Cheeseburger-Style Meatball Sub Recipe
Every bite of this cheeseburger-style sub has all the fresh, cheesy, and tangy fixings of a cheeseburger in the form of an overstuffed meatball sub.
Read MoreEvery bite of this cheeseburger-style sub has all the fresh, cheesy, and tangy fixings of a cheeseburger in the form of an overstuffed meatball sub.
Read MoreThis autumnal sandwich, layered with crisp apples, smoky bacon and Gouda, creamy Brie, and cider-caramelized onions, might be the ultimate grilled cheese.
Read MoreCaramelized apples, a tangy, creamy apple mayo, and smoked Gouda combine to turn these tender, unique beef burgers into the perfect fall-inspired treat.
Read MoreTart green tomatoes are coated with a curry-flavored breading, fried till crunchy, and paired with a cool cucumber raita coleslaw in our picnic-worthy sandwich.
Read MoreDon't settle for a plain old tomato sandwich when you could have this ultimate one, which comes packed with juicy tomatoes, sun-dried tomato aioli, and burrata.
Read MoreWith all the components of a classic Cobb salad, from chicken to blue cheese, veggies, and a luscious homemade ranch dressing, our sandwich is a complete meal.
Read MoreIn our brunch-worthy sausage breakfast burger, a fried sausage patty, Boursin, cheddar, crispy bacon, and an avocado slice are piled on a toasted brioche bun.
Read MoreThis steak and cheese biscuit sandwich starts with homemade buttery biscuits, then sears steak in garlic and herbs, and piles on cheese and a fried egg.
Read MoreElevate your lunchtime routine with this pear and Gouda grilled cheese, features the namesake fruit and cheese along with caramelized onions and grainy mustard.
Read MoreA scratch-made sun-dried tomato hummus acts as the glue in these pretty pinwheels, which are packed full of spinach, olives, basil, and cherry tomatoes.
Read MoreThese black bean molletes feature a spiced black bean puree, melty Oaxaca cheese, and a fresh pico de gallo, all layered onto open-faced bolillo rolls.
Read MoreThese grilled halloumi pitas are incredibly bright and fresh, featuring grilled halloumi with an herby-spicy zhug marinade, tomato salad, and homemade tzatziki.
Read MoreIn our po'boy, grilled shrimp are wrapped up in a soft French roll and get an added spicy kick from creamy jalapeño slaw and garlicky Cajun remoulade.
Read MoreWith everything bagel-seasoned crust, herby cream cheese, smoky salmon, crisp veggies, and briny capers, this breakfast pizza is a crowd-pleasing brunch recipe.
Read MoreOur tuna mayo onigirazu are filled with a popular Japanese tuna salad and carrot salad for crunch, and sandwiched in between sushi rice and a sheet of nori.
Read MoreA sizzling, juicy hot dog doused with beefy Coney sauce and garnished with onions and mustard will live up to its potential at your next summer event.
Read MoreWith lobster, Gruyère, crispy bacon, and baby spinach piled on a buttery brioche roll, our pull-apart breakfast lobster sliders will be the star of your brunch.
Read MoreGooey Gruyère and salty ham combine with a bright, briny cornichon and Dijon mayo in these easy 15-minute French-inspired ham and cheese quesadillas.
Read MoreYou won't sacrifice flavor with our easy black bean veggie burgers, which come together with only 3 wholesome ingredients and are both nutritious and delicious.
Read MoreWith sourdough, mozzarella, white cheddar, and garlic Parmesan compound butter, our copycat Starbucks' grilled cheese sandwich toasts up to crispy perfection
Read MoreThis recipe puts an elevated spin on a classic chili dog, featuring a savory bison chili, homemade cornbread buns, and crispy fried shallots to top it all off.
Read MoreOur Mexican steak and cheese tortas, which feature seared carne asada, melty Oaxaca cheese, and garlicky cilantro crema, come together in under an hour.
Read MoreTake your egg salad sandwich to the next level with perfectly-cooked eggs, seasonings, peppery radishes, and crispy romaine served on a buttery croissant.
Read MoreEverything you love in chicken Parmesan on a hoagie bun: Tasty homemade marinara, seasoned Parmesan-panko-coated pan-fried chicken, and oodles of gooey cheese.
Read MoreOur nutritious steamed cabbage roll dumplings are full of tasty ingredients like tempeh and shiitake mushrooms, and served with an umami-rich dipping sauce.
Read MoreThis marinated grilled veggie sandwich recipe features a grilled-then-marinated assortment of colorful veggies on ciabatta rolls for a perfectly summery lunch.
Read MoreOur pub-worthy fish sandwich features tender juicy cod with a perfectly light and crispy coating, served on a bun with our easy homemade tartar sauce.
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