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  • warm and comforting Gaelic punch

    Warm And Comforting Gaelic Punch Recipe

    This warm and comforting Gaelic punch combines whiskey, spices, and zesty lemon, and is perfect for a cozy night in or to serve a crowd at a festive gathering.

    By Jennine Rye January 30th, 2025 Read More
  • Chicken wings with scallions on wooden board

    Bourbon-Glazed Baked Chicken Wings Recipe

    The smoky notes of bourbon pair perfectly with the crispy texture of baked chicken wings, making them a favorite for casual parties or game days.

    By Ksenia Prints January 29th, 2025 Read More
  • chocolate mousse in glass jar

    Velvety "Color Of The Year" Mocha Mousse Recipe

    Pantone's color of the year is Mocha Mousse, a creamy, comforting brown hue, and our delicious take on it combines chocolate and coffee into a luxurious mousse.

    By Michelle McGlinn January 28th, 2025 Read More
  • Tempeh Marsala in a white bowl next to crostini

    Vegan Tempeh Marsala Recipe

    Starring the nutrient-rich tempeh, this vegan recipe delivers a fully plant-based version of the mushroomy Italian favorite chicken Marsala.

    By Miriam Hahn January 26th, 2025 Read More
  • lemon chicken oven risotto

    Lemon Chicken Oven Risotto Recipe

    This no-fuss lemon chicken oven risotto combines the comfort of creamy rice with succulent chicken and a touch of refreshing lemon zest and fresh basil.

    By Jennine Rye January 25th, 2025 Read More
  • green beans on white dish

    Copycat Din Tai Fung Green Beans Recipe

    Recreate Din Tai Fung's viral flash-fried green beans, which are crispy, tender, full of flavor, and ready with only a few ingredients in under 20 minutes.

    By Michelle Bottalico January 25th, 2025 Read More
  • Korean Lunar New Year soup in bowl

    Beef Tteokguk (Korean Lunar New Year Soup) Recipe

    This celebratory soup is typically served on Korean Lunar New Year. Its rich, homemade beef broth is the perfect cradle for rice cakes, egg, and seared meat.

    By Michelle McGlinn January 24th, 2025 Read More
  • pumpkin ravioli served on table

    Rich And Cheesy Pumpkin Ravioli With Almonds Recipe

    These delicious pumpkin ravioli, filled with 2 kinds of cheese and a touch of almonds, and finished with a quick herby sage butter, are well-worth the effort.

    By Michelle Bottalico January 22nd, 2025 Read More
  • Sliced stuffed duck breasts with sauce on a plate

    Roasted Duck Breasts With Mushroom Stuffing Recipe

    This elegant meal, featuring duck breasts stuffed with mushrooms, roasted, and paired with a port wine cranberry sauce, is a perfect meal for special occasions.

    By Ksenia Prints January 21st, 2025 Read More
  • Lifting a fork with a cheese curd

    Easy Traditional Canadian Poutine Recipe

    Classic poutine includes french fries, gravy, and cheese curds. Using frozen french fries frees up time to make a delicious homemade gravy topping.

    By Ksenia Prints January 20th, 2025 Read More
  • close up of a slice of richest loaf pan Basque cheesecake

    Richest Loaf Pan Basque Cheesecake

    A Basque cheesecake is a simple, soft, creamy dessert with a characteristically caramelized, almost-burnt crust. Our easy version is baked up in a loaf pan.

    By Jessica Morone January 18th, 2025 Read More
  • chips on a platter with onion dip

    Dutch-Oven Kettle Chips With Onion Dip Recipe

    Frying your own kettle chips and coupling them with a homemade onion dip turns what is usually an overlooked appetizer into the star of the show.

    By Michelle McGlinn January 18th, 2025 Read More
  • bourbon glazed baby back ribs

    Juicy Baby Back Ribs With Honey Bourbon Glaze Recipe

    Enjoy tender baby back ribs year round with our recipe for juicy ribs with a honey bourbon glaze, which are slow-cooked to fall-off-the-bone perfection.

    By Jennine Rye January 14th, 2025 Read More
  • campfire s'mores brookies

    Campfire S'mores Brookies Recipe

    This brookie recipe combines three classic sweet treats -- s'mores, cookies, and brownies -- into an easy-to-assemble baked good, perfect for feeding a crowd.

    By Jennine Rye January 13th, 2025 Read More
  • eggrolls on plate with sauce

    Game-Day Fried Pickle Eggrolls Recipe

    With a crispy exterior, melty cheese, and the tangy bite of a dill pickle, quick and easy fried pickle eggrolls are a fun addition to your game-day spread.

    By Miriam Hahn January 12th, 2025 Read More
  • rice pudding with whipped cream

    Baked Rice Pudding With Orange And Cardamom Recipe

    Rice pudding is one of most comforting desserts, and this baked version adds fragrant cardamom and bright zesty orange to elevate the creamy, cozy pudding.

    By Jessica Morone January 12th, 2025 Read More
  • barbecue chicken-stuffed twice-baked potatoes on a plate

    Barbecue Chicken-Stuffed Twice-Baked Potatoes Recipe

    Turn your plain baked potatoes into a saucy, cheesy entree or appetizer with this loaded, twice-baked, and barbecue chicken-stuffed variation.

    By Jessica Morone January 11th, 2025 Read More
  • italian sausage sandwich on table

    Ultimate Grilled Italian Sausage Sandwich Recipe

    This upgrade on a classic Italian sausage sandwich features grilled peppers and onions and a tangy mayo made with slow-roasted garlic.

    By Michelle McGlinn January 6th, 2025 Read More
  • refreshing Venetian sgroppino cocktail

    Refreshing Venetian Sgroppino Cocktail Recipe

    A sgroppino cocktail is a light, bright and lemony Venetian concoction featuring sorbet and Prosecco, which makes the perfect elegant ending to an Italian meal.

    By Jennine Rye January 5th, 2025 Read More
  • wiener schnitzel on plate

    Simple Traditional Wiener Schnitzel Recipe

    In this easy recipe for traditional wiener schnitzel, veal cutlets are tenderized, coated in seasoned breadcrumbs, and fried, for a crispy, thin, savory cutlet.

    By Michelle McGlinn January 4th, 2025 Read More
  • meatball stuffed with gorgonzola

    Gorgonzola-Stuffed Meatballs In Arrabbiata Tomato Sauce Recipe

    Gorgonzola-and-spinach-stuffed meatballs are baked and then braised in an easy and spicy arrabbiata tomato sauce in this satisfying and versatile recipe.

    By Michelle McGlinn January 3rd, 2025 Read More
  • fried paneer sticks on board

    Crispy Air Fryer Paneer Sticks Recipe

    Spice-coated air-fried paneer sticks fry to perfection in a matter of minutes, for a crispy and flavorful exterior and a soft, satisfying cheesy interior.

    By Michelle Bottalico January 1st, 2025 Read More
  • Stack of white chocolate popsicles

    Decadent White Chocolate Pistachio Ice Pops Recipe

    The toasty, rich flavor of pistachios pairs beautifully with the simple sweetness of white chocolate in these attractive, decadent, and tasty pistachio pops.

    By Taylor Murray December 31st, 2024 Read More
  • cups of panna cotta on table

    Starbucks-Inspired Salted Caramel Cold Foam Panna Cotta Recipe

    A puddingy cold brew base is topped with cold foam made of soft caramel-infused whipped cream and a dash of salt for the perfect Starbucks-inspired panna cotta.

    By Michelle McGlinn December 30th, 2024 Read More
  • sausage kolache with bite taken

    Savory Texas Sausage Kolaches Recipe

    Texas kolaches are savory hand pies with a sweet, soft dough wrapped around a variety of fillings. Our version calls for smoked sausage, cheddar, and jalapeƱos.

    By Jessica Morone December 30th, 2024 Read More
  • Mini Lemon Pistachio Meringue Trifles

    Mini Lemon Pistachio Meringue Trifles Recipe

    Lemon pistachio meringue trifles layer homemade lemon curd and pistachio cake and a silky Swiss meringue for a perfect combination of flavors and textures.

    By Katie Rosenhouse December 28th, 2024 Read More
  • brownies with coconut topping

    Fudgy German Chocolate Brownie Bars Recipe

    These German chocolate brownie bars are full of rich, fudgy flavor, and a topping of caramel and shredded coconut adds texture and brightness.

    By Jessica Morone December 26th, 2024 Read More
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