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Tasting Table
Tasting Table
Dairy-Free Recipes
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Dairy-Free Recipes

  • 2 bowls of gamja bokkeum

    Gamja Bokkeum (Korean-Style Potatoes) Recipe

    Gamja bokkeum, a flavor-packed dish with tender baton-cut potatoes, carrots, and onions cooked in an umami-flavored sauce comes together in under half an hour.

    By Miriam Hahn Read More
  • sausage chunks in liquid

    Vibrant Pickled Hot Dogs Recipe

    Red-hued pickled hot dogs, a classic dive bar snack offering, are simple to make at home, requiring just six ingredients and a few days of patience.

    By Maria Scinto Read More
  • Three kombucha glasses with garnish on green tray

    Cinnamon Apple Chai Kombucha Recipe

    It takes about 18 days of fermentation to brew delicious chai kombucha, a tangy effervescent tea with the aromatic spices of traditional Indian chai.

    By Ksenia Prints Read More
  • Two chicken breasts with cherry sauce on pink plate

    Chicken With Cherry Balsamic Sauce Recipe

    Perfectly juicy chicken breasts sit under a sauce made with fresh cherries and balsamic vinegar, a unique pairing that balances sweet, sour, and savory notes.

    By Ksenia Prints Read More
  • vegan tiramisu on table

    Vegan-Friendly Tiramisu Recipe

    Through an aquafaba meringue and tofu-based whipping cream, the luscious, espresso-soaked delight of tiramisu gets a plant-based update in this vegan recipe.

    By Alexander Roberts Read More
  • passion fruit smoothie on table

    Tropical Passion Fruit Smoothie Recipe

    Whip up a taste of the tropics in under 5 minutes with this creamy and nutritious smoothie that combines passion fruit, pineapple juice, and coconut cream.

    By Michelle McGlinn Read More
  • chopsticks lifting tofu off of plate

    Twice-Fried Salt And Pepper Tofu Recipe

    This vegan variation on Cantonese salt and pepper squid employs a brine and two frying sessions for perfectly crisp and spicy cubes of tofu.

    By Michelle McGlinn Read More
  • grilled tofu with salsa plated

    Grilled Tofu With Mango Salsa Recipe

    Smoky marinated grilled tofu is perfect served alongside a bright mango and avocado salsa in this quick and satisfying vegan meal even a meat eater would enjoy.

    By Miriam Hahn Read More
  • Lemongrass chicken with chili and cilantro and lime

    Vietnamese-Inspired Lemongrass Chicken Thighs Recipe

    The flavorful, aromatic marinade for this easy chicken recipe combines lemongrass, red chile, and fish sauce for a delicious mix inspired by Vietnamese cuisine.

    By Ksenia Prints Read More
  • turkey meatballs in curry sauce in pot

    Ginger Turkey Meatballs In Coconut Curry Broth Recipe

    Though these healthy meatballs in a creamy curry sauce are richly spiced and deeply comforting, they come together easily, in one pot, and in under an hour.

    By Alexander Roberts Read More
  • pork chops on white plate

    Sweet And Spicy Apricot-Glazed Pork Chops Recipe

    Pork and fruit form a common pairing, and this recipe uses an apricot glaze to sweeten up bone-in pork chops and red pepper flakes to provide a hint of heat.

    By Maria Scinto Read More
  • Vegan carrot cake with cinnamon-cashew frosting with one piece cut out on serving platter

    Vegan Carrot Cake With Cinnamon-Cashew Frosting Recipe

    This carrot cake recipe delivers plant-based alternatives to baking mainstays (cashew frosting, flaxseed eggs, and more) for a delicious and moist dessert.

    By Julie Kinnaird Read More
  • 2 bowls of soup with bowl of green onions

    Super Springy Vegetable Soup Recipe

    Honor the beauty of springtime produce with this soup, which overflows with green vegetables and includes pasta and beans for added heartiness.

    By Miriam Hahn Read More
  • pulled pork sandwich with coleslaw on tray

    Hawaiian Pulled Pork Sandwiches Recipe

    No underground oven? Braising is the next-best way to get smoky, pull-apart tender Hawaiian kalua pork, perfect for these soft and easy sandwiches.

    By Michelle McGlinn Read More
  • baked tilapia in parchment paper packets with herbs

    Orange And Basil Tilapia Baked In Parchment Recipe

    Baking these light, fresh, and fragrant tilapia fillets in parchment paper packets, or en papillote, is an easy way to keep the fish moist and perfectly tender.

    By Julia Duda Read More
  • Sigeumchi Namul-Inspired Vegan Quiche on plate

    Sigeumchi Namul-Inspired Vegan Quiche Recipe

    This singular vegan quiche takes inspiration from the Korean side dish sigeumchi namul by incorporating gochujang, soy sauce, and sesame into its tofu filling.

    By Tess Le Moing Read More
  • salmon skewers on a plate

    Chile-Rubbed Salmon Skewers With Salsa Verde Recipe

    These baked salmon skewers allow you to enjoy a cookout favorite all year long, but you can also cook them to flaky perfection on the grill.

    By Michelle McGlinn Read More
  • piña colada sorbet in cup

    No-Churn Swirled Piña Colada Sorbet Recipe

    A coconut sorbet and a pineapple sorbet, both rum-infused, swirl together to form an elegant dessert where your freezer does most of the work.

    By Lucia Capretti Read More
  • Vegetarian sushi handrolls with soy

    Charred Avocado Hand Rolls Recipe

    For sushi with a bright but smoky flavor, elevate your vegetarian hand rolls with charred avocado that's been marinated in flavorful yuzu ponzu with dashi.

    By Taylor Murray Read More
  • grilled tandoori pork on plate

    Grilled Tandoori Pork Chop Recipe

    This tandoori pork chop recipe doesn't require a gigantic clay oven but still produces perfectly charred chops with bold, Indian-inspired spices.

    By Lucia Capretti Read More
  • roasted honey lemon chicken and vegetables on plate

    Sheet Pan Honey Lemon Chicken With Roasted Vegetables Recipe

    Packed with hearty root vegetables and cooked on one pan, this wholesome chicken dinner is easy, tasty, and light on washing up.

    By Jennine Rye Read More
  • platter with chips and guacamol

    Grilled Corn And Avocado Guacamole Recipe

    Grilled corn and avocado guacamole is a smoky twist on the classic recipe, which adds a depth of flavor to the easy and versatile dip, appetizer, or side dish.

    By Miriam Hahn Read More
  • picadillo tacos on table

    Cuban-Style Picadillo Tacos Recipe

    Cuban picadillo balances savory and sweet flavors for a versatile ground beef mix, and this recipe delivers the meat in street tacos with a citrus salsa.

    By Michelle McGlinn Read More
  • halibut with salsa on grey plate with another plate in background

    Blackened Halibut With Mango-Avocado Relish Recipe

    This quick and simple fish recipe is perfect for weeknights, delivering flavorfully spiced halibut with a homemade salsa in less than 20 minutes.

    By Ksenia Prints Read More
  • chocolate chia pudding on table

    Rich Chocolate Peanut Butter Chia Pudding Recipe

    As nutritious as they are delicious, these overnight chocolate peanut butter chia seed puddings make for a perfect start to a busy weekday morning.

    By Michelle Bottalico Read More
  • hot honey sourdough on parchment paper

    Hot Honey Sourdough Bread Recipe

    This recipe offers both a foolproof guide to baking perfect sourdough and an intro to adding unique flavors to your loaf, as with the hot honey used here.

    By Leah Maroney Read More
  • scallop crudo with yuzu, cilantro and chile on white plate

    Yuzu Scallop Crudo With White Soy Recipe

    This simple and sophisticated scallop crudo looks restaurant-worthy but comes together in 15 minutes with a punchy yet delicate yuzu and white soy dressing.

    By Michelle McGlinn Read More
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