Vegan Chewy Oatmeal Cookie Recipe
These vegan oatmeal cookies are soft, chewy, and perfectly sweet - great for an afternoon snack or for sharing with family and friends.
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Poblano Potato Breakfast Hash Recipe
Loaded with hearty peppers, potatoes, and black beans, this breakfast hash also comes topped off with a fresh pico de gallo. -
Herbaceous Limoncello Punch Recipe
For an elegant, visually stunning drink offering at your next party, try this herbaceous limoncello punch, which uses edible flowers for a beautiful garnish. -
Kale, Chickpea, And Dukkah Salad Recipe
Green superfood kale combines with chickpeas, avocado, and pomegranate seeds in a salad with a punchy lemon and garlic dressing and a sprinkling of Dukkah. -
Tropical Passionfruit Margarita 43 Recipe
This tropical creamy riff on the classic margarita pairs tequila blanco with passionfruit juice, cream of coconut, and uniquely warm and citrusy Licor 43. -
Next-Level Spicy Rosé Recipe
Take TikTok's viral spicy rosé recipe to another level by matching the pink rosé with spicy red Fresno chiles and aromatic pink peppercorns. -
Watermelon Mint Margarita Mocktail Recipe
Blended watermelon meets non-alcoholic tequila in this perfect summer mocktail recipe, while a from-scratch mint simple syrup adds bright, herby notes. -
Citrusy Lychee Sangria Recipe
This citrusy lychee sangria, which combines the flavors of citrus with sparkling wine and the sweet, tropical notes of lychee, is the perfect summer sipper. -
Gooseberry Fizz Cocktail Recipe
Celebrate the often overlooked tart-sweet gooseberry with this elegant, unusual cocktail that pairs homemade gooseberry syrup with Prosecco and a dash of lemon. -
Fluffy, Almost-Eggy Chickpea Scramble Recipe
In less than 30 minutes, you'll have a hearty vegan breakfast that's bursting with flavor and protein, made with chickpeas, aquafaba, veggies, and kala namak. -
Tofu Burgers With Grilled Pineapple Salsa Recipe
Colorful vegan tofu burgers feature a Cuban-inspired charred pineapple salsa, avocado, and marinated grilled tofu: the perfect balance of flavors and textures. -
Air Fryer Veggie-Stuffed Cabbage Rolls Recipe
Loaded with veggies and conveniently cooked in the air fryer, these cabbage rolls make for the ideal snack, lunch, or appetizer. -
No-Bake Vegan Raspberry Matcha Bars Recipe
Full of fruits, nuts, oats, and matcha, these no-bake bars are a delicious and nutritious make-ahead treat for quick breakfasts and easy snacks. -
Spicy Pineapple Lemonade Summer Cocktail Recipe
Add a chile pepper and some pineapple juice to a classic vodka lemonade, and the cocktail transforms into a punchy, refreshing, almost-tropical summer drink. -
Tropical Matcha Mocktail Recipe
Add grassy vibrant green matcha powder to the classic combination of pineapple and coconut milk to create the perfect cooling summer sipper -- tequila optional. -
Grilled Mediterranean Tofu Skewers With Green Olive Relish Recipe
Grill up a vegan feast with this Mediterranean tofu skewers recipe, which also comes garnished with a tangy olive relish. -
Festive Red, White, And Blue Infused Water Recipe
This simple, refreshing infused water uses a trio of red, white, and blue fruits for a deliciously sweet beverage offering for summer holiday parties. -
Vegan Watermelon "Tuna" Bowl Recipe
This fresh, vegetable-packed watermelon salad uses a unique marinade with dulse granules to turn the summer fruit into savory cubes that resemble ahi tuna. -
Summer Turnip Salad With Lemon-Herb Dressing Recipe
Bright, crunchy, and loaded with colorful veggies, this summer turnip salad offers a refreshing switch-up from typical leafy green salads. -
South Indian-Style Dry Banana Curry Recipe
Banana curry is a popular South Indian dish in which the sweetness of bananas pairs with savory aromatics, sharp green chiles, and a blend of spices. -
Fajita Pasta With Cilantro Lime Sauce Recipe
Four types of fresh peppers and a quick fajita seasoning blend form the base of this easy pasta dish before it's dressed in a bright cilantro lime sauce. -
Shredded Brussels Sprouts Tacos With Charred Corn Salsa Recipe
These veggie-loaded tacos feature shredded Brussels sprouts as the base and are topped off with a vibrant charred corn salsa. -
Red Lentil Falafel Pita Sandwich Recipe
Serve these crispy, flavorful, and nutritious red lentil falafel patties on pita bread with lemony tahini sauce for an easy and versatile vegan meal. -
Polos Curry (Sri Lankan Jackfruit Coconut Curry) Recipe
Polos, a traditional Sri Lankan plant-based curry, combines meaty jackfruit in a creamy, pungent coconut milk sauce flavored with a freshly-ground spice mix. -
Baked Ratatouille Casserole With Garam Masala Recipe
No-fuss one-pan vegan ratatouille is taken to the next level with the warmth of garam masala and the addition of chickpeas for a tasty veggie-packed meal. -
Classic Kung Pao Tofu Recipe
Kung pao tofu, in a tangy-sweet sauce with a serious kick from chiles and Sichuan peppercorns, is a flavorful, easy recipe that makes a perfect weeknight meal. -
Spaghetti And Zucchini Noodle Vegan Garden Pasta Recipe
Put your garden harvest to good use with this bountiful spaghetti, zucchini noodle, and cherry tomato dish.
