The 3-Step Process To Properly Drink A Pornstar Martini
With a moniker like the pornstar martini, you know this cocktail is all about the spectacle, complete with a three-step process for proper enjoyment.
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Blending Cottage Cheese Is The Best Hack To Make It More Versatile
Want to get more cottage cheese into your diet? Then you should start blending it. We've got all the info you need on how to use this delicious technique.
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How To Zest Citrus With Just A Paring Knife
Even though specialized zester tools are sold, you don't need one to zest citrus. All you need is a common paring knife or even a vegetable peeler.
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The 2-Ingredient Chocolates That Pack A Sweet Yet Salty Bite
It is easy to overthink desserts and combine a multitude of ingredients when the simplicity of just two ingredients is more than enough to satisfy.
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Balut: The Fascinating History Behind Filipino Fertilized Duck Eggs
Balut, or fertilized duck egg, is considered a Filipino delicacy. As you might imagine, the history of this unique, polarizing food is as interesting as it is.
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The Hottest Food Tech Finds At CES 2024, According To Tasting Table
Tasting Table visited the 2024 Consumer Electronics Show in Las Vegas for a sneak peak at some of the hottest food tech about to hit the retail market.
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Swap Ice Cubes For Frozen Grapes In Your Next Smoothie
If you want to make a sweeter, creamier, and healthier smoothie, frozen grapes are the secret ingredient you need. And adding them is as easy as adding ice!
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The Unique Origin Story Behind Neat Bourbon Glasses
It took a decade to get the glass to market, and it's still a rarity in bars, but it's made a definite impression in the world of the bourbon elite.
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10 Bourbons That Are Exclusively Sold Overseas
There are many types of bourbon available overseas. Check out some of our recommendations for the best bottles from outside of the United States.
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The Beef Cuts To Reach For When Cooking Shaved Steak
Ribeye and chuck are common pre-shaved options you can find, especially at Asian markets, but there is one other option I prefer even more.
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The Go-To Vinaigrette That Julia Child Swore By
Julia Child helped reshape cooking perspectives with her unique culinary approach. Her go-to vinaigrette may also reshape your views once you apply her methods.
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The Surefire Way To Freeze Eggplants For Later Use
Eggplants have many different uses - so when it comes to freezing them, you must be mindful of the process. Use these tips to avoid mushy eggplants.
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Best Reservations To Snag For NYC Restaurant Week Winter 2024
There's no better way to beat the winter blues than to enjoy Restaurant Week in New York City, when hundreds of eateries offer amazing meals for $60 or less.
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Conventional Oven Vs Convection: Is One Better For Baking Cookies?
If you're after that perfect, even cookie consistency, the type of oven you bake them in matters. So, which is better: a conventional oven or a convection oven?
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For A Tangy Party Appetizer, Swap Out The Mini Dogs And Serve Pickles In A Blanket
You can never go wrong with pigs in a blanket as an appetizer, but you can spice things up by swapping them for pickles - wowing your guests in the process.
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Coax The Natural Sweetness Out Of Roasted Cauliflower With A Bit Of Sugar
Sweet cauliflower - seems unheard of, right? Turns out, it's not such a wild idea. Roasting the veggie with sugar uniquely boosts the flavor profile.
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For Seasoning That Sticks To Popcorn, Pulverize Your Spices
If you find that your seasonings gather at the bottom of the bowl instead of sticking to the popcorn, the problem might lie in the consistency of your spices.
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Add A Tangy Spice To Chili With A Dollop Of Hot Pepper Jelly
Elevate your go-to chili by adding a bold twist: hot pepper jelly. Discover how this zesty condiment can bring harmony, flavor, and a delightful kick.
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13 Tips You Need When Making Glazes For Baked Goods
Making a glaze is a great way to make any cake shine, but these sugary concoctions can be tricky if you don't keep these important tips in mind.
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The Knife Trick That Eliminates The Need For A Trivet
No trivet, no worries! In a pinch, create a makeshift one with dinner knives. Learn how to protect your surfaces from heat damage and cool down hot pots easily.
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The Right Way To Store Tomatoes In The Fridge And Make Them Last Longer
Tomatoes are a great compliment to most meals, but that can take a turn if they've turned mealy. Here's how to keep them fresher for longer.
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The Lemon Juice Hack To Tackle Tough Stains On Your Cutting Board
A cutting board is a heavily used tool, but that doesn't mean you to have to leave the stains of the hard work in place, so give this lemon juice trick a try.
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How To Make The Perfect Neapolitan Pie, According To Pizza Legend Anthony Mangieri
What goes into creating a steamy, fresh Neapolitan pizza? We spoke with pizza master Anthony Mangieri of Una Pizza Napoletana in New York City to find out.
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Yelp Names Tumerico, A Vegetarian Latin Restaurant, As Its Top Restaurant To Visit In 2024
Yelp has announced its 11th annual Top 100 Places to Eat in the U.S. list and Tucson, Arizona's Latin restaurant, Tumerico, comes in at number one for 2024.
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The Favorite Apple Cider That Just Won Trader Joe's Customer Awards
The winners of Trader Joe's 15th Annual Customer Choice Awards have been announced and the favorite beverage category went to an apple cider.
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Turn Leftover Pie Crust Into Cookies With A Quick Cinnamon Dusting
When making pies from scratch, you're bound to wind up with some extra dough cuttings. Here's how to turn them from trash into a little treat.
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This Is How Many Shots Are In One Standard Mixed Drink
Keeping track of exactly how many shots you are consuming may not be top of the list while enjoying a cocktail, but there's a pretty easy way to estimate.
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