Artichokes Turn Brown Quickly, But You Can Slow The Process Down With Lemon
To help stop this brown discoloration process, integrate lemon juice during preparation of your artichokes which also helps them stay tastier for longer.
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Brittle Vs Honeycomb Candy: What's The Difference?
While both are delicious hard candies that are frequently served around the holidays, there are a few key differences between nut brittle and honeycomb candy.
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Why White Pepper Is So Commonly Used In China
The flavors of Chinese cooking come from a variety of seasonings, sauces, and spices, among them, white pepper. Here's why it's so commonly used in China.
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The Sweet Fruit Your Summer Meatball Subs Have Been Missing
If you want to add a refreshing touch to a meatball sub this summer, there's a simple way to do it. One sweet, tropical fruit can easily do the job.
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What It Really Means When Restaurants Place Glass Over White Tablecloths
Glass has a history entwined with a show of wealth leading back to the time of the pharaohs. But times change. Glass over a white table cloth has a new meaning.
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Vietnamese Vs Moroccan Preserved Lemons: What's The Difference?
Both pack a triple threat of flavor with sweet, salty, and umami notes, but what's the difference between Moroccan and Vietnamese preserved lemons?
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The Bright Zest Your Seafood Has Been Missing
Instead of your typical citrus choices like lemons or oranges, try out this different zesty one on your next seafood dish and prepare to be wowed.
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The Festive Way Costco Locations Celebrate Store Anniversaries
Costco stores have a sweet and decidedly large way to celebrate store anniversaries, all thanks to the store’s in-house bakers and their cake-making skills.
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The Likely Reason Nespresso Doesn't Sell Matcha Pods
The sheer love for matcha has caused Nespresso users to speculate about the possibility of an instant matcha pod but that likely won't happen anytime soon.
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Cherry Balsamic Flap Steak Recipe
Marinated and seared steak gets even better with a sweet and savory sauce made with some of the best summer produce out there: fresh cherries.
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Get Creative With Your Cutting Board To Add Essential Counter Space
It seems like no matter how big or small your kitchen is, counter space is always at a premium. Turn to your cutting board and get creative when you need more.
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Patience Is A Virtue When It Comes To Homemade Corn Tortillas
Homemade corn tortillas blow the store-bought variety out of the water. But when you're making them from scratch, it really pays to be patient.
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How Bourbon Officially Became America's Native Spirit
Bourbon, while similar to Whiskey, is unique to the U.S. where it was perfected. Here's how bourbon officially became America's native spirit.
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The Sweet Spice That Pairs Unexpectedly Well With Chicken
If you're looking to upgrade your chicken, want to impress your guests with a unique roast, or want to use up this particular spice, here's what you need to do.
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17 Desserts This Camping Cookbook Author Recommends For Your Next Outdoor Adventure
Campfires aren't just for grilling hot dogs or cooking s'mores. You can actually make way more desserts than you would think over a campfire, like these.
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Strawberry Tiramisu Is The Caffeine-Free Dessert Of Your Dreams
For a caffeine-free tiramisu alternative, look no further than strawberry tiramisu. This recipe replaces coffee with strawberries for a fresh, fruity dessert.
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Simple Fruit Salad With Honey-Lime Dressing Recipe
Perfect for a summer side dish, this simple fruit salad with honey-lime dressing is bright, refreshing, and delightfully sweet.
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Simmer Your Meatballs In Buffalo Sauce For A Twist On A Classic
While most think about marinara as being one of the best sauces for meatballs, simmering them in buffalo sauce might be the tastiest option yet.
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What It Means When A Recipe Says To 'Sweat' Your Vegetables
It's not sauteing, nor is it steaming or boiling - sweating vegetables is a technique all to itself that is vital when creating bases like mirepoix.
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Crumbl Is Testing Yet Another Non-Cookie Dessert. This Time, It's For Peanut Butter Lovers
According to a social media leak, a peanut butter bar with a chocolate buttercream topping is being tested at Crumbl in anticipation of a nationwide release.
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The No-Bake Oat Bars That Use Up Pantry Ingredients You Forgot About
The pantry can act like a black hole - once something has entered, it's never seen again. These no-bake bars use up those forgotten ingredients.
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The Biggest Misconception About Your Convection Oven
A convection oven can bake and roast with the best of them, but can it do everything? Almost, but not quite. Here's what you need to know.
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How To Use The J-Fold Technique When Baking
To achieve a perfect light and airy mousse, soufflé, or meringue, you need to have a very gentle touch -- the J-fold technique will get you on the right track.
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"Embrace The Bitter" Grapefruit Salmon Salad Recipe
With a radicchio base and a grapefruit-inclusive marinade and dressing, this salmon salad amps up the bitterness for a unique seafood option.
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Make The Absolute Best Key Lime Pie With One Subtle Ingredient Addition
Key lime pie is already a favorite dessert for many people, but you can actually level it up even more with one simple ingredient you might not expect.
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The Sandwich Bread Swap You Should Try Is A Veggie You Might Not Expect
Looking for a gluten-free or keto-friendly alternative for sandwich bread? Use this unexpected veggie ingredient to bake a fluffy and delicious loaf.
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The Huge Deal On Milk You'd Be Lucky To Spot At Costco
The warehouse club is renowned for its everyday deals on gadgets for the home, but sometimes Costco comes through on grocery staples as well.
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