Here's What Each Food Recall Class Means For Your Safety
With food recalls being a semi-regular occurrence, it's important to know how serious each one is. That's where the FDA's food recall levels come into play.
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9 Tuna Salad Recipes To Whip Up For Lunch
If you're in need of a quick and easy lunch that doesn't take much prep time, check out these nine tuna salad recipes we've rounded up for the week.
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The Vintage Dining Experience South Korea Has Brought Into The Mainstream
South Korea always tends to be on the forefront of trends. They may be doing it again with this futuristic revival of the early 20th century automat.
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Brown Butter Is The Secret Ingredient Your Baked Desserts Are Missing
If you take some time to embrace the concept of brown butter, that newly interpreted addition can redefine your recipes for baked goods.
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The Temperature Trick For Cooking Multiple Dishes Together In Your Oven
You've got space in your oven for a whole chicken and a bunch of sides, but what do you do when each dish requires a slightly different cooking temperature?
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Orange Juice Is The Addition Your Guacamole Needs
Guacamole is typically made with lime juice, but why not mix it up? Use orange juice in your next batch of guac for a balance of sweet and citrusy flavors.
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Pappy Van Winkle 15 Vs 20 Vs 23: Which Is The Better Bourbon?
Three expressions of rare Pappy Van Winkle bourbon tantalize whiskey fans worldwide. We tried and ranked Pappy's 15 Year, 20 Year, and 23 Year bottles.
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The Flavorful Way To Transform Kimchi Into A New Ingredient
With its bold flavor and refreshing crunch, kimchi is great to have on hand - and there's an easy way to turn the Korean condiment into a whole new ingredient.
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How To Cut Potatoes For The Absolute Best Waffle Fries
All you need is the right equipment and a little bit of practice to make the best possible waffle fries from the convenience of your own kitchen.
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The Easiest Way To Upgrade Micheladas At Your Next Barbecue
There are many, many ways to upgrade your Michelada at your next cocktail party, including a method that comes courtesy of Dos Equis' brand director.
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The Brand Behind Dunkin's Matcha Powder
Have you ever grabbed a matcha latte from Dunkin' and wondered where exactly the tea came from? Here's a (possible) answer.
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How To Eat Canned Dolmas Like A True Connoisseur
Canned dolmas are the only convenient option at times, but it's possible to make them taste fresher and more flavorful.
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Switch Up Your Bourbon Chicken Sandwich With Pulled Pork
Sticky, sweet, juicy bourbon chicken is always a delight. Get out of the usual routine and change it up with pulled pork instead.
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The Tangy Ingredient For An Egg Salad With Unbeatable Flavor
Egg salad has been a filling and simple to prepare staple for decades, but that doesn't mean we can't experiment with the recipe on occasion.
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What Exactly Is The Warner-Bratzler Shear Test For Meat?
The toughness or tenderness of a meat cut is not solely based on personal taste. In the 1920s and '30s scientists got involved to standardize things.
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The Key To A Successful Sheet Pan Meal Is Cooking In Stages
Have you ever wondered how in the world you're supposed to cook multiple types of food on the same pan at the same temperature? Here's how to do it.
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What To Consider When Swapping Sanding Sugar With Coarse
While there are differences between them, the good news is that sanding and coarse sugars are totally interchangeable. But there is one thing to keep in mind.
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Zesty Grapefruit Bars Recipe
Fans of lemon bars will want to give these grapefruit bars a try, which incorporate a similarly zesty, tart, and sour flavor profile.
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Indian Spices Give Your Fried Chicken A New, Dynamic Flavor
These spices you might not use too often will set your batch apart from the rest, just like the fried chicken you might discover in India.
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Trader Joe's Simpler Times Lager Vs Budweiser: A New King Of Beers May Rise
Trader Joe's offers delicious "dupes" of name-brand products, including its Simpler Times lager. How does this beer stack up to Budweiser? We did a taste test.
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Your Rice Cooker Is The Secret Weapon For Easy Mac And Cheese
There's no need to boil pasta or hand whisk bechamel sauce. Simply add your ingredients to the rice cooker to get homemade mac 'n cheese in 30 minutes.
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The Clever Reason Plastic Drink Lids Have So Many Buttons
We've all pushed those buttons on the plastic drink lids when we were kids - but there's actually a reason they exist beyond fidgeting satisfaction.
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Your Boilermaker Cocktail Needs A Mexican-Inspired Twist
Combining a shot of whiskey and beer, the Boilermaker is an underrated classic. One expert we spoke to, however, offered a unique Mexican spin on this drink.
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20 Tasty Tomato Recipes
Tomatoes are super versatile when it comes to cooking, and these delicious recipes will give you plenty of items when you're looking for new ways to use them.
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Here's What It Really Means When Someone Says 'Claret Wine'
Depending on where you live, you could be a veritable sommelier without knowing exactly what a claret wine is. Let's break down this confusing term.
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The Right Time To Add Raisins To Homemade Cinnamon Swirl Bread
Although you might assume that you should add the raisins in with the filling, adding them to the dough itself better incorporates the ingredient into the loaf.
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Fruit Chutney Is The Magic Ingredient For Game-Changing Egg Salad
Certain elements like oil and water don't mix -- but chutney and egg salad? Now that's a winning combination! Here's why you need to try it.
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