Anthony Bourdain Ate This Simple-But-Delicious Appetizer In Rome
It's no secret that Anthony Bourdain loved Rome, but there was one appetizer he enjoyed there that especially caught his eye.
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Step Aside, Chicken Noodle — This Filipino Soup Is The Ultimate Sick Day Comfort
Though one American standard soup is a humble bowl of chicken noodle, the Filipino staple is a flavorful upgrade to typical chicken soup.
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The 15 Best Hole-In-The-Wall Mexican Restaurants In California
They may have unassuming exteriors, but these restaurants are beloved hidden gems among Cali locals, with each serving up authentic and delicious Mexican food.
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15 Of The Most Epic Restaurant Food Challenges Around The World
From North America to Asia, adventurous eaters are pushing themselves more than ever, and the restaurants we have handpicked are challenging them creatively.
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16 Haunted Restaurants From Around The World
Ever want to have a pint or dinner with a ghost? Explore some restaurants, inns, and taverns around the world where you might experience paranormal activity.
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What Really Makes Thai Food Spicy? This Core Ingredient Turns Up The Heat
Thai cuisine is known for its spice and complexity. As for which ingredient is responsible for giving dishes this zesty depth, look to this type of pepper.
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The Word 'Menu' Means Something Different At A French Restaurant
Culinary terms may seem natural to us, but each culture has it's own quirks. In France, you may be surprised with what you get when you ask for the menu.
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You Can Buy Heirloom Cannellini Beans Named After This Legendary Italian Chef
The entire reason behind this special cannellini bean being cultivated and sold in the U.S. stems from honoring this great Italian chef and cookbook author.
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The 5 Best Ways To Prepare Herring, Explained By A Michelin-Awarded Chef
Herring is eaten around the world, with noted popularity in Sweden. We spoke with an esteemed Swedish chef about the best ways to prepare this fish.
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7 Grocery Store Chains With The Best International Food Selections
With grocery store chains like these, international ingredients are easier to shop for then ever before. For global produce, spices, and more, shop here.
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16 Vietnamese Dishes You Need To Try Once
Full of vibrant flavor and rich history, Vietnamese food stuns on the plate and on the palate. Here are the Vietnamese dishes you must try at least once.
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5 Fast Food Restaurants You Should Try When Visiting The US For The First Time
If it's your first time in America and you're looking for some fast food to satisfy your cravings, give these different brands a try.
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This Spanish Seafood Sandwich Typically Features Just One Ingredient Besides Bread
Every sandwich needs some sort of bread to straddle the fillings, but this Spanish staple contains only one other traditional ingredient.
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8 Unspoken Rules When Dining In Italy
When you go out to eat in Italy, whether it's at a fancy restaurant or a local place, there are some unspoken rules you should know about before going.
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Gordon Ramsay's Effortless Trick For The Crispiest Fish And Chips
Gordon Ramsay knows a thing or two about fish and chips. His trick will give you the crunchiest fried fish with surprisingly minimal effort.
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The Underrated Tea That's Caffeine-Free, Affordable, And Full Of Antioxidants
Tea is the morning go-to for many people, but for those looking for a caffeine-free option filled with benefits, turn to this famous South African export.
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16 Store-Bought Taco Seasonings, Ranked Worst To Best
A taco seasoning mix can be a quick way to add a boost of flavor to any meal. Take a look at our ranking to find out which taco seasoning mix was our favorite.
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Baijiu, The Punchy Chinese Spirit, Isn't Meant To Be Mixed — Here's Why
China's favorite spirit, baijiu, is traditionally never mixed -- but younger generations and Western appeals are challenging that tradition.
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15 Of The Hardest Italian Dishes To Make At Home, According To Chefs
Italian food has a reputation for being hearty, rustic, and easy to make at home. However, our expert chefs warn that some Italian dishes are tricky to master.
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Replace The Ground Beef In Your Empanadas With This Meaty Snack
If you want to really empanadas a boost, swap out those traditional fillings and give this ingredient a try.
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The Salsa Red Flag You Should Never Ignore At Mexican Restaurants
There are red flags that pros know indicate a Mexican restaurant is going to be bad. Here's one of them.
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15 Best Mexican Restaurants In San Diego
San Diego is a dreamy California city, and it features some of the best Mexican restaurants you can ever hope to find. A regular visitor lists some favorites.
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12 Underrated Mexican Dishes Rick Bayless Wants You To Know About
Mexican cuisine is filled with an array of inviting flavors and history. Chef and restaurateur Rick Bayless recommends trying these underrated dishes.
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Is There Really Alcohol In Thai Drunken Noodles?
From coq au vin to penne alla vodka, there are all kinds of dishes that get their names from the inclusion of alcohol. But does drunken noodles contain it?
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The Origin Of Italy's Panna Cotta And How It Became A Global Favorite
Although it hasn't always been known as panna cotta, this iconic northern Italian dessert has its roots way back in the 19th century.
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If You Spot This Sign At A European Restaurant, Rick Steves Advises You To Turn Away
Travel Expert Rick Steves says there is a clear sign a European restaurant might be a tourist trap, and it might not be obvious unless you're looking for it.
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7 Nepali Dishes You Need To Try At Least Once
From delicious dumplings to hearty soups, discover Nepal's most iconic dishes and the flavors that define the mountainous nation's unique cuisine.
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