Buffalo Trace has released its second-ever Prohibition Collection, which features five bottles. Here's what we think the absolute best whiskey in the lineup is.
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Soju can add an extraordinary profile to your cocktails, so long as you know the best ways to use it. We talked with an expert about how to do so.
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Inspired by the Pendleton Round-up rodeo and bottled in Oregon, Pendleton Whisky is distilled in Canada. Here's the scoop on this unique cross-border bottle.
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Bite-sized and easy to handle, cake pops are the perfect dessert for a party. Kick things up a notch by adding some boozy flavor to your next batch.
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Looking for the best bottle of tequila on the market? So are we. We've broken down some of the most popular tequila brands and ranked them from worst to best.
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You're perusing your liquor cabinet and found that dusty Jägermeister bottle. Now you're wondering if it stood the test of time. Here's your answer.
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With just two ingredients and a simple trick, cocktail enthusiasts can make a classic screwdriver that's worthy of a fine dining establishment.
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A milk frother is a handy kitchen gadget that can do a whole lot more than just froth milk. Here are some of our favorite creative uses.
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If you're a fan of mezcal, you're going to want to try sotol. The smoky-flavored spirit shares a lot in common with the popular agave-based liquor.
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Cold brew is having a moment in bars as much as in coffee shops, and why not? It can complement a wide variety of liquors. Here are some of the best choices.
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The Bicycle Thief and Bicicletta cocktails have some notable similarities. Both boast bike-themed names, for example. But they are distinct drinks.
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Ever thought of the factors that make some bourbons smoother than others? Well, there's one particular factor that you should be keeping in mind.
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True to its name, the flavor bomb puree provides a burst of smoky, sweet, and fiery flavors. Guy Fieri makes the puree using three ingredients.
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Bob Dylan's whiskey brand, Heaven's Door, is out with a new and limited edition to its Bootleg Series. Read out report on a taste of the high-end Volume IV.
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Should you be looking for a sweeter option than duck fat or brown butter, we have another ingredient for you to try: cookies.
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Cherries have long been a key ingredient in many a cocktail. But when should you use amarena cherries, and when should you opt for maraschinos?
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It's amazing the deals that can be found when you scrounge through the Costco liquor department. This one will blow your socks off!
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The 2025 Buffalo Trace Prohibition Collection celebrates the distillery's historic legacy. Here is our ranking of this special release's five included bottles.
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Love Baileys Irish Cream? Love cocktails? We break down all the interesting drinks you can make with this versatile and creamy liqueur.
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Apple juice is enjoyable from childhood through old age, but creative additions of varied ingredients will make this store-bought beverage taste even better.
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There's no denying that ginger beer makes an excellent mixer in bourbon cocktails. Here's why these complementary flavors are a winning combo.
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If you're hosting a party and don't want to spend the whole night behind the bar, you need to know how many drinks you can shake at once. We have the answer.
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Cream liqueurs are delicious to sip on or to use in a cocktail, making them an ideal bottle to have at home. But how long until that bottle spoils?
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Canned cocktails have been a true revelation, but most of them do tend to be carbonated. Here's the reason why, and it's about more than just bubbles.
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Starting in 1910, the trendiest and most beloved cocktails of every decade can tell us a lot about the personality and historical context of each period.
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If you love the house margarita at Texas Roadhouse, then you may be surprised to learn that it's tequila base comes from a common brand.
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One of the most popular soju producers, Jinro offers a variety of delicious flavors. This one variety falls far short of the expectations set by the others.
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