Vegetarian "Meatballs" And Mushroom Gravy Recipe
If you're a fan of meatballs but aren't too keen on the meat part, then perhaps these chickpea-based "meatballs" with mushroom gravy will do the trick.
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Fall Harvest Caramelized Mushroom Salad Recipe
This salad recipe is loaded with a lot of delicious veggies, cheese, fruit, and homemade dressing, along with tasty mushrooms that provide earthy flavor. -
Vegetarian Chickpea Pot Pie Recipe
This chickpea pot pie recipe features a buttery crust and creamy, hearty, vegetarian filling that is satisfying and gives you that warm and cozy feeling. -
Crispy Cauliflower Parmesan Recipe
Just like chicken Parmesan, in this recipe, cauliflower is breaded, pan-fried, topped with marinara and mozzarella, and baked until crisp and tender. -
Earthy Mushroom Pâté With Fresh Herbs Recipe
This savory, vegetarian-friendly blend of mushrooms, almonds, and classic French herbs is perfect for a dinner party and even better on toast. -
Creamy Chestnut Mushroom Soup Recipe
Enjoy the nutty, buttery taste of chestnuts in this rich and comforting soup. No roasting over an open fire required. -
Ligurian Pasta With Walnut Cream Sauce Recipe
Move over, alfredo: This pasta from the Liguria region of Italy gets most of its creamy texture from blended walnuts and savory parmesan. -
Spicy Korean Cucumber Salad Recipe
This recipe for the viral Korean cucumber salad incorporates sweet, spicy, salty, and umami elements while offering a spicy kick from gochugaru. -
Pomegranate Halloumi Crostini Recipe
This crostini recipe brings together the sweet tanginess of pomegranates and the savory richness of halloumi cheese in a few short steps. -
Roasted Beet Falafel Recipe
This fresh take on falafel includes roasted beets, creating a taste that has a slightly sweet flavor and a color that really sets this version apart. -
Fried Eggplant Pambazos (Mexican Guajillo-Soaked Sandwich) Recipe
This vegetarian take on pambazos replaces chorizo with fried eggplant for a salsa-soaked and napkin-requiring meal that your tastebuds will love. -
Ratatouille-Ish Eggplant Panini With Herb Aioli Recipe
This recipe makes ratatouille a lunchtime affair with roasted veggies being pressed between French bread and sandwiched between herb-packed aioli. -
Marinated Mushroom Antipasto Salad Recipe
This marinated mushroom antipasto salad is the perfect herb-infused appetizer. -
Coconut Chai Rice Pudding Recipe
This tasty coconut chai rice pudding recipe uses coconut milk and adds chai spices such as star anise, cardamom, cinnamon, clove, ginger, nutmeg, and pepper. -
Spicy Garlic Szechuan Noodles Recipe
This spicy garlic Szechuan noodle recipe uses a homemade garlic chile oil and is inspired by Szechuan cuisine, which comes from the Sichuan Province of China. -
Vegan Biscuits And Tempeh Sausage Gravy Recipe
If you're looking to satisfy your craving for Southern comfort food while sticking to vegan ingredients, this is the recipe for you. -
Simple Classic Succotash Recipe
Corn, beans, and other veggies harmoniously combine to create a sustaining and delicious meal in this simple classic succotash recipe. -
Umami-Rich Cream Of Mushroom Soup Recipe
This umami-rich cream of mushroom soup recipe will have you swearing off the canned stuff for good. -
Italian-Style Vegetarian Stuffed Peppers Recipe
This vegetarian version of Italian-style stuffed peppers is quick to make and loaded with nutritious ingredients like farro and garbanzo beans. -
Loaded Vegetarian Quiche Recipe
For your next weekend brunch, learn how to make this vegetarian quiche with an easy homemade crust that's loaded up with vegetables, mushrooms, and mozzarella. -
Herbed Roasted Root Vegetables Recipe
This roasted root vegetable recipe is perfect all year round alongside a roast or any vegetarian dish. -
Zucchini Lasagna Roll-Ups Recipe
These zucchini lasagna roll-ups provide a cheesy take on the popular "zoodles" trend. -
Greek-Style Seven Layer Salad Recipe
This Greek-style seven layer salad (almost) looks as good as it tastes. -
Baked Black Bean Flautas Recipe
These baked black bean flautas are topped off with homemade guacamole, making for a hearty vegetarian meal. -
Stuffed Portobello Mushrooms Recipe
These portobello mushrooms are stuffed with spinach, shallots, and sun-dried tomatoes, making for a hearty yet healthy meal. -
Spicy Chinese Eggplant Stir Fry Recipe
For an easy weeknight dinner loaded with vegetables and good-for-you nutrients, look no further than this delicious spicy Chinese eggplant stir fry recipe. -
Crockpot Vegetable Lasagna Recipe
This convenient lasagna recipe is cooked in your crockpot instead of the oven. The hearty dish is meatless and the cheese can be swapped to make it vegan.
