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Tasting Table
Tasting Table
Snack Recipes
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Snack Recipes

  • creamy gzik on sliced bread

    Creamy Gzik (Polish Cottage Cheese Dip) Recipe

    Gzik is a creamy Polish dish commonly made with farmer's cheese, and this recipe uses store-bought cottage cheese for an easier (but just as delicious) spread.

    By Michelle Bottalico April 15th, 2024 Read More
  • platter with chips and guacamol

    Grilled Corn And Avocado Guacamole Recipe

    Grilled corn and avocado guacamole is a smoky twist on the classic recipe, which adds a depth of flavor to the easy and versatile dip, appetizer, or side dish.

    By Miriam Hahn April 15th, 2024 Read More
  • hand holding slider

    Vegan Barbecue Pulled Mushroom Sliders Recipe

    These barbecue pulled mushroom sliders look and taste a whole lot like classic pulled pork sliders, but they're completely plant-based.

    By Miriam Hahn April 14th, 2024 Read More
  • lavender almond scones on platter

    Lavender Almond Scones Recipe

    Lavender, lemon zest, and almonds add a lovely crunch and fragrance to these simple and delicious scones, perfect for a tea party or spring brunch.

    By Alexander Roberts April 14th, 2024 Read More
  • Three pieces of grilled cheese on wooden cutting board

    Brown Butter Spinach And Ricotta Grilled Cheese Recipe

    This brown butter spinach and ricotta grilled cheese uses the nutty, caramelized flavor of browned butter to transform a familiar favorite into a gourmet meal.

    By Ksenia Prints April 13th, 2024 Read More
  • nutty torrone pieces stacked

    Classic Nutty Torrone (Italian Nougat) Recipe

    Try your hand at making this classic nutty torrone, an Italian nougat that features a meringue-like texture, dried fruit, and nuts.

    By Katie Rosenhouse April 8th, 2024 Read More
  • Spatula under a ham and cheese bear claw

    Savory Ham And Cheese Bear Claws Recipe

    This savory update on the classic bear claw pastry features sliced ham and melty cheese, perfect for breakfast or as an afternoon snack with coffee.

    By Tess Le Moing April 7th, 2024 Read More
  • spinach and prosciutto stuffed croissant

    Prosciutto, Spinach, And Goat Cheese Shortcut Croissants Recipe

    These shortcut croissants come together faster than the classic and are filled with salty prosciutto, tangy goat cheese, and honey for a sweet and salty twist.

    By Jessica Morone April 7th, 2024 Read More
  • parmesan crusted brussels sprouts recipe

    Parmesan-Crusted Brussels Sprouts Recipe

    Take your sprouts to the next level with this Parmesan-crusted Brussels sprouts recipe. The humble vegetable shines in this savory cheesy side dish.

    By Alexander Roberts April 6th, 2024 Read More
  • sliced chocolate cheese fudge

    Chocolate Cheddar Fudge Recipe

    This walnut-coated chocolate cheese fudge is savory, not too sweet, and makes the perfect appetizer, light dessert, or unique addition to any cheese board.

    By Tess Le Moing April 6th, 2024 Read More
  • Brussels sprouts in cream sauce

    Keto Creamed Brussels Sprouts Recipe

    This Brussels sprouts dish is low in carbohydrates and high in creamy, cheesy deliciousness, and the whole thing comes together quickly in one pan.

    By Kara Barrett April 1st, 2024 Read More
  • Mediterranean nachos on a plate

    Loaded Mediterranean Nachos Recipe

    Loaded nachos are a timeless, customizable party snack or appetizer, and this version takes a Mediterranean spin with pita and homemade tzatziki.

    By Jessica Morone April 1st, 2024 Read More
  • chocolate chia pudding on table

    Rich Chocolate Peanut Butter Chia Pudding Recipe

    As nutritious as they are delicious, these overnight chocolate peanut butter chia seed puddings make for a perfect start to a busy weekday morning.

    By Michelle Bottalico March 31st, 2024 Read More
  • Green pea crostini on plate

    Celebration Of Spring Crostini Recipe

    Our favorite spring vegetables at their freshest -- peas, asparagus, and mint -- are piled atop lemony seasoned ricotta in these bright spring crostini.

    By Taylor Murray March 31st, 2024 Read More
  • hot honey sourdough on parchment paper

    Hot Honey Sourdough Bread Recipe

    This recipe offers both a foolproof guide to baking perfect sourdough and an intro to adding unique flavors to your loaf, as with the hot honey used here.

    By Leah Maroney March 25th, 2024 Read More
  • maple walnut muffins in container

    Maple Walnut Muffins Recipe

    These sweet and moist muffins double down on maple flavor with both maple syrup and extract, and they come together in just 30 minutes.

    By Jessica Morone March 25th, 2024 Read More
  • strawberry vanilla cake sliced

    Strawberry Vanilla Bread Recipe

    This low-effort loaf cake yields sweet and moist results with minimal prep work. With fresh strawberries folded into every bite, it's perfect for berry season.

    By Jessica Morone March 25th, 2024 Read More
  • gluten-free crab cakes

    Gluten-Free Crab Cakes With Dill Mayo Recipe

    These completely gluten-free crab cakes form a versatile, nutritious, and wholly delightful dish that's only elevated further by the herby sauce atop the cakes.

    By Jennine Rye March 23rd, 2024 Read More
  • plate of rutabaga fries with mayonnaise

    Crispy Golden Rutabaga Fries Recipe

    Potatoes aren't the only veggie you can deep-fry to crispy perfection. Turn mildly sweet rutabagas into shareable fries with this easy, foolproof recipe.

    By Tess Le Moing March 17th, 2024 Read More
  • cottage cheese ranch dip in bowl

    Protein-Packed Ranch Snack Dip Recipe

    Fans of ranch can now enjoy their favorite dip with a cottage cheese-infused, protein-packed bonus.

    By Alexander Roberts March 17th, 2024 Read More
  • egg rolls on plate

    Pan-Fried Southwest Egg Rolls Recipe

    These egg rolls are loaded with mashed avocado and a hearty black bean mixture, then they're lightly fried to crispy perfection in a pan.

    By Miriam Hahn March 16th, 2024 Read More
  • pink easter deviled eggs on platter

    Eggscellent Easter Deviled Eggs Appetizer Recipe

    Beet juice makes the perfect natural food dye for these pink deviled eggs, which are easy to make ahead of time for Easter brunch or any spring gathering.

    By Kara Barrett March 16th, 2024 Read More
  • turnip au gratin on plate

    Golden Turnip Au Gratin Recipe

    In this elegant treatment of a humble vegetable, turnips are simmered in saffron-infused milk until golden and topped with crunchy buttery ground almonds.

    By Michelle Bottalico March 10th, 2024 Read More
  • plate of cauliflower wings

    Sticky Garlic Cauliflower Wings Recipe

    Get ready for game day with a flavorful twist on chicken wings: Cauliflower is crispy on the outside, tender on the inside and coated in a sticky garlic sauce.

    By Miriam Hahn March 10th, 2024 Read More
  • smoothie with whipped cream

    Easy Banana Matcha Smoothie Recipe

    If your morning schedule doesn't allow much time for breakfast, this banana matcha smoothie with dates, maple syrup, and soy milk will come to the rescue.

    By Miriam Hahn March 9th, 2024 Read More
  • hummus with veggies and crackers

    5-Ingredient Edamame Hummus Recipe

    In under 10 minutes and with only 5 ingredients, you can whip up bright, flavorful, and delicious edamame hummus to use as a dip, spread, or sandwich filling.

    By Miriam Hahn March 4th, 2024 Read More
  • avocado fries on black dish

    Easy Baked Avocado Fries Recipe

    If you love fries, switch things up with this baked avocado fries recipe - though they're oven-baked, you can also make these fries in the air fryer.

    By Michelle Bottalico March 4th, 2024 Read More
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