Crème Brûlée Donuts Recipe
All the pleasure of eating crème brûlée but in freshly-made donut form: You crack through the crunchy caramel and bite into a light creamy vanilla center.
Read MoreAll the pleasure of eating crème brûlée but in freshly-made donut form: You crack through the crunchy caramel and bite into a light creamy vanilla center.
Read MoreJuicy teriyaki-marinated chicken is combined with crunchy carrots, broccoli, and cabbage and topped with a tasty peanut sauce in this satisfying dinner salad.
Read MoreThis recipe takes the enduringly popular and endlessly adaptable trifle back to its roots, for an easy, fruity, and creamy traditional British dessert.
Read MoreWith no kneading, rolling, or stretching, you can make a tender, fluffy, saucy, cheesy thick-crust skillet pizza ready for all of your favorite toppings.
Read MoreThis pasta salad, modeled on a bloody mary and its garnishes, features pasta tossed with bacon, tomatoes, pickles, and cheese curds in a tangy spicy sauce.
Read MoreWith a classic flavor combination of chocolate, coconut, and almond, these, soft, chewy, and crispy oatmeal cookies really do taste like Almond Joy bars.
Read MoreBanana pudding is a comforting and nostalgic favorite that transforms perfectly into an elegant tiramisu with fresh bananas and creamy homemade pudding.
Read MoreSweet roasted zucchini are stuffed with tangy feta, sun-dried tomatoes, artichokes, and chopped spinach for the perfect light dinner or versatile side dish.
Read MoreFlavorful and satisfying tomato zucchini soup is made with fuss-free ease in a slow cooker, and is the perfect way to use an abundance of summer vegetables.
Read MoreEton mess, a classically British dessert of meringue, whipped cream, and strawberry, is reimagined in this bright, summery, and delicious white chocolate bark.
Read MorePerfectly light and crispy baked chicken is sandwiched on soft white bread with spicy Sriracha mayo and crunchy coleslaw in this easy chicken katsu recipe.
Read MoreClassic comforting bread pudding is given a unique twist in this easy recipe with the addition of sweet fried plantains and a rich silky caramel sauce.
Read MoreThis mushroom burger bowl has all the components and flavor of a good burger, in lighter, brighter, and crunchier form, topped off with a zesty special sauce.
Read MoreThis spicy wrap is a delicious twist on a classic Nashville hot sandwich, with saucy fried chicken wrapped in flour tortillas with a tangy dill-pickle slaw.
Read MoreEach square of marshmallow is coated in a tart and tangy raspberry sugar that adds fruity flavor and provides a bright pink hue to the homemade marshmallows.
Read MoreThis refreshing summer green smoothie is loaded with pineapple, spinach, banana, coconut milk, and spirulina.
Read MoreConvenient and flavorful Mexican cauliflower rice casserole is full of hearty beans, smoky fire-roasted tomatoes, tender cauliflower rice, and melty cheese.
Read MoreThis Bombay sandwich, a take on a popular Indian street food, combines fresh veg, tangy green chutney, and pungent chat masala between slices of crispy bread.
Read MoreGreen superfood kale combines with chickpeas, avocado, and pomegranate seeds in a salad with a punchy lemon and garlic dressing and a sprinkling of Dukkah.
Read MoreIn this summery fruit pizza, the sweetness of ripe tomatoes and strawberries is balanced by a drizzle of tangy balsamic glaze and a pinch of Malden flake salt.
Read MoreMade with thick slices of challah, spicy candied bacon, creamy gouda, and sweet fresh apples, this French toast sandwich is perfect for a special brunch.
Read MoreThis easy crisp is the perfect recipe to showcase ripe summer cherries, with a juicy layer of fresh cherries melting into a buttery, crunchy oat topping.
Read MoreCrispy cheddar cheese curds don't have to be deep fried, and your air fryer can deliver that same, perfect texture without all of the mess and oil.
Read MorePerfect for summertime, a lush is a no-bake vintage dessert with luscious, creamy layers. This elevated version turns the no-fuss dish into a work of art.
Read MoreTangy goat cheese is fried until crispy to top a salad of greens and sweet, juicy tomatoes and peaches, all tossed in a lemon, Dijon, and honey vinaigrette.
Read MoreInfused with black tea, spices, and sweetened condensed milk, these overnight oats capture the delightfully sweet and spiced flavor profile of Thai tea.
Read MoreWith the help of an air fryer, batons of eggplant are transformed into crispy-tender fries and served with an easy and flavorful dill dipping sauce.
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