Why Grapefruit And Cinnamon Are A Match Made In Drink Heaven
They may seem like they're a world apart, but grapefruit and cinnamon are a match made in drink heaven, whether combined in a cocktail or a non-alcoholic drink.
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What You Should Know About Beer Before You Pour It
Some beer drinkers swig directly from the can or bottle, while others prefer to sip from a frothy glass. If you're the latter, we've got an expert's tips.
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20 Mouth-Watering Ways To Cook With Apple Cider
Apple juice is all the rage, but apple cider has incredible versatility in the kitchen. Here's what you need to know about apple cider to elevate great dishes.
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Thin-Cut Bacon Is Key For Perfectly Crisp Wrapped Shrimp
There are a few details that you want to make sure to get just right when it comes to bacon-wrapped shrimp, one being the cut of bacon that you use.
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The Toffee Nut Crunch Latte You Can Only Find At Starbucks In Asia
The festive holiday menu at Starbucks varies quite a bit around the world. The toffee nut crunch latte can only be found at Starbucks locations in Asia.
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Black And White Sesame Seeds Give Any Dish A Contrasting Aesthetic
Sesame seeds already add texture, flavor, and nutrition to dishes. But, by mixing black and white sesame seeds, you can give your meals aesthetic flair, too!
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Salted Caramel And Toasted White Chocolate Apple Bark Recipe
White chocolate bark is delicious enough on its own, but this salted caramel, apple-topped version takes things to a whole new level.
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Add Ube To Your Sweet Potato Pie For A Pop Of Purple
Sweet potato pie is a classic for a good reason, but if you want to change it up, add ube for a pop of purple color without completely changing the taste.
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12 Great Ways To Use Fresh Mozzarella Other Than Pizza
Even though fresh mozzarella is a fantastic cheese to top your homemade pizza, we've rounded up 12 other recipes that allow this ingredient to truly shine.
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Fried Nori Sheets Turn Into Crisp Crackers Perfect For Poke
An easy solution to situations where you lack a crunchy ingredient to serve alongside your poke, fried nori sheets can be transformed into umami-rich crackers.
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What Is Straight Bourbon?
The whiskey and bourbon world is pretty complicated, hence all the specific names. So, when you see "straight bourbon" on a bottle's label what does it mean?
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Why It's Harder To Over-Season Your Food When Using Kosher Salt
Mastering he subtle art of salt: Why opt for kosher over table salt? Coarse crystals can provide better control and flavor, but beware of baking pitfalls.
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Spinach, Turkey, And Mushroom-Stuffed Crepes Recipe
This spinach, turkey, and mushroom-stuffed crepes recipe is a great way to use up any turkey leftovers you may have lying around.
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Why You Should Refrain From Cutting Potatoes Into Small Chunks
We all love the versatile potato. There's so much that this humble vegetable can do, but there are a few reasons why you shouldn't cut them up too small.
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Why You Shouldn't Resist Charred Pizza Crust, According To An Expert
With pizza, there's more than meets the crust -- especially with New Haven-style "apizza." Nathan Myhrvold of Modernist Cuisine chatted with us about that.
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Martha Stewart's Trick To Keep The Shape When Storing Rolled Cookie Dough
Rolled refrigerated cookie dough is a great way to make even-shaped cookies, and using Martha Stewart's trick, you can keep your roll perfectly intact.
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12 Mistakes You Need To Avoid When Dining At A Vietnamese Restaurant
Vietnamese cuisine has so much to offer and has become especially popular in recent years. Here are some common mistakes to avoid when eating this cuisine.
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Use Hooks To Store Pot Lids On Cabinet Doors And Free Up Space
Pot and pan lids can be tricky items to store in your kitchen, unless you have plenty of space. Find out a great space-saving storage tip for those pesky lids.
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22 Ways To Use Up Leftover Whipping Cream
Not sure what to do with that whipping cream bouncing around the refridgerator? Use it as a decadent way to liven up your dips, desserts, drinks, and more.
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When Hosting A Cocktail Party, Use Charms On Glass Stems To Prevent Drink Mixups
For your next cocktail party, save the guests some confusion and yourself the extra dishes with glass charms, which you can either purchase of DIY.
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Slow Cooker Chicken And Sausage Cassoulet Recipe
This classic meat, bean, and vegetable stew from France is rich, comforting, and only gets better with time.
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Ina Garten Cakes You Can Have Delivered To Your Door
If you want a taste of the Barefoot Contessa in your own home, these delectable cakes are the dessert for you - but are the worth the time and price?
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13 Hacks For Grilled Cheese You'll Wish You Knew Sooner
The grilled cheese is an American classic, but we have some hacks that will take your great grilled cheese to a whole new level of excellence.
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Andrew Zimmern's Go-To Hot Spots For Dinner And Drinks In Key West
The Keys draw restaurateur, chef, and television personality Andrew Zimmern to return to its many shores again and again. Here are his recommendations.
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Use A Whisk To Scoop An Avocado Half For Quick Guacamole For One
This simple hack is the best way to easily whip up some guacamole without doing much work. When it's a table for one, there's no better way to mix it all up.
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Your Ultimate Guide To Balsamic Vinegar
From basic white vinegar to traditional balsamic of Modena, the range in flavor, quality, and cost is vast. Here's the rundown on everything balsamic vinegar.
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Puerto Rico's Oldest Rum Has French Roots And A Rich History
Puerto Rico is known as the rum capital of the world, and its oldest rum, Ron del Barrilito, has French roots and a rich history worth exploring.
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