Here's How To Bake Cakes That Taste Fresh From The Bakery
Per artist and author Jerrelle Guy, there are a few simple tips you can follow to ensure you're baking cakes that taste like they were made in the bakery.
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The LA Restaurant Where Marilyn Monroe And Joe DiMaggio Had Their First Date
If you live in or around Los Angeles, you can visit the iconic restaurant where Marilyn Monroe and Joe DiMaggio had their very first date.
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Give Canned Green Beans A Southern Twist With 2 Extra Ingredients
Bacon and brown sugar make for sweet-savory, Southern-inspired flavor combo that turns even bland canned green beans into a stunning side dish.
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Turn Cauliflower Into Creamy Alfredo For An Easy Way To Get A Veggie Boost
Cauliflower has turned out to be quite the miracle vegetable, but did you know you can also blitz it to become the base of a creamy Alfredo sauce?
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Add Vibrant Color To Pickled Deviled Eggs With Turmeric
Adding turmeric to the pickling juice when prepping eggs for pickled deviled eggs turns them a wonderful color, and also opens up a gateway to flavor.
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7 Absolute Worst Nespresso Pods That You Should Steer Clear Of
There's no denying the convenience and quality of Nespresso coffee pods, but not every flavor is worth purchasing. Steer clear of these Nespresso pods.
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You Can Thank Jamaica For The Invention Of Chocolate Milk
One sip of chocolate milk will instantly transport you back to your childhood. Have you ever taken a second to consider the origins of the drink?
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Crispy No-Knead Skillet Pizza Recipe
With no kneading, rolling, or stretching, you can make a tender, fluffy, saucy, cheesy thick-crust skillet pizza ready for all of your favorite toppings.
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The Muffin Topping Mistake You Are Probably Making
Baking muffins isn't the tallest of tasks, but it's the small details that ultimately make or break your treat - so don't forget this one topping!
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Froth Your Favorite Coffee Creamer For An Elevated Coffee Experience
One of the joys of grabbing coffee from a barista is the layer of foam on top. But with a little extra effort you can froth your creamer at home.
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Pistachios Are The Magic Ingredient That Adds A Touch Of Sweetness To Pesto
Swapping out pine nuts for pistachios in your next batch of pesto will not only ring the weeknight-dinner changes, but will add delicious sweetness, too.
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Before He Became A Vegan, One Of Bill Clinton's Favorite Meals Was A Mexican Classic
While Bill Clinton tried to eat healthily when he was president, one of his favourite dishes remained a Mexican dish covered in cheese. Now he's gone vegan.
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You Can (And Should) Use Your Waffle Iron To Cook Tofu
With a quick toss on the waffle iron, you can whip up deliciously crispy tofu waffles in minutes. An endlessly customizable option for the curious.
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10 Iconic Steak Dishes That Were Invented In America
The United States can take credit for several different iconic steak dishes. Many of these meaty inventions are still served in steakhouses and diners today.
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Turkish Tarhana Is The World's Oldest Instant Soup
Tarhana is an ingenious and delicious Turkish version of dried soup mix that goes back centuries. Find out what it's made of and how to prepare it.
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Cornmeal-Coated Fried Catfish Tacos Recipe
Cornmeal-crusted fried catfish is a staple of Southern cuisine, and the fish makes for delicious tacos when it's topped with a creamy, spicy jalapeño slaw.
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The Mess-Free Way To Add Tomato Slices To Your Grilled Cheese
It's easy to end up with a soggy, messy sandwich after adding tomato slices to your grilled cheese. However, you can avoid this by following these steps.
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Japanese Hand Rolls Make For The Perfect Grab-And-Go Snack
Japanese hand rolls, also known as temaki sushi, are a simple and convenient snack that can be prepared in a number of flavorful ways. Here are some ideas.
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Add A Salty Crunch To Your Cornbread With Pork Rinds
There are many ways you can integrate pork rinds or cracklins into your next cornbread recipe, thus giving it a powerful dose of salty flavor.
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Why It's A Huge Mistake To Leave Veggies Out Of Your Meatloaf
Although the meat should always be at the center of your meatloaf, you're making a huge mistake if you're cooking it without any vegetables in the mix.
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The Absolute Best Type Of Fish To Pair With Shrimp
According to chef and cookbook author Bart van Ophen, white fish is the best type of fish to pair with shrimp when cooking seafood. Here's why.
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The Exact Rating Every Trader Joe's Product Needs To Be Approved
Everyone has a favorite Trader Joe's product. Sometimes, losing them is part of the deal. To make it to shelves, TJ's products must reach a certain approval.
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Forget Bagels And Use Frozen Waffle Fries For Mini-Pizza Night
Pizza bagels are great, but they can be a dime a dozen sometimes. Switch it up by using the waffle fries buried in your freezer for a toothsome take.
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The Milk And Butter Substitute For Dairy-Free Cake
Next time you're making a cake for a friend who's dairy-free, swap coconut cream into the recipe. Here's why the creamy alternative works so well for baking.
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President Hoover's Favorite Dish Was A Family Recipe
Food was a cornerstone to President Herbert Hoover's life and career. His favorite recipe was a testament to comfort, which he sought to provide others.
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The Unexpected Ingredient That Adds A World Of Flavor To Boxed Mac And Cheese
If you want to elevate a box of macaroni and cheese, mix in a specific type of salad dressing. It may sound strange, but the taste is well worth it.
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This Light And Creamy Peanut Butter Mousse Only Requires 3 Ingredients
Craving a sweet treat, but don't feel like spending a ton of time or energy? You can whip up this tasty peanut butter mousse with a few simple ingredients.
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