Take A Tip From Julia Child And Poach Fish In Wine For More Flavor
Julia Child's tip for poaching fish involves using white wine, a process shared in her cookbook, 'Mastering the Art of French Cooking, Volume 1.'
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When To Pair Whiskey With Dried Fruit Vs Fresh
Fruit pairs tremendously with all different types of whiskey, but should you be choosing fresh or dried fruit? That all depends on the whiskey.
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Meaty Braised Brisket Mac And Cheese Recipe
Two comfort foods combine in this beef brisket-topped mac and cheese recipe for a hearty, warming meal with both artisanal and rustic flair.
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The Important Tip To Keep In Mind When Making Fudge
Making fudge is a very delicate process and requires intricacy at every turn. Use this tip so you don't get caught slipping with this common mistake
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Canned Enchilada Sauce Gives Your Pizza The Twist It Needs
Canned enchilada is the secret ingredient you need to add a flavorful twist to your pizza, whether it is homemade or store-bought.
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How Traffic Changed At California Restaurants After The Minimum Wage Increase
Recent research indicates the minimum wage increase for fast food workers in California may have precipitated a shift in traffic for restaurants in the state.
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11 Best Restaurants For Biscuits And Gravy In North Carolina
Biscuits and gravy are a Southern staple - North Carolina included. Though restaurants serving this dish are aplenty in the state, we've rounded up the top 11.
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12 Best Hibachi And Teppanyaki Restaurants In NYC
Teppanyaki and hibachi restaurants offer a more unique dining experience than the typical sushi place. Here are some of the best in New York City.
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Whatever Happened To Popsicle Sprinklers?
Popsicle's Sprinklers, a vanilla-flavored ice cream treat coated in chocolate and multicolored sprinkles akin to nonpareils, were popular in the 1990s.
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The Scallop Technique Is One Of The Easiest Ways To Decorate A Cake
You don't need to be a pastry chef to create gorgeous cakes. All you need is some icing, a piping bag, and a simple dinner spoon.
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Yes, You Can Put Avocados In Your Smoker - And Here's Why You Should
You might be worried that putting avocado in your smoker would be dangerous and wind up tasting bad, but we can confirm that's both safe and delicious.
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How To Choose The Best Bottle Of Bourbon For Your Summer Barbecues, According To An Expert
When pairing a drink with your summer barbecue, there are important considerations to take, especially when going with a high-proof choice like bourbon.
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How Long Does Opened Feta Cheese Last In The Fridge?
Knowing when moist, pungent cheeses like feta have gone bad can be challenging. So, how long does feta last after you've opened it and put it in the fridge?
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Cumin And Chocolate Is The Unexpected Flavor Combo You Need To Try
If you're looking for an inventive way to spice up your plain chocolate, instead of reaching for the chili powder, go for cumin, instead for a different flavor.
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Herbified Shredded Chicken Salad Sandwich Recipe
For this variation on chicken salad, we add in fresh herbs (dill and parsley, specifically), crispy fried garlic, and from-scratch, quick-pickled red onions.
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Give Rhubarb The Savory Treatment By Turning It Into Salsa
Distinctively tart and bright with just a subtle hint of sweetness, rhubarb plays a deliciously complementary role to salsa's tangy, savory taste.
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Give Classic Potato Salad A Tex-Mex Twist With A Few Extra Ingredients
There's no better time to enjoy a bowl of creamy potato salad than in the summer, so make sure to keep things interesting with a Tex-Mex flair.
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The Ideal Cooking Method For Juicy (But Not Watery) Chicken Salad
If you are looking for the best method for cooking chicken salad, don't poach, bake, or pan-fry. Instead, follow this French technique.
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14 Expert-Approved Wine Pairings For Go-To Picnic Dishes
If you're planning a picnic but unsure which wines pair best with your menu items, here are 14 expert-approved wine pairings for go-to picnic dishes.
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Stop Throwing Away Shrimp Shells And Create A Flavorful Stock
Making shrimp broth reduces waste, saves you money, and is a great way to make sure you have shellfish stock on hand when you need it in a recipe.
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McDonald's Is Removing Its Current AI Technology From More Than 100 Drive-Thrus
After only a few years, McDonald's is removing the automated order taking system in its drive-thrus. Find out if McDonald's has more plans for AI in the future.
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Fried Chicken And Waffle Sliders Recipe
Give your brunch table a dash of uniqueness with hand-held chicken and waffle sliders, which offer a fun, creative presentation for the classic dish.
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Bacon Is The Key To Flavorful And Juicy Pork Burgers
Ground pork can make a delicious beef alternative for burgers. The only problem is that store-bought offerings tend to be too lean. Bacon can provide the fat.
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A Whiskey Expert Says This Is The Ultimate Cocktail Pairing For Sushi
Sushi is all about appreciating delicate flavors, so it's important to pair it with a cocktail that will elevate the experience without stealing the show.
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The Fruity Breakfast Ingredient You Should Be Adding To Store-Bought Frosting
Store-brought frosting makes for an awesome addition to your desserts, but it can be made even greater with this simple breakfast incorporation.
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How To Get Walnuts Nice And Toasty In The Oven Or On The Stove Top
Walnuts are brilliant for adding bite to all sorts of unexpected dishes from salads to stir-fries and pasta sauces. Here's how to toast them successfully.
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Sweet And Salty Monte Cristo Pinwheels Recipe
Turn a classic Monte Cristo sandwich into a chic, crowd-pleasing sweet-and-savory appetizer with ham, cheese, jam, and mustard all wrapped up in puff pastry.
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