Why You Shouldn't Overlook Trader Joe's Employee Picks
While there's often a lot to take in when browsing your local Trader Joe's store, don't forget to take a moment to peruse the employee picks. Here's why.
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Forget Plain Pancakes And Give Your Stack A Bolder Flavor With This Japanese Ingredient
Using this secret ingredient will add a new level of complexity to your favorite pancake recipe, and incorporating it couldn't be simpler.
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How Food Qualifies As A Good Source Of Nutrients To The FDA
Unless you've studied the Food and Drug Administration's labeling guidelines, it's difficult to know exactly what each packaging phrase means.
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17 Party Hosting Essentials You Can Grab At Costco
Costco has everything you need for your next party. We strolled down the aisles to find the absolute best items to stock up on for your hosting essentials.
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The 1-2-3 Rice Rule: What Is It, And Does It Work?
For some of the most common types of rice, this simple trick ensures the perfect texture every time. But you'll need to know when and where to use it.
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The Huge Problem With Swapping Out Your Cake's Cane Sugar For A Different Sweetener
According to Joy Wilson, a pro baker and cookbook author, cane sugar does more than just make your cake taste delicious.
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An Italian Might Laugh At The Name 'Shrimp Scampi.' Here's Why
The beloved Italian-American dish is a comfort food for many. However, the name "shrimp scampi" comes off a little silly in the original Italian language.
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The Ornate Cabinet Detail You Might Want To Consider During Your Kitchen Renovations
If you have a big kitchen renovation coming up and are considering your options, here's an old school cabinet design option that should be on your radar.
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10 Tips For Making The Best Savory Pancakes
Pancakes aren't just for a sugary breakfast. With meats, cheeses, and toppings galore, savory pancakes pack tons of flavor and nutrition into one dish.
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Swap Stores On Purpose: Why It Pays To Visit Different Trader Joe's Locations
If you're a Trader Joe's devotee, you probably have your go-to location and shopping list down pat, but here's why it pays to shake things up.
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Yes, You Can Poach Eggs Ahead Of Time — Here's How To Store Them
With this simple storage method, eggs Benedict or any meal that requires a perfect poached egg can be made in advance.
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The Sweet Breakfast Giada De Laurentiis Had To Give Up When She Turned 50
Once she hit 50, Giada De Laurentiis found that she had to give up her favorite breakfast for health reasons.
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Raising Cane's 24-Hour Method For Perfect Fried Chicken Every Time
If you've ever eaten at Raising Cane's, you know the chicken is next level. Here's the chain's 24-hour secret for making consistently perfect fried chicken.
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8 Popular Blender Settings (And What They Do)
Understanding the settings of your blender will not only help you use your appliance to its full potential, but it can make a difference in your cooking.
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The Unexpected Way To Upcycle A Broken Toaster In Your Kitchen
Just because an appliance breaks, doesn't mean that it's time to throw it away. Instead, upcycle it into something new, like this eye-catching piece.
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The Temperature To Cook Your Hot Dogs To For The Perfect Doneness
Hot dogs aren't like most other types of meat. It's tough to even tell when they are done sometimes, so here's the ideal internal temperature to shoot for.
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The Italian Ingredient Ree Drummond Uses To Elevate Her Niçoise Salads
Ree Drummond's Niçoise salad recipe, which she shared on The Pioneer Woman website, features an unexpected but classic Italian ingredient.
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How To Soften Brown Sugar Without Wasting A Slice Of Bread
Softening brown sugar doesn't require special tools like terra cotta sugar savers or even a slice of white bread. All you need is a kitchen trick to revive it.
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10 Fish You Shouldn't Use For Sushi (And Why)
Not all fish are appropriate for sushi — even with creative chefs. Learn which ones to avoid, from texture to toxins, and why they don't belong on rice.
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This Type Of Buttercream Is The Best Pick For Chocolate Cake
We spoke to an expert baker about her thoughts on the ultimate chocolate cake topping, and she came up with the perfect solution, plus tips for the cake itself.
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Why Is Cow Milk White?
If you've ever gazed into your glass of cow's milk while sipping it, you may have wondered why it's so bright white. The answer comes down to some cool science.
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Garlic And Honey-Glazed Salmon Kebabs Recipe
Kebabs stacked with pieces of salmon, bell peppers, and onions coated in a buttery, garlicky, sweet glaze make for a seriously quick and delicious meal.
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This Is What The Center Of Bulls-Eyes Candy Is Made Of
Nostalgic Bulls-Eye candies from Goetze with their white centres may bring a comforting taste of childhood, but we look into what they're actually made of.
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This Kitchen Staple Might Seem Excessive To Some, But It's Worth It
Kitchens call for different items beyond food, including small appliances and utensils. While this tool might seem extraneous, it can help minimize clutter.
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20 Kitchen Scraps You Can Regrow Into New Plants
Through a combination of knowledge and patience, you can transform these 20 kitchen scraps into new plants rather than throwing them into the trash.
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Amuse-Bouche, Appetizer, And Hors D'oeuvres: The Difference Between Fancy Snacks
Culinary terms can be confusing. We get to the root of the differences between these three terms for pre-dinner bites, and when and where they're usually eaten.
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The Popular Burger King Menu Item You Won't Find At Any US Locations
One particular item that a lot of international Burger King locations serve to their customers is notably missing from the U.S. menu.
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