Check The Color Of Your Cinnamon, It Might Actually Be Inferior
There are two major kinds of cinnamon. They differ in terms of taste, relative availability, and overall desirability. Here's how to distinguish them by color.
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Alex Guarnaschelli's Secret Ingredient For The Best Vegan Pancakes
Dairy and eggs are common ingredients in easy pancake recipes, but making simple swaps with vegan alternatives will satisfy those with plant-based diets.
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Your Fish Sticks Are Begging For This Tasty One-Ingredient Upgrade
Fish sticks are a classic that's easy to whip-up at anytime. But with a simple additional at just the right moment, you can have an even tastier meal.
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The Lean, Smoky Chili That Swaps Beef For A Richer Red Meat
Everybody has a beloved chili recipe. One way to vary things is to change the protein. This red meat is leaner than beef, but still as flavorful.
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These 3 Easy Ingredients Make Anthony Bourdain-Style Thanksgiving Cranberry Relish
Cranberry sauce feels necessary at Thanksgiving, but let's be honest, nobody is super excited about it. This relish will change that for good.
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Avocado Versus Banana: Which Packs More Potassium In Your Breakfast?
Both avocado and banana offer loads of potassium, but which is better health-wise? Well, the truth about their health benefits may surprise you.
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Our Least Favorite Store-Bought Taco Seasoning Comes From A Popular Chain
If you're looking for a taco seasoning with zingy flavor and fiery excitement, then definitely give this one famous brand a miss, as it just doesn't deliver.
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The Vintage Popcorn Cooking Method That Made A Huge Comeback
Gen Z is getting old school with everything from cassette tapes to Polaroid cameras, which means this vintage popcorn cooking method is also making a comeback.
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The Thanksgiving Dish You Are, Based On Your Zodiac Sign
What if your beloved Thanksgiving dish isn't solely about the taste? What if it was connected to your zodiac sign? Find out which Thanksgiving dish you are.
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Tired Of Boring Old Broccoli? Make It Melting-Veggie Style
One trendy method of food preparation, known as "melting" vegetables, takes a little extra time and yields an unforgettable batch of broccoli.
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Try This Easy High-Protein Breakfast That Starts With A Bowl Of Plain Oatmeal
Oatmeal is an excellent base for this easy high-protein breakfast that you can customize with flavorful add-ins. Best of all, it'll speed up your mornings.
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The Creamy Lasagna Ricotta Swap That Lets You Get Creative With Flavor
If you want to up your cheese game for a creamier option, you could swap out that ricotta for this cheese in your lasagna recipe.
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This Is The Best Spot To Store Raw Chicken If Your Fridge's Bottom Shelf Is Full
When stored improperly inside of your refrigerator, uncooked, raw chicken has the potential to ruin your day -- and, if you're not lucky, you're week.
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The Discontinued Little Debbie Cake Snack We Want To Return To The Permanent Lineup
Everyone knows Little Debbie; if not for her red hair and rosy cheeks, for her line of store-bought desserts -- one of which fans are desperate she bring back.
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What Actually Is A Traditional Country Breakfast?
The traditional country breakfast is quintessentially American -- but what makes it unique to any other breakfast plate, and where did it come from?
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Follow This 10-Step Decluttering Checklist To Clear The Chaos From Your Kitchen Within A Day
Decluttering the kitchen can seem like a mammoth task, but here is a handy checklist to overhaul the room from top to bottom, all in one day's work.
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The Cheap Kitchen Storage Habit Boomers Happily Passed Down
Keeping your kitchen organized can feel like a chore with no end. This clever and cheap hack has been making the task easier for decades.
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Your Boxed Brownies Deserve Olive Oil — Here's Why
From chocolate chunks to candied pecans, a little something extra brings a nice touch to boxed brownies -- but olive oil will make the treat truly shine.
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Once You Make Melting Cabbage, You'll Never Make The Veggie Another Way
If the word cabbage has you thinking of smelly, soggy, boiled sides, then it's time to try melting cabbage; it will transform how you see this humble brassica.
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The Hidden Microwave Trend That Makes Kitchens Look Sleek And Feel High-End
The look of microwaves has evolved since they first appeared as big white boxes back in the 1970s, as has our choice of where to place them in our kitchens.
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The Easy Fudge Topping That Adds A Fun, Crunchy Twist
With endless toppings to choose from, fudge is the perfect canvas for dessert lovers to get creative. Up your fudge's texture with this tasty addition.
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Your Favorite Cozy Soup, Reimagined As A One-Pot Casserole You'll Make On Repeat
Soup is great for a cozy dish, but often it won't get the job done as an entire meal. With a few additions we turn a classic soup into a hearty meal.
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The Discontinued Dessert-Inspired Pop-Tarts Flavor We Wish Would Make A Comeback
Pop-Tarts are one of those sweet treats that inspires loyal followings in fans, particularly in limited release versions, such as this one classic cake flavor.
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Why Your Homemade Burritos Never Taste Like Chipotle's (Hint: It's The Tortilla)
Crafting burritos that rival Chipotle's is about rethinking how you prep and handle your tortillas. Here's where made-from-scratch burritos fall short.
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Can You Use Glass Dishes In An Air Fryer?
Air fryers have many different uses, so it's natural to want to explore the machine's limits. Keep this in mind if you're considering using glassware.
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10 Ingredients To Upgrade Homemade Cranberry Sauce
Experiment with new flavors as you make your scrumptious homemade cranberry sauce. We have some tantalizing ideas that range from sweet to savory to smoky.
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Use Up Leftover Mashed Potatoes By Bringing An Old-School Comfort Dish Back To Your Kitchen
Although there are endless ways to revamp leftover mashed potatoes, one of the best ways to effortlessly transform spuds is by using them to top a meaty pie.
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