Vegan Refried Lentil Nachos Recipe
These vegan refried lentil nachos are every bit as flavorful and satisfying as traditional nachos, with savory lentils, cashew cheese, and plenty of toppings.
Read MoreThese vegan refried lentil nachos are every bit as flavorful and satisfying as traditional nachos, with savory lentils, cashew cheese, and plenty of toppings.
Read MoreGhastly beet hummus with ghost pita chips, bright magenta in color and full of flavor, is a spooky Halloween-themed appetizer that is festive and delicious.
Read MoreThis cranberry and mint crostini with brie combines melted cheese with zesty salsa. This dish comes together in 20 minutes, and is perfect for any gathering.
Read MoreThis devilishly spicy combination of vodka, grenadine, pumpkin spice, and ginger beer is a hair-raising libation that is perfect for your Halloween soirée.
Read MoreYour Halloween snacks don't have to be sweet! Fill up these savory baked treats with butternut squash, spinach, and roasted garlic, then shape into spooky hats.
Read MoreThese lemony artichoke crostini are light, bright and flavorful. They're easy-to make and vegan, making them a perfect appetizer for your holiday parties.
Read MoreWithout compromising on taste, "ogre eyes" deviled eggs deliver a delightfully creepy touch to the appetizer course that'll be the life of your Halloween party.
Read MoreThese mini seafood pot pies have a creamy white roux while aromatics, white wine, and fish stock infuse more flavor into the seafood and sauce.
Read MoreThese tiny cauldrons are both delicious and spooky, mixing apple cider with gelatin and salted caramel for a fall-spiced treat alcoholic party treat.
Read MoreIn this bean dip recipe, we turn a few cans of beans into the landscape of a Halloween graveyard with tiny tortilla gravestones and cherry tomato pumpkins.
Read MoreThis Halloween-inspired sangria recipe combines the rich flavors of dark red wine with the fruity sweetness of Italian soda and vermouth.
Read MoreThe addition of ricotta makes these deep-fried, mozzarella-stuffed potato croquettes surprisingly light and delicate.
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Read MoreWhether you're hosting a Halloween party, or sipping while trick or treating, you're sure to love this mixture of autumnal flavors and spooky Halloween styling.
Read MoreFilled with chicken, potatoes, and Malaysian curry powder, these puff pastry appetizers are highly snackable.
Read MoreThis tropical pineapple coconut poke came recipe is reminiscent of a piña colada with its coconut, pineapple, and rum extract.
Read MoreThis rhubarb ginger fizz cocktail is a refreshing addition to the classic "gin fizz" category of drink, using seasonal ingredients for a delicious spin.
Read MorePickle martinis are a variation of an extra dirty martini, with olives substituted for gherkins and high-quality pickle juice used as a core ingredient.
Read MoreJust when you thought mac and cheese couldn't get any better, this version is kicked up a notch with the bold, spicy, and perfectly acidic addition of kimchi.
Read MoreThe smash is a near-foolproof cocktail that is perfect for using up a summer's bounty of overripe peaches and fresh herbs.
Read MoreThe flaky and buttery pastry in this recipe makes the Jamaican beef patties absolutely irresistible, even if they still end up being served inside coco bread.
Read MoreThis classic white cake is light, fluffy, and the perfect dessert for celebrating a birthday.
Read MoreWhen you're looking for a quick and easy lunch, dinner, appetizer, or snack, you can't go wrong with a baked nachos recipe. It'll be ready in just 15 minutes.
Read MoreWhen you gather with loved ones to watch the Super Bowl, serving any of these 50 yummy appetizers is sure to please - no matter which team you're rooting for.
Read MoreDelight your friends and your kids when you whip up this themed St. Patrick's Day cupcake recipe. Each green cupcake even features a "pot of gold" on top.
Read MoreServe this easy roasted balsamic bruschetta recipe at a dinner party as an appetizer, or with a glass of wine.
Read MoreThe perfect combination of caramelized onions and cheese makes this French onion pull-apart bread a must-have for parties.
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