Chipotle Responds To California Wage Hike By Raising Prices
When California increased wages for fast food workers, Chipotle decided to rise to the occasion in the sense that its menu prices rose in the state.
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How To Cut And Form Crispy Cheese Straws At Home
Deliciously savory cheese straws are a staple drinks snack in Southern states. If you want to make your own, let's look at how to create the classic shape.
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The TikTok Slicing Trick That Makes Preparing Deviled Eggs So Much Easier
This is a handy trick for a mess-free and super easy way to slice open eggs for deviled eggs, that leaves the boiled yolks whole and takes just seconds.
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Why You'll Never Find Cheese On A Charcuterie Board In France
As the love of easy entertaining spread, so did the variety of foods that appeared on what we now rather loosely refer to as a charcuterie board.
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Mixed Mushroom Grilled Cheese Recipe
Add some umami depth to your grilled cheese sandwich with three kinds of mushrooms, plus melty Comté cheese and Boursin cheese on crispy sourdough bread.
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Upgrade Your French Toast With A Little Splash Of Coffee Creamer
French toast is already a delight, but you can make it even more decadent by swapping some or all of the milk out with coffee creamer. Here's how to do it.
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The Key Toppings That Make Up A Traditional Cevapi Sandwich
Whether it's tacos in Mexico or banh mi in Vietnam, every country has a treasured handheld street food staple. In the Balkans, the go-to sandwich is cevapi.
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8 Whole Chicken Recipes That Will Impress Your Guests
It's a myth that chicken is bland, and this diverse collection of recipes proves how versatile this poultry is with a variety of cooking styles and flavors.
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How Well Sauce Sticks To Your Pasta May Come Down To The Way It's Made
You've probably experienced the frustration of spending time on a pasta dish, only to watch your lovingly cooked tomato sauce slide right off the noodles.
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7 Popular Chocolate Liqueurs, Ranked Worst To Best
Are you looking for a top-tier chocolate liqueur on the market? We tasted seven popular varieties neat and chose the best based on the flavor.
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The Secret Ingredient For Elevated Boxed Mac And Cheese Is An Essential Soup Mix
Boxed mac and cheese is quick, easy, and delicious - and that's probably exactly why you love it! But you can elevate it by adding one simple ingredient.
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The Clever Way To Store That Bulk Bag Of Rice You Bought At Costco
Costco is known for being able to keep its prices low by selling items in bulk. That explains why you may have ended up with a 25-pound bag of rice.
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12 Ways To Use Coconut Water
From tropical drinks to savory soups to naturally sweet oatmeal, a wide variety of beverages and dishes can benefit from creative ways to use coconut water.
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The Kentucky Bourbon Whiskey You Should Be Pairing With Blue Cheese
What is the best bourbon to pair with blue cheese? Blue cheese is bold, bright, and sharp, with a funkiness that sometimes makes it an acquired taste.
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One Of Jackie Kennedy's Favorite Drinks Was This NYC Chocolate Classic
If you've ever been curious about what kinds of desserts former First Lady Jackie Kennedy liked to indulge in, you need to know the Frrrozen Hot Chocolate.
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12 Brazilian Drinks You Should Try At Least Once
There are countless drinks from Brazil worth sampling. From cocktails to non-alcoholic beverages, here are 12 Brazilian drinks to try at least once.
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How To Substitute Butter With Mayonnaise And When You Should
Did you know that mayonnaise is one of the best substitutes for butter in a wide array of dishes? If you haven't tried the swap yet, prepare to be inspired.
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Mexican Hot Chocolate Arroz Con Leche (Rice Pudding) Recipe
This recipe for arroz con leche, known as rice pudding in the U.S., imparts the bold, spicy flavors of Mexican hot chocolate into the dessert.
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How The French Influenced The Creation Of Beef Stroganoff
If you associate beef Stroganoff with canned soup or boxes of Hamburger Helper, then it's time to rethink this creamy dish that reaches all over the world.
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The Rich History Of Drinking Hot Chocolate
Hot chocolate nowadays is sweet, creamy, and comforting -- but it couldn't be more different from the drinking chocolate revered in ancient Mesoamerica.
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Easily Transform Bruschetta Into Gourmet Grilled Cheese Sandwiches
What's better than a standard run-of-the-mill grilled cheese sandwich? How about a gourmet version made from a delicious Italian appetizer?
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The One-Ingredient Difference Between A Shirley Temple And Roy Rogers Drink
The Shirley Temple and the Roy Rogers are two of the most popular nonalcoholic drinks out there, which makes sense since there's a one-ingredient difference.
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The Cuts Of Meat You Should Avoid Cooking In An Air Fryer
It may seem like just about anything can be thrown into the air fryer, but this wondrous appliance does in fact have some limits.
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Give Deviled Eggs A Flavorful Seafood Twist With 2 Ingredients
Every bite perfectly captures the essence of Maryland cuisine, bold, vibrant, and uniquely exquisite, over a buttery, tangy backdrop we know and love.
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Chile-Rubbed Salmon Skewers With Salsa Verde Recipe
These baked salmon skewers allow you to enjoy a cookout favorite all year long, but you can also cook them to flaky perfection on the grill.
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The Smooth, Boozy Ingredient That Instantly Elevates French Toast
The acidity of this ingredient readily rounds out the richness of the eggy custard and yeasty bread, creating a much more balanced and nuanced French toast.
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The Sourdough Brand You Shouldn't Bother Spending Money On
Even with a bit of commercial yeast in the mix, some store-bought sourdough bread fails to rise to the occasion, particularly Tasting Table's 14 out of 14 pick.
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