Grilled Tofu With Mango Salsa Recipe
Smoky marinated grilled tofu is perfect served alongside a bright mango and avocado salsa in this quick and satisfying vegan meal even a meat eater would enjoy.
Read MoreSmoky marinated grilled tofu is perfect served alongside a bright mango and avocado salsa in this quick and satisfying vegan meal even a meat eater would enjoy.
Read MoreWith a mix of from-scratch and pre-made elements, this pu pu platter recipe offers a simple, sheet-pan method for dishing up this iconic appetizer spread.
Read MoreSavory French toast is delicious any time of day, and this flavorful version, inspired by classic cacio e pepe pasta, is topped with jammy roasted tomatoes.
Read MoreThanks to rotisserie spinach, frozen chicken, and no-boil noodles, this easy, cheesy, comforting lasagna comes together with more speed and less fuss.
Read MoreThough these healthy meatballs in a creamy curry sauce are richly spiced and deeply comforting, they come together easily, in one pot, and in under an hour.
Read MorePork and fruit form a common pairing, and this recipe uses an apricot glaze to sweeten up bone-in pork chops and red pepper flakes to provide a hint of heat.
Read MoreIt may not be traditional, but this summery take on pasta carbonara with crab, Andouille sausage, and corn is just as creamy and crowd-pleasing as the original.
Read MoreThese perfectly charred, grilled hot dogs are butterflied, meaning they have extra room for creamy, crispy toppings like bacon, coleslaw, and potato chips.
Read MoreOur peppercorn-crusted tuna steak has a lightly seared edge and a perfectly raw center. We also offer a recipe for a ponzu-ginger dipping sauce for the fish.
Read MoreA burger with all the nacho fixings, including beans, pico de gallo, guacamole, cheese, sour cream, and pickled jalapeños, makes for the ultimate comfort food.
Read MoreThis easily constructed, decorative sushi dish can be customized with all manner of toppings, making it perfect for a build-your-own activity with a group.
Read MoreSushi seems complicated, and the idea of making it yourself at home can seem overwhelming. But it doesn't have to be! Try your hand at these nine sushi recipes.
Read MoreThis easy and versatile quiche combines the flavors of smoky bacon, sweet caramelized onions, and tangy goat cheese in the most perfectly flaky crust.
Read MoreFilling, nutritious, and delicious, pasta salads are always a hit. But with endless combos, choosing one can be hard. Here are eight of our favorite recipes.
Read MoreThe addition of beets to the classic risotto leads to an earthy, slightly sweet flavor that pops, and a deep red color that provides a sure-fire "wow" factor.
Read MoreSliders are the perfect appetizer for big parties and small gatherings alike. And as these eight recipes prove, they are so much more than just mini burgers.
Read MoreThese rich ground lamb-stuffed pitas also feature hints of mango chutney and a creamy mint sauce.
Read MoreEat the rainbow with this nutritious and satisfying blend of crispy orange tofu, fluffy rice, and a beautifully colorful blend of fresh and crunchy veggies.
Read MoreNo underground oven? Braising is the next-best way to get smoky, pull-apart tender Hawaiian kalua pork, perfect for these soft and easy sandwiches.
Read MoreBaking these light, fresh, and fragrant tilapia fillets in parchment paper packets, or en papillote, is an easy way to keep the fish moist and perfectly tender.
Read MoreAdd some umami depth to your grilled cheese sandwich with three kinds of mushrooms, plus melty Comté cheese and Boursin cheese on crispy sourdough bread.
Read MoreThese baked salmon skewers allow you to enjoy a cookout favorite all year long, but you can also cook them to flaky perfection on the grill.
Read MorePut your slow cooker to good use with this hearty vegetable curry recipe, which features sweet potatoes, chickpeas, spinach, and peas.
Read MoreThere's no denying that zoodles dominate the veggie-based pasta realm, but you can easily get creative with this rutabaga noodle and spicy sauce recipe.
Read MoreFor sushi with a bright but smoky flavor, elevate your vegetarian hand rolls with charred avocado that's been marinated in flavorful yuzu ponzu with dashi.
Read MoreBoth light and comforting, vegetarian risi e bisi is a northern Italian rice dish celebrating the arrival of fresh spring peas.
Read MoreUpgrade your hotdog game with this kimchi-sesame recipe, which features both kimchi and a tangy slaw topping.
Read More