The McDonald's Burger That Celebrated An NBA Legend (And Vanished Too Soon)
While it's no longer on menus, this McDonald's burger was a hit among sports fans and foodies alike — so much so that it just can't be forgotten.
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Guy Fieri Has A Special Fridge Just For Condiments: Here's What He Stocks
Guy Fieri knows how to kick things up another notch when it comes to flavor, and apparently, he has a whole fridge dedicated to it.
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15 Under-$10 Costco Foods You Shouldn't Skip
A trip to Costco doesn't have to break the bank. We've found the best staple food items for under $10 to help you stretch your budget and get more for less.
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This Store-Bought Snack Makes Classic Meatloaf 10x Better
Meatloaf makes for an excellent dinner choice, but if you're looking to take the classic recipe up a notch, consider adding this classic snack to the mix.
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We Went To Chick-Fil-A's New Sister Restaurant, Daybright Coffee & Refreshment. Here's What You Should Try
We visited Daybright Coffee & Refreshment in Atlanta to try some menu items and see what Chick-Fil-A's new sister restaurant is all about. Here's what we think.
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This 47-Year-Old Restaurant Chain Is Changing Its Iconic Deep-Dish Pizza For The First Time
When you think of a deep dish pizza, you probably have a specific slice in mind. But this chain is updating how they make their deep-crusted pies.
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The Thanksgiving Side Dish Duff Goldman Loves So Much His Mom Still Makes It Every Year
Thanksgiving features a few key dishes everyone has come to expect, but there's one twist on one that Duff Goldman enjoys each Turkey Day.
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10 Old-School Comfort Foods Gen Xers Grew Up On (And Still Make Today)
There are so many food trends now that it can be hard to keep up, but Gen Xers still reach for the comforting and nostalgic meals of their childhood.
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The Cute Aldi Cookware That's A Must-Grab For Disney Fans
Aldi has quite a bit of fun Disney-themed holiday products to choose from to dress your kitchen up with must-have decor.
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What Is The Tri-Color Kitchen Method, And Should You Try It?
Creating a kitchen that feels cohesive and layered -- or more specifically, doesn't fall flat -- is all about putting the right colors in the right places.
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The Starbucks Food Item You Should Avoid At All Costs
Starbucks' foods and desserts can offer a welcome treat on your coffee run, but not all of them are hits. Here's one that you should save your money on.
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Use These 3 Ingredients For Rich, Bakery-Style Chocolate Chip Cookies At Home
Making better chocolate chip cookies is all in the details. Rather than opt for a myriad of extras, focus on the key ingredients and select them carefully.
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This Is Hands-Down The Best Store-Bought Crab Dip On The Market
Over the course of comparing store-bought crab dips, Tasting Table found one that stood out for its fresh flavor, pleasing consistency, and heat factor.
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Why Rick Steves Says There's No Shame In Grabbing A Big Mac In Europe
Rick Steves has spent decades traveling and eating abroad, but there's one aspect of American cuisine that he doesn't skip when visiting Europe.
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The Temperature Mistake That's Ruining Your Hash Browns
You don't want to burn your hash browns to a crisp or bite into underdone spuds. Fortunately, a professional chef gave us advice on what temperature to use.
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23 Pies To Serve This Thanksgiving That Aren't Just Pumpkin
If you want to skip pumpkin pie this Thanksgiving, this recipe roundup combines familiar favorites and creative pies that feature classic fall flavors.
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Keep Your Rosemary Plants In Top Shape With This Little Maintenance Tip
To keep your rosemary plants in top shape, you can maintain them in a simple yet effective way.
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How A Bakery Renovation Inspired Raising Cane's Well-Known Logo
Raising Cane's logo famously features stylish lettering and vivid colors. These distinctive elements were heavily influenced by a mural at a bakery.
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The Best Restaurant-Brand Seasoning To Pick Up On Your Next Grocery Trip
Recreating restaurant-level food at home isn't always easy. With this seasoning blend, however, you'll feel like you're dining out, with minimal effort.
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We Asked Chefs For Their Favorite Movies About Food
Fresh from the 2025 New York City Food Festival, we asked some of the industry's best talents about the food films that inspire or inform their perspective.
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29 Classic Recipes You Can Make In A Bundt Cake Pan
The next time you're hosting a holiday get-together or a fancy dinner party, try using your bundt cake pan to make one of these sweet or savory recipes.
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Check The Color Of Your Cinnamon, It Might Actually Be Inferior
There are two major kinds of cinnamon. They differ in terms of taste, relative availability, and overall desirability. Here's how to distinguish them by color.
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Alex Guarnaschelli's Secret Ingredient For The Best Vegan Pancakes
Dairy and eggs are common ingredients in easy pancake recipes, but making simple swaps with vegan alternatives will satisfy those with plant-based diets.
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The Best Boxed Mac And Cheese Of All Comes From This Beloved Brand
A Tasting Table team writer ranked boxed macaroni and cheese from worst to best to analyze the noodles, sauces, and flavors, and one version stood out.
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10 Vintage Fast Food Collectibles Everyone Used To Have In Their Kitchen
In the 20th century, many different fast food chains launched collectible kitchen items like quirky fridge magnets, themed plates, and even fancy glassware.
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Your Fish Sticks Are Begging For This Tasty One-Ingredient Upgrade
Fish sticks are a classic that's easy to whip-up at anytime. But with a simple additional at just the right moment, you can have an even tastier meal.
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I Tried Everything On Panera's Holiday Menu, And Honestly ... Meh
On November 5, 2025, Panera dropped three new holiday menu items. Do they deliver? Tasting Table's own Carmen Varner put each festive treat to the taste test.
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