic Cauliflower Soup Recipe
This creamy-yet-vegan roasted garlic cauliflower soup recipe is flavorful and satisfying: flavored by caramelized cauliflower with crunchy roasted chickpeas.
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Vegetarian Black Bean And Corn Chimichangas Recipe
These vegetarian black bean and corn chimichangas are a delicious vegetarian version of the Mexican-inspired dish: Packed with beans, corn, rice, and spices.
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Cranberry And Mint Crostini With Brie Recipe
This cranberry and mint crostini with brie combines melted cheese with zesty salsa. This dish comes together in 20 minutes, and is perfect for any gathering.
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Toasted White Chocolate Mousse Recipe
This toasted white chocolate mousse recipe elevates the classic sophisticated dessert to a new level. Toasted white chocolate adds a depth of caramel flavor.
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Curried Roasted Pumpkin And Lentil Soup Recipe
This curried roasted pumpkin and lentil soup provides a comforting and seasonal culinary experience that reflects the flavors and ingredients of autumn.
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Vegetarian White Bean Pot Pie Recipe
This recipe for vegetarian white bean pot pies is delicious whether you choose to follow a vegetarian diet or not. These pot pies make a light-yet-filling meal.
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Vanilla Chai Spice Pudding With Maple Pecans Recipe
Vanilla chai spice pudding with candied maple pecans is a creamy, sophisticated take on a nostalgic dessert, with a perfect balance of flavors and textures.
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Spinach And Butternut Witch Hat Pastries Recipe
Your Halloween snacks don't have to be sweet! Fill up these savory baked treats with butternut squash, spinach, and roasted garlic, then shape into spooky hats.
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Roasted Acorn Squash Wedge Salad Recipe
In this recipe, we pair the traditional wedge salad with a fall favorite, acorn squash, to make quite an impressive autumnal salad.
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Vegan Thanksgiving Gravy Recipe
This delicious vegan Thanksgiving gravy can definitely pass as the real thing, featuring a flavor is rich, savory, and slightly salty.
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Lemony Artichoke Crostini Recipe
These lemony artichoke crostini are light, bright and flavorful. They're easy-to make and vegan, making them a perfect appetizer for your holiday parties.
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Anytime Tzimmes (Sweet Carrot Stew) Recipe
Tzimmes, a Jewish side dish often served for holidays like Rosh Hashanah or Passover, is sweet-savory, gluten-free, and perfect for weeknights as well.
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Crunchy Tangy Masala Corn Recipe
Crunchy tangy masala corn is a popular Indian street food made from fried corn kernels that are seasoned with a flavorful masala mix for an easy vegan snack.
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Masala Egg Bhurji Recipe
Full of aromatic spices and vegetables, Annabelle Randles' take on a classic Indian breakfast dish will seriously upgrade your standard egg fare.
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Vegetarian Mushroom French Dip Sandwich Recipe
This vegetarian mushroom French dip sandwich combines portobello mushrooms with caramelized onions, provolone cheese, and a rich, umami-packed shiitake jus.
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Savory Chickpea Pancakes Recipe
These savory chickpea pancakes, served with avocado, creme fraiche, and tomato, are a bright and flavorful gluten-free dish perfect for brunch or lunch.
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