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You can return almost anything to Costco under its generous policies, but there is one thing you should be careful with, as you might not be able to return it.
Read MoreCold-smoking meats can be risky — but there’s a salty solution that makes it safer. Before you fire up the smoker, here’s the step you shouldn’t skip.
Read MoreWhy eat those waffle fries plain when you can add a few of Chick-Fil-A's other menu ingredients to the mix for an out-of-this-world viral meal hack?
Read MoreCanned soup isn't something your break out when you're hoping to impress, it's just convenient -- and this simple add in turns it into a respectable meal.
Read MoreWaffle House is well-known for its hash browns, which is why you should take inspiration from how you cook them for a delicious side at home.
Read MoreRoast beef salad is an answer to all of your leftover roast needs, but it also doubles as a way to make use of the other ingredients sitting in your fridge.
Read MoreThe margarita has been America's favorite cocktail for decades, but another drink has recently become more popular and could take the title.
Read MoreIf you've overestimated how much spaghetti your household can slurp, here's what to do with your spag-and-sauce leftovers for a comfort-food treat the next day.
Read MoreForget about tomato sauce. There's another red and rich spread that makes an even better base for pizza toppings, and that's bell pepper paste.
Read MoreAll these rich, savory flavors and your classic meatloaf still won't be complete until you've nailed the texture. That's where this kitchen appliance comes in.
Read MoreA little bit of this pungent Southeast Asian staple, about 1 or 2 teaspoons, transforms your chicken pot pie into genuinely crave-worthy territory.
Read MoreDips don't need to be complicated. In fact, sometimes the best recipes require just a handful of staples, such is this case with this zesty and creamy dip.
Read MoreEverybody knows spinach artichoke dip, perhaps too well at this point, but it only takes one new element to bring back the excitement.
Read MoreAmong the most often used pieces of cookware is the frying pan. They come in different sizes and there are several things to consider when choose the right one.
Read MorePrime rib will always be a hit at the dinner table, but if you're looking for something to provide extra depth to the dish, look no further than this cut.
Read MoreAlmost synonymous with Southern cooking, grits has fed families for generations. This is the variety that people turn to time and again, despite the effort.
Read MoreNot every part of a crustacean looks appealing, but this buttery substance is actually considered a delicacy by many. Try it out at your next seafood boil.
Read MoreThis ingredient might just be one of the hot chocolate toppings that put marshmallow to shame.
Read MoreThis popular restaurant appetizer is a staple at steakhouses, but should you really order it? This is why you might want to avoid getting the dish.
Read MoreUnconventional as it may sound, even this unexpected sauce can be used to put together a bowl of ramen, and a good one at that.
Read MoreAs if cooking the perfect steak weren’t tricky enough, cooking frozen steak adds another level of difficulty. This method is hands-off with delicious results.
Read MoreChicken wings are a popular choice of protein, but no one wants to settle for bland. With a little sauce and vinegar, you can add plenty of punchy flavor.
Read MoreNot merely a forgotten side, cabbage can actually serve as a chicken substitute and elevate this dish in an entirely unexpected way.
Read MoreCrawfish are a delicious seafood that can be enjoyed many different ways, but you might not want to eat the shells themselves. Here's why.
Read MoreIs your taco night getting a bit repetitive and boring? Just pop open a can of baked beans next time. The sweet, savory, saucy beans fit right into tacos.
Read MorePartygoers and party hosts alike understand the importance of dips. To ensure a satisfied, satiated crowd, consider this reliable party dip recipe.
Read MoreAdding one type of fish to your morning eggs is an excellent — and shockingly easy — way to consume vitamin D. Learn about the best ways to add it in.
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