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Cuisine

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  • mojo chicken on plate

    Cuban Mojo-Roasted Chicken Recipe

    In this recipe for Cuban mojo-roasted chicken, a quick homemade mojo sauce is used to marinate quarters that are later roasted in a hot oven until crispy.

    By Michelle McGlinn October 30th, 2023 Read More
  • caramel apple on table

    Miso Salted Caramel Apple Recipe

    Upgrade your caramel apples this fall thanks to this miso salted caramel apple recipe.

    By Michelle McGlinn October 30th, 2023 Read More
  • Vegetarian chimichangas on plates

    Vegetarian Black Bean And Corn Chimichangas Recipe

    These vegetarian black bean and corn chimichangas are a delicious vegetarian version of the Mexican-inspired dish: Packed with beans, corn, rice, and spices.

    By Annabelle Randles October 30th, 2023 Read More
  • Crostini slices on black cutting board

    Cranberry And Mint Crostini With Brie Recipe

    This cranberry and mint crostini with brie combines melted cheese with zesty salsa. This dish comes together in 20 minutes, and is perfect for any gathering.

    By Ksenia Prints October 29th, 2023 Read More
  • toasted white chocolate mousse

    Toasted White Chocolate Mousse Recipe

    This toasted white chocolate mousse recipe elevates the classic sophisticated dessert to a new level. Toasted white chocolate adds a depth of caramel flavor.

    By Jennine Rye October 29th, 2023 Read More
  • woodsy warming penne boscaiola

    Woodsy Warming Penne Boscaiola Recipe

    This boscaiola recipe uses both dried porcini mushrooms soaked in white wine and mixed wild mushrooms to make a wonderfully rich and hearty pasta dish.

    By Jennine Rye October 28th, 2023 Read More
  • vegetarian white bean pot pies

    Vegetarian White Bean Pot Pie Recipe

    This recipe for vegetarian white bean pot pies is delicious whether you choose to follow a vegetarian diet or not. These pot pies make a light-yet-filling meal.

    By Jennine Rye October 28th, 2023 Read More
  • Tray of fresh baked rolls

    Honey Pumpkin Dinner Rolls Recipe

    These pumpkin dinner rolls, tinged with honey, provide a festive and flavorful profile that is ideal for fall occasions like Thanksgiving.

    By Taylor Murray October 28th, 2023 Read More
  • chicken cacciatore dish with bread

    Crock Pot Chicken Cacciatore Recipe

    This chicken cacciatore recipe from Julianne De Witt cooks low and slow in a crock pot, allowing the chicken to fully absorb the sauce's robust flavors.

    By Julianne De Witt October 28th, 2023 Read More
  • Vanilla chai spice pudding

    Vanilla Chai Spice Pudding With Maple Pecans Recipe

    Vanilla chai spice pudding with candied maple pecans is a creamy, sophisticated take on a nostalgic dessert, with a perfect balance of flavors and textures.

    By Katie Rosenhouse October 28th, 2023 Read More
  • bowl of stew and potatoes

    Cinnamon Apple Cider Beef Stew Recipe

    This beef stew recipe takes the classic heartiness of the favorite dish and updates it with warming herbs and spices reminiscent of fall flavors.

    By Michelle McGlinn October 27th, 2023 Read More
  • wedge salad on plate

    Roasted Acorn Squash Wedge Salad Recipe

    In this recipe, we pair the traditional wedge salad with a fall favorite, acorn squash, to make quite an impressive autumnal salad.

    By Miriam Hahn October 24th, 2023 Read More
  • meatloaf with herb garnish

    Air Fryer Bacon-Wrapped Meatloaf Recipe

    This air fryer meatloaf, which is wrapped in bacon, is comfort food at its best, with sweet tangy glaze to finish things off.

    By Julianne De Witt October 24th, 2023 Read More
  • potatoes and gravy

    Vegan Thanksgiving Gravy Recipe

    This delicious vegan Thanksgiving gravy can definitely pass as the real thing, featuring a flavor is rich, savory, and slightly salty.

    By Miriam Hahn October 23rd, 2023 Read More
  • black tray with crostini

    Lemony Artichoke Crostini Recipe

    These lemony artichoke crostini are light, bright and flavorful. They're easy-to make and vegan, making them a perfect appetizer for your holiday parties.

    By Miriam Hahn October 23rd, 2023 Read More
  • Tzimmes (Sweet Carrot Stew)

    Anytime Tzimmes (Sweet Carrot Stew) Recipe

    Tzimmes, a Jewish side dish often served for holidays like Rosh Hashanah or Passover, is sweet-savory, gluten-free, and perfect for weeknights as well.

    By Katie Rosenhouse October 23rd, 2023 Read More
  • Buttery hazelnut risotto

    Buttery Hazelnut Risotto Recipe

    This recipe combines a classic Parmesan risotto with lots of butter and toasted hazelnuts, giving it a wonderful cozy flavor.

    By Jennine Rye October 22nd, 2023 Read More
  • witch hat pasta in vodka sauce

    Witch Hat Pasta With Squid Ink And Pumpkin Recipe

    This squid ink pasta goes perfectly with a luscious pumpkin vodka sauce, the sauce having a gorgeous orange color to accentuate the Halloween aesthetic.

    By Leah Maroney October 22nd, 2023 Read More
  • Crunchy tangy masala corn with spoon

    Crunchy Tangy Masala Corn Recipe

    Crunchy tangy masala corn is a popular Indian street food made from fried corn kernels that are seasoned with a flavorful masala mix for an easy vegan snack.

    By Annabelle Randles October 22nd, 2023 Read More
  • halloween onigiri on plate

    Trio Of Halloween Onigiri Recipe

    This Halloween onigiri recipe offers three varieties of sushi to choose from, with an orange pumpkin lantern, a white ghost, and a speckled monster skull.

    By Tanika Douglas October 22nd, 2023 Read More
  • cornbread wedge with striped towel

    Honey Sweet Potato Cornbread Recipe

    This honey sweet potato cornbread recipe may sound extra sweet, but you'll find that the savory components might just make this your go-to cornbread recipe.

    By Jessica Morone October 21st, 2023 Read More
  • Masala egg bhurji on plate with chapati and lemon

    Masala Egg Bhurji Recipe

    Full of aromatic spices and vegetables, Annabelle Randles' take on a classic Indian breakfast dish will seriously upgrade your standard egg fare.

    By Annabelle Randles October 21st, 2023 Read More
  • vegetarian mushroom french dip sandwich

    Vegetarian Mushroom French Dip Sandwich Recipe

    This vegetarian mushroom French dip sandwich combines portobello mushrooms with caramelized onions, provolone cheese, and a rich, umami-packed shiitake jus.

    By Tanika Douglas October 21st, 2023 Read More
  • savory chickpea pancakes on plate

    Savory Chickpea Pancakes Recipe

    These savory chickpea pancakes, served with avocado, creme fraiche, and tomato, are a bright and flavorful gluten-free dish perfect for brunch or lunch.

    By Tanika Douglas October 21st, 2023 Read More
  • bowl of fish curry on table

    Coconut Lemongrass Fish Curry Recipe

    This coconut lemongrass fish curry will keep you warm all winter long.

    By Michelle McGlinn October 21st, 2023 Read More
  • plate with glazed chicken thighs

    Baked And Glazed Honey Shallot Chicken Recipe

    This baked and glazed honey shallot chicken recipe provides a sweet and savory concoction with delicious flavor that's further elevated by a glaze.

    By Jessica Morone October 20th, 2023 Read More
  • candy bark with dried bananas

    Banana Split Chocolate Bark Recipe

    In this recipe, we use all of the flavors and colors you'd expect from a banana split and use it as the inspiration for a multi-layered candy bark.

    By Jessica Morone October 20th, 2023 Read More
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