Kheer: The Creamy Indian Rice Pudding You'll Soon Be Craving
Kheer is a delightfully creamy Indian pudding made with basmati rice, flavored with rosewater, saffron, and cardamom and topped with pistachios and raisins.
Read MoreKheer is a delightfully creamy Indian pudding made with basmati rice, flavored with rosewater, saffron, and cardamom and topped with pistachios and raisins.
Read MoreTake a trip to Star's Hollow with Gilmore Girls-inspired Founder's Day punch, which features bourbon, fresh orange juice, and pretty fruit-infused ice cubes.
Read MoreThese flavorful vegan smash burgers, made from black beans and lentils, are tender inside, crispy on the outside, and served with a creamy vegan burger sauce.
Read MoreThis Filipino mango float cake combines juicy tart-sweet mangoes, graham crackers, and condensed milk-infused whipped cream for the perfect no-bake dessert.
Read MoreThis vegan split pea soup gets a smoky kick from smoked paprika and cumin, and is every bit as hearty and flavorful as the original ham-based version.
Read MoreWhip up this fruity sophisticated martini, which combines lychee syrup with gin and Thai basil, as the perfect tipple for your White Lotus series 3 watch party.
Read MoreThis chocolate lovers' baklava recipe takes the crispy, nutty dessert to the next level, with chocolate chips, chocolate honey syrup, and chocolate butter.
Read MoreThick meaty slices of portobello mushroom are cooked in a delicious umami-rich sauce alongside bright fresh peppers and onions in this satisfying vegan dish.
Read MoreThis 5-ingredient keto-friendly smoothie combines avocado, frozen berries, and chia seeds for wholesome breakfast or snack, and it's ready in 5 minutes.
Read MoreThis stuffed acorn squash recipe features a savory, umami-rich tofu sausage stuffing, making it completely vegetarian.
Read MoreWith 4 simple ingredients and 15 minutes, you can whip up this sweet and fruity blueberry simple syrup to use in cocktails, mocktails, lemonade, and iced tea.
Read MoreClassic English chocolate-covered toffee, that symphony of perfect sweet textures and flavors, is surprisingly easy to make at home with 5 simple ingredients.
Read MoreMaritozzo is a classic Italian dessert that features a light brioche bun and whipped cream. This version adds strawberries for a bright and fruity twist.
Read MoreWith tender gnocchi simmered in creamy homemade tomato sauce, this restaurant-quality gnocchi alla vodka with burrata recipe is rich, flavorful, and comforting.
Read MoreThis sheet pan dinner combines tender gnocchi with bright nutritious vegetables for a satisfying meal you can cook up on a busy weeknight in about half an hour.
Read MoreEveryone's three favorite baked goods taste even better together in this sweet-spiced comforting banana cinnamon roll pound cake with cream cheese frosting.
Read MoreFor the perfect punch to serve at your Oscars viewing party, mix up this pink and green "Wicked"-inspired Popular punch that brims with fruity flavors.
Read MoreInspired by the neon youth serum that Demi Moore's character uses in the Oscar-nominated "The Substance," this fruity martini is delicious and visually bold.
Read MoreFlan is a classic Mexican dessert that works beautifully with fruit flavors. Here, we add fresh mango to the filling and use it as a topping.
Read MoreSoaked cashews and nutritional yeast help form a perfectly creamy cheese substitute in this vegan version of party favorite spinach and artichoke dip.
Read MoreBeautiful Persian love cupcakes, flavored with rosewater, almond, cardamom, and saffron, and decorated with rose petals, are perfect for Valentine's day.
Read MoreInspired by the snack that fueled the hobbits during their long trek in Lord of The Rings, this lembas bread recipe is hearty and slightly sweet.
Read MoreSkolebrød, a traditional Norwegian pastry, is a fluffy bun flavored with cardamom, filled with creamy vanilla custard, and topped with frosting and coconut.
Read MoreInternet-famous Ravioles du Dauphiné, French ravioli with a filling of Comté, tangy crème fraîche, and herbs, are well-worth the effort of making at home.
Read MoreThis panna cotta recipe (which is completely vegetarian and gelatin-free) comes infused with dried lavender flowers and zesty lemon.
Read MoreLevel up your cream cheese-glazed cinnamon buns with the addition of matcha powder, which adds a subtle earthy flavor and turns them a stunning shade of green.
Read MoreThis warm and comforting Gaelic punch combines whiskey, spices, and zesty lemon, and is perfect for a cozy night in or to serve a crowd at a festive gathering.
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