Spicy Beer Cheese Fondue Recipe
Our beer cheese fondue recipe upgrades the classic by exchanging white wine for beer and adding a spicy, smoky kick with smoked paprika and cayenne pepper.
Read MoreOur beer cheese fondue recipe upgrades the classic by exchanging white wine for beer and adding a spicy, smoky kick with smoked paprika and cayenne pepper.
Read MoreThis old-fashioned eggnog pie features a buttery homemade crust filled with rich custard spiked with rum and bourbon and topped with billowy whipped cream.
Read MoreThese 3-ingredient chocolate cheesecake date bites feature Medjool dates and no-bake cheesecake filling, all encompassed in a rich chocolate shell.
Read MoreOur honey mustard pretzel dip comes together in a under five minutes with a few basic ingredients, and is perefectly creamy, tangy, spicy, and sweet.
Read MoreOur 3-ingredient jam, Inspired by classic Christmas plum pudding, turns to nutritional powerhouse chia seeds to add the perfect texture to our festive plum jam.
Read MoreOur classic sufganiyot are warm, sugar-dusted donuts with bright raspberry centers that will quickly become the focus of your Hanukkah celebration.
Read MorePerfectly crispy on the outside with a tender, fluffy interior, these Cajun-spiced baked steak fries are served with a smoky, spicy aioli sauce.
Read MorePerfect for holiday parties, these bite-sized cream cheese-stuffed mushrooms are delightfully savory and festive.
Read MoreOur naturally vegan and gluten-free high protein chocolate brownies use only easily-sourced natural ingredients and are rich, gooey, and chocolatey.
Read MoreOur elevated tequila sunset uses freshly-squeezed orange juice, Chambord, and crème de cassis to build a lush, tart flavor with a hint of black currant taste.
Read MoreOur Oklahoma nut candy recipe is a winning combination of homemade caramel and toasted pecans and walnuts in a chewy, creamy coating.
Read MoreTender gnocchi and roasted butternut squash come together with a creamy sage, brown butter, and white wine sauce in our satisfying autumnal sheet pan bake.
Read MoreWith 3 simple ingredients you can whip up these crispy, tasty air-fried zucchini chips, which are as satisfying as fries or potato chips but much more lighter.
Read MoreCrisp toasted baguette slices are topped with a caramelized mix of pears, thinly shaved Brussels sprouts, and Gorgonzola in our fall-worthy bruschetta recipe.
Read MoreWith vodka, triple sec, and lemon-lime soda, this refreshingly fruity orange crush cocktail will transport you to a beach in Maryland on a summer's day.
Read MoreThese vintage coconut cookies are baked to a tender interior with a crunchy coating, and we added coconut rum and toasted coconut for a sophisticated upgrade.
Read MoreWith only 3-ingredients, these maple-glazed roasted carrots, which get some crunch from pecans, are a side dish that will shine beside any holiday main.
Read MoreEasy to whip up and ready in just a few minutes, this copycat McDonald's discontinued banana split McFlurry is about as close as you can get to the real thing.
Read MoreA warming snack that is both simple and deeply flavorful, these pretzel bites and beer cheese are worth keeping around anytime you need to feed a crowd.
Read MoreOur one-pan bake uses Trader Joe's frozen dumplings, Thai Red Curry Sauce, Soyaki, and Crunchy Chili Onion for an easy, saucy, and delicious dish.
Read MoreA deep amber color, the Washington Apple cocktail is balanced with the sweet, sharp, tart flavors of apple and cranberry — and it only requires 3 ingredients.
Read MoreOur 15-minute spicy Asian-inspired coleslaw features cabbage, edamame, carrots, ginger, and scallions, and gets its heat from chili crisp.
Read MoreOur copycat Costco Caramel Brownie Sundae, with ice cream, brownies, and caramel sauce, is chocolatey and decadent, and making it at home is easy and fun.
Read MoreCrispy on the outside, creamy on the inside, and with all the natural sweetness and nutrition of sweet potatoes, these tots make the perfect game-day snack.
Read MoreStrawberries stuffed with white-chocolate-pistachio cream and kataifi are dipped in glossy melted chocolate in our decadent Dubai chocolate-inspired recipe.
Read MoreWith pretty, creamy pink frosting and a generous helping of colorful sprinkles, our moist 4-dairy cortadillo cake is as pretty as it is delicious.
Read MoreThese mini pumpkin pie bites are a bite-sized taste of fall, with a flaky, buttery homemade crust and a tender, sweet-spiced pumpkin pie filling.
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