How To Choose The Best Wine To Pair With Roasted Vegetables
Everybody has heard that you should pair red wine with beef and white wine with chicken, but what about when you have a fully vegetarian spread?
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Why Toasted Sesame Oil Is Best For Adding A Finishing Touch To Dishes
Everybody knows that oils and seasonings are essential while cooking, but too often we overlook the idea of finishing a dish with a drizzle of oil.
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The Absolute Best Beans To Use In Pasta E Fagioli
There are so many different types of beans available, each with its own special characteristics. We asked a chef how to know which beans to choose.
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What's The Difference Between Aromatized And Fortified Wine?
While aromatized and fortified wines both have a high ABV content and benefit from additional ingredients, they both come with their share of differences.
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The Origin Of Evan Williams Bourbon Begins With Its Ambitious Namesake
There never was a real Uncle Ben or Dr. Pepper, so it's natural to wonder if Evan Williams was a real person who started a bourbon company or not.
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What Kind Of Yogurt Does Starbucks Use In Its Berry Trio Parfait?
We were curious about the kind of yogurt Starbucks uses in its berry trio parfait and were pleasantly surprised to find out the answer.
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The Massive Swamp Rats That Louisiana Turned Into A Delicacy
Once considered a pest, these swamp rats eventually became a key part of Louisiana's cuisine, and, quite surprisingly, have a number of nutritional benefits.
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This Is The Secret To The Most Flavorful Pork Tamales
Here's what an expert advises regarding the best cut of pork to use when making pork tamales -- and the best way to prepare it for optimal flavor.
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13 Trader Joe's Breads, Ranked Worst To Best
Trader Joe's has a great bread selection, so it can be hard to just pick one loaf. Take a look at our ranking of Trader Joe's breads from worst to best.
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The Absolute Best Finishing Salt To Elevate Your Steak
We all know that salt and pepper help create a crust on steak, but did you know grabbing the right salt to finish the dish is just as essential?
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An Expert's Advice On Finding Your New Favorite Rosé Bottle
The wine market has become absolutely flooded with rosé in recent years, here are some tips to help you sort through them and pick the right bottle.
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The Perfect Wine To Pair With Tuna Crudo
Simplicity is the secret to a good tuna crudo; let the ingredients speak for themselves. So, you want a wine that complements those flavors.
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9 Cold Foams For Your Coffee, Ranked Worst To Best
Cold foam is a super popular coffee topping, but you don't have to go to Starbucks to get your fix. Here are the best grocery store cold foams to stock up on.
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5 Delicious Ways To Use Costco's New Guava Spread
There's a new quava spread available at Costco and fans are lining up to grab it. What should you do with all that guava? Here are some ideas.
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Bourbon Fanatics Should Avoid One Boozy Ice Cream Brand At All Costs
Ice cream is one of life's greatest pleasures; add a boozy kick and you've leveled up the experience. Avoid this one popular brand when buying, however.
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The Copycat Starbucks Pastries You Can Find At Costco
Costco, the members-only warehouse, has a pastry that's essentially a copycat version of one of Starbucks' most beloved bakery items.
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13 Best Liquor Stores For Rare Spirits In The US
Rare spirits are tough to find -- unless you know where to look. We've rounded up the best liquor stores selling rare bottles in the United States.
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What Does A Traditional Mexican Breakfast Look Like?
Breakfast is presented in unique ways all around the world. In Mexico, expect a hearty serving of these essential proteins alongside delectable drinks.
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The Key Flavors You Need For Homemade Tonkatsu Sauce
Tonkatsu sauce is a delicious mixture of savory, sweet, and tangy. We spoke with an expert about how to make it at home.
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What Is Unique About Olive Garden's Italian Margarita?
An Italian margarita reimagines a classic marg recipe by swapping out Cointreau for an Italian liqueur. Here's the one Olive Garden uses.
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Classic Venezuelan Cachapas Recipe
Classic Venezuelan cachapas are made from a batter of fresh corn and precooked cornmeal, fried till brown on the outside, and filled with soft melty cheese.
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Giada De Laurentiis' Go-To Order From Airport Starbucks
Giada De Laurentiis has tips to navigate the culinary world of airport fare before you make your way to the departure gate.
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12 Little-Known Facts About Duke's Mayonnaise
If you're a fan of mayo, then Duke's could be one of your favorites. Take a look at some little known facts about one of the nation's best-selling mayo brands.
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The Best Way To Store Canned Tomato Sauce To Keep It Fresh
If you want to be cost-effective, you need to know how to properly store your canned tomato sauce.
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Avoiding Coffee? Here's 5 Ways To Customize Your Hot Chocolate At Starbucks For A More Festive Sip
Starbucks hot chocolate might sound boring, but there are so many ways to customize the classic beverage to turn it into a totally festive treat.
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The Rome Eatery Where Bobby Flay Gets 'The Perfect Italian Sandwich'
Bobby Flay can't get enough of the sandwiches served at La Vita è un Mozzico in Rome, especially the porchetta option.
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10 Add-Ins To Upgrade Your Starbucks Lemonade
Lemonade is a blank canvas: you can dress it up with sweet, fruity, and creamy additions. Upgrade your next Starbucks lemonade with these tasty add-ins.
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