15 Facts We Learned From In-N-Out President Lynsi Snyder's New Book
In-N-Out Burger is a beloved chain with dedicated fans. Lynsi Snyder, member of the company's founding family, has a new book detailing the company's history.
Read MoreIn-N-Out Burger is a beloved chain with dedicated fans. Lynsi Snyder, member of the company's founding family, has a new book detailing the company's history.
Read MoreKrispy Kreme has released its second fall donut collection, Flavors of Fall, which will be available from November 6, 2023, through Thanksgiving Day.
Read MoreShake Shack has partnered with the latest "Trolls" movie, "Trolls Band Together," to release flavors inspired by the movie's main characters.
Read MoreMcDonald's famed McFlurry came with a shovel-like spoon to handle all that cold sweetness. But the chain no longer digs that spoon.
Read MoreIf you celebrate 'Taco Tuesday,' you can now do so without fear as Taco Bell has settled its lawsuit to free the term from its former trademark holders.
Read MoreKFC is bringing back its fried chicken wraps by popular demand on November 12, 2023, along with a brand new third flavor option: the Mac & Cheese Wrap.
Read MoreIf you're headed to Universal Studios Hollywood Horror Nights, the impressive Cordyceps Corn Dog should be at the top of your must-eat list.
Read MoreChain, a pop-up series created to pay homage to chain restaurants, is hosting the first-ever chain restaurant food festival, ChainFest, this December in L.A.
Read MoreWhether McDonald's is your go-to coffee spot or you're just curious about its business, you may have wondered where it gets its coffee supply.
Read MoreThe owner of the popular Stuff'd Wings chicken business in Houston tells us all about how he came up with the idea, and reveals his favorite of the fillings.
Read MoreAre you hungry for a spicy, and fancy, chicken sandwich? If so, your appetite will be satisfied with this culinary collaboration between Popeyes and TRUFF.
Read MoreThis vast all-American buffet restaurant in northern Iraq may seem incongruous, to say the least, but it's actually a popular hangout for local families.
Read MoreChick-fil-A's menu already serves millions of customers a year from retail locations and drive-thrus, and now the chicken chain wants to help you cook at home.
Read MoreWith a vast selection of sandwiches, soups, salads, and more, it can be hard to find the Panera order for you. Let this list of best menu items be your guide.
Read MoreTesting the boundaries of flavor and crunch, Taco Bell is introducing Crispy Chicken Nuggets to its menu for a select market. And that's not all.
Read MoreMcDonald's still serves its famous apple pies, but purists seeking the fried rather than baked version must voyage to one of two states that still offer them.
Read MoreWe tried both ice cream inaugurates at Shake Shack's Innovation Kitchen. Here's what you should know about these limited-release desserts.
Read MoreBurger King is letting you 'have it your way' more than ever with its newest side: Have-sies, a combination of fries and onion rings in one cup.
Read MoreChipotle is on the cutting edge of streamlining its service, and now the chain is enlisting the help of robots to make its bowl and salad orders more efficient.
Read MoreTaco Bell's commendably varied breakfast menu is getting a little bit larger with the addition of three new toasted breakfast taco variations.
Read MoreSubway will be making some offers that its franchisees can't refuse. The discounts might sound nice, but the issue is complicated.
Read MoreIn an unprecedented victory for fast food workers, Golden State Governor Gavin Newsom signed a bill into law that significantly increases hourly pay.
Read MoreNacho Fries are back but with a delicious plant-based twist. The iconic cheese sauce that comes with Nacho Fries is getting a vegan option.
Read MoreHarvest Berry Lemonade is returning to Shake Shack this year and two new flavors are arriving on the scene: Cherry Hibiscus Lemonade and Kiwi Apple Limeade.
Read MoreThe library of McDonald's sauces is about to get a little bigger with two new flavors hitting the menu. Sweet and Spicy Jam and Mambo Sauce arrive in October.
Read MoreAspiring McDonald's franchisees now have a higher hurdle to clear if they want to open a location in the United States or Canada.
Read MoreShake Shack is using sugarcane oil to cook its fries at a couple of NYC locations, so naturally we had to try them - and definitely tasted the difference.
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