This dessert brings zesty orange flavor and the warm, sweet taste of cardamom to a creamy ganache base that will satisfy any citrus and chocolate lover.
Mondelez International is again rolling out a limited edition line of chocolate-cream cookies, but this time it's found a way to make it more Oreo than ever.
This sweet and salty treat is perfect for gifting to friends and family over the holidays — if there's any left after tasting it for yourself, that is.
Blondies might be less common than brownies, but once you taste them it's hard not to be hooked. This white chocolate blondie recipe will satisfy your cravings.
Got some time on a rainy fall weekend and want a baking project with a crafty element? These pumpkin spice cake pops may be just what you're looking for.
The only thing that could possibly be better than plain fudge is fantasy fudge, which is loaded with walnuts and gets its silky texture from marshmallow fluff.
Mochi, the Japanese dessert, may look complicated, but they're surprisingly easy to make. Use this recipe to make classic homemade mochi in about 30 minutes.
Fudge is a candy every chocolate lover can get behind; it's soft enough to melt in your mouth but solid enough to pick up with your fingers, and oh-so rich.